Wheat breads
Belongs to:
White breads, Breads, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 92 products of the Wheat breads category for which nutrition facts are known (out of 92 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,210 kj (288 kcal) |
92 kj (22 kcal) |
950 kj (227 kcal) |
1,050 kj (252 kcal) |
1,220 kj (290 kcal) |
1,360 kj (321 kcal) |
3,990 kj (451 kcal) |
Fat | 5.54 g | 1.87 g | 0.8 g | 2.2 g | 5.2 g | 8.8 g | 14 g |
Saturated fat | 1.69 g | 0.858 g | 0.2 g | 0.5 g | 1.8 g | 3.3 g | 7.5 g |
Carbohydrates | 48.9 g | 3.95 g | 27.9 g | 41.9 g | 49.7 g | 54.5 g | 74 g |
Sugars | 2.71 g | 0.613 g | 1 g | 1.7 g | 2.7 g | 4 g | 19.2 g |
Fiber | 4.04 g | 1.82 g | 0.6 g | 2 g | 3.55 g | 7.4 g | 62 g |
Proteins | 8.64 g | 0.823 g | 3.8 g | 7.6 g | 8.5 g | 10.4 g | 16 g |
Salt | 0.978 g | 0.233 g | 0.001 g | 0.68 g | 0.95 g | 1.5 g | 2.3 g |
Country: United Kingdom - View matching products from the entire world
92 products