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Wheat flatbreads

Nutrition facts

Average nutrition facts for the 74 products of the Wheat flatbreads category for which nutrition facts are known (out of 74 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,240 kj
(295 kcal)
72 kj
(17 kcal)
1,060 kj
(253 kcal)
1,120 kj
(266 kcal)
1,240 kj
(296 kcal)
1,360 kj
(324 kcal)
3,990 kj
(451 kcal)
Fat 5.96 g 1.46 g 1.7 g 4 g 5.5 g 8.6 g 14 g
Saturated fat 1.89 g 0.787 g 0.3 g 0.7 g 2 g 3.3 g 7.5 g
Carbohydrates 49.6 g 3.9 g 27.9 g 42.1 g 50.1 g 55 g 74 g
Sugars 2.61 g 0.554 g 1.1 g 1.7 g 2.7 g 3.4 g 4.9 g
Fiber 4.09 g 2 g 0.6 g 2 g 3.3 g 7.8 g 62 g
Proteins 8.58 g 0.819 g 3.8 g 7.6 g 8.5 g 10 g 16 g
Salt 1 g 0.276 g 0.001 g 0.68 g 0.97 g 1.6 g 2.3 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world