Whole milks

Categories: Whole milks

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Dairies, Milks

Nutrition facts

Average nutrition facts for the 12 products of the Whole milks category for which nutrition facts are known (out of 16 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 265 kj
(63 kcal)
51 kj
(12 kcal)
107 kj
(26 kcal)
259 kj
(62 kcal)
276 kj
(66 kcal)
286 kj
(68 kcal)
331 kj
(79 kcal)
Fat 3.66 g0.821 g1.4 g3.5 g3.6 g4 g5 g
- Saturated fat 2.34 g0.501 g0.92 g2.2 g2.3 g2.6 g3.2 g
Carbohydrate 4.35 g0.778 g1.92 g4.3 g4.6 g4.7 g4.7 g
- Sugars 4.39 g0.76 g1.92 g4.3 g4.7 g4.7 g4.9 g
Dietary fiber 0.15 g0.229 g0 g0 g0 g0.5 g0.5 g
Proteins 3.22 g0.607 g1.32 g3.2 g3.3 g3.5 g4 g
Salt 0.086 g0.044 g0 g0 g0.1 g0.127 g0.15 g
Sodium 0.034 g0.017 g0 g0 g0.039 g0.05 g0.059 g
Nutrition score - France 0.833 0.833 0.833 0.833 0.833 0.833 0.833
Nutri-Score BBBBBB
Nutrition score - UK 0.833 0.833 0.833 0.833 0.833 0.833 0.833

Products from the Whole milks category - United Kingdom

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