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List of additives - United Kingdom

Label: FSC Mix

Country: United Kingdom - View the list for matching products from the entire world

105 additives:

AdditiveProducts*Risk
E322 - Lecithins 41
E418 - Gellan gum 39
E330 - Citric acid 35
E300 - Ascorbic acid 26
E500 - Sodium carbonates 26
E340 - Potassium phosphates 22High risk of over exposure
E500ii - Sodium hydrogen carbonate 21
E322i - Lecithin 21
E415 - Xanthan gum 21
E450 - Diphosphates 20High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 18
E422 - Glycerol 15
E412 - Guar gum 13
E340ii - Dipotassium phosphate 12
E461 - Methyl cellulose 12
E407 - Carrageenan 12High risk of over exposure
E440 - Pectins 11
E170 - Calcium carbonates 10
E450i - Disodium diphosphate 10
E160a - Carotene 10
E170i - Calcium carbonate 10No or very low risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 8
E270 - Lactic acid 7
E410 - Locust bean gum 7
E341 - Calcium phosphates 7High risk of over exposure
E250 - Sodium nitrite 7High risk of over exposure
Potassium iodide 6
E296 - Malic acid 6
E301 - Sodium ascorbate 6
E100 - Curcumin 6
E160c - Paprika extract 5
E101 - Riboflavin 5
E202 - Potassium sorbate 5High risk of over exposure
E160ai - Beta-carotene 4
E950 - Acesulfame k 4
E451 - Triphosphates 4High risk of over exposure
E428 - Gelatine 4
E160b - Annatto 4
E326 - Potassium lactate 4
E501 - Potassium carbonates 4
E220 - Sulphur dioxide 4High risk of over exposure
E331 - Sodium citrates 4
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E466 - Sodium carboxy methyl cellulose 4
E14XX - Modified Starch 4
E955 - Sucralose 3
E164 - Saffron 3
E260 - Acetic acid 3
E101i - Riboflavin 3
E162 - Beetroot red 3
E414 - Acacia gum 3
E341iii - Tricalcium phosphate 3
E502 - Carbonates 3
E325 - Sodium lactate 2
E965 - Maltitol 2
E223 - Sodium metabisulphite 2High risk of over exposure
E163 - Anthocyanins 2
E338 - Phosphoric acid 2High risk of over exposure
E160 - Carotenoids 2
E150d - Sulphite ammonia caramel 2No or very low risk of over exposure
E452 - Polyphosphates 2High risk of over exposure
E460 - Cellulose 2
E1100 - Alpha-Amylase 2
E473 - Sucrose esters of fatty acids 2High risk of over exposure
E475 - Polyglycerol esters of fatty acids 2
E951 - Aspartame 2No or very low risk of over exposure
E251 - Sodium nitrate 2High risk of over exposure
E252 - Potassium nitrate 2High risk of over exposure
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E392 - Extracts of rosemary 1
E451i - Pentasodium triphosphate 1
E570 - Fatty acids 1
E904 - Shellac 1
E1200 - Polydextrose 1
E341i - Monocalcium phosphate 1
E470a - Sodium/potassium and calcium salts of fatty acids 1
E470ai - Sodium salts of fatty acids 1
E470b - Magnesium salts of fatty acids 1
E120 - Cochineal 1
E304 - Fatty acid esters of ascorbic acid 1
E290 - Carbon dioxide 1
E474 - Sucroglycerides 1
E968 - Erythritol 1
E476 - Polyglycerol polyricinoleate 1
E477 - Propane-1‚2-diol esters of fatty acids 1
E160bii - Annatto norbixin 1
E339ii - Disodium phosphate 1
E333 - Calcium citrates 1
E327 - Calcium lactate 1
E501i - Potassium carbonate 1
E501ii - Potassium hydrogen carbonate 1
E321 - Butylated hydroxytoluene 1
E503 - Ammonium carbonates 1
E509 - Calcium chloride 1Moderate risk of over exposure
E511 - Magnesium chloride 1Moderate risk of over exposure
E516 - Calcium sulphate 1
E413 - Tragacanth 1
E525 - Potassium hydroxide 1
E417 - Tara gum 1
E150a - Plain caramel 1No or very low risk of over exposure
E150 - Caramel 1
E425 - Konjac 1
E406 - Agar 1
E401 - Sodium alginate 1
E1400 - Dextrin 1