Frozen legumes
Belongs to:
Frozen plant-based foods, Frozen foods, Legumes and their products, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 21 products of the Frozen legumes category for which nutrition facts are known (out of 23 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
358 kj (86 kcal) |
123 kj (30 kcal) |
185 kj (43 kcal) |
206 kj (49 kcal) |
324 kj (77 kcal) |
638 kj (153 kcal) |
1,480 kj (354 kcal) |
Fat | 1.71 g | 2.1 g | 0 g | 0.5 g | 0.75 g | 6.8 g | 7.4 g |
Saturated fat | 0.265 g | 0.263 g | 0.1 g | 0.1 g | 0.125 g | 0.9 g | 1.4 g |
Carbohydrates | 7.29 g | 2.35 g | 2.6 g | 3.8 g | 7.5 g | 11.2 g | 35.6 g |
Sugars | 3.2 g | 1.65 g | 0.8 g | 0.9 g | 3 g | 5.6 g | 5.88 g |
Fiber | 5.77 g | 0.701 g | 4 g | 4.5 g | 6 g | 7.9 g | 9.4 g |
Proteins | 6.24 g | 2.45 g | 2 g | 4.9 g | 5.3 g | 12 g | 14 g |
Salt | 0.018 g | 0.016 g | 0 g | 0 g | 0.012 g | 0.05 g | 0.8 g |
Country: United Kingdom - View matching products from the entire world
23 products