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Sainsbury's garlic baguette

Barcode: 00211857

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

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Product characteristics

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Countries where sold: United Kingdom

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:

Our ingredients Fortified Wheat Flour (Wheat Flour Calci Carbonate, Iron, Niacin, Thiamin), Garlic and Parsley Filling (26%) (Margarine Palm OLn Rapeseed Oil, Water, Salt, Emulsifier (Mono-a Diglycerides of Fatty Acids), Flavouring, Colour (Beta-Carotene), Garlic Puree, Garlic Powder Parsley, Lemon Juice from Concentrate, Onion Powder, Olive Oil, Flavouring), Water, Yeast, Palm oil, Salt, Flour Treatment Agent:Ascorbic Acid.aer Mono-

Ingredients analysis:
Palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Additives:

Added vitamins:

Added minerals:

Iron

Ingredients that may be from palm oil:

E160a - Béta-carotène

NOVA group

4 - Ultra processed food and drink products

Nutrition facts

Comparison to average values of products in the same category:

Breads (198 products)
Cereals and potatoes (762 products)
Plant-based foods (2061 products)
Plant-based foods and beverages (2400 products)

% of difference value for 100 g / 100 ml

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts	As sold for 100 g / 100 ml	Breads	Cereals and potatoes	Plant-based foods	Plant-based foods and beverages
Energy (kJ)	?	1,160 kj	1,300 kj	967 kj	872 kj
Energy (kcal)	?	292 kcal	318 kcal	287 kcal	246 kcal
Fat	?	5.36 g	6.13 g	9.39 g	7.83 g
Carbohydrates	?	47.3 g	51.1 g	32.1 g	28.3 g
Proteins	?	9.02 g	7.94 g	6.13 g	5.16 g

Product added on January 28, 2019 at 5:50:23 PM CET by veganeamos.
Last edit of product page on November 18, 2019 at 1:08:57 PM CET by roboto-app.
Product page also edited by openfoodfacts-contributors.

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