Vegetable rods
Belongs to:
Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 35 products of the Vegetable rods category for which nutrition facts are known (out of 49 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
238 kj (64 kcal) |
201 kj (50 kcal) |
21 kj (5 kcal) |
42 kj (10 kcal) |
133 kj (34 kcal) |
628 kj (171 kcal) |
1,270 kj (303 kcal) |
Fat | 3.22 g | 4.22 g | 0 g | 0.2 g | 0.6 g | 11.8 g | 27 g |
Saturated fat | 0.399 g | 0.483 g | 0 g | 0.056 g | 0.1 g | 1.4 g | 4.7 g |
Carbohydrates | 4.28 g | 4.04 g | 0.7 g | 0.9 g | 2.8 g | 13.6 g | 38.8 g |
Sugars | 2.21 g | 2.47 g | 0 g | 0.5 g | 1.6 g | 8 g | 21 g |
Fiber | 2.18 g | 1.06 g | 0.5 g | 1.1 g | 2.1 g | 4.1 g | 17 g |
Proteins | 2.15 g | 1.53 g | 0 g | 0.5 g | 1.9 g | 4.5 g | 29 g |
Salt | 0.358 g | 0.418 g | 0 g | 0 g | 0.152 g | 1.24 g | 1.98 g |
Country: United Kingdom - View matching products from the entire world
49 products