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ROUGH OATCAKES - Nairn's - 10

ROUGH OATCAKES - Nairn's - 10

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Barcode: 0061232203072 (EAN / EAN-13) 061232203072 (UPC / UPC-A)

Common name: Oatcakes

Quantity: 10

Packaging: Plastic, Box, Card, Card Box, Carton widely recycled, Pouch not yet recycled

Brands: Nairn's

Categories: Snacks, Salty snacks, Sweet snacks, Appetizers, Biscuits and cakes, Biscuits, Crackers

Labels, certifications, awards: Vegetarian, No artificial flavors, No GMOs, No preservatives, Source of fibre, Vegan, High fibres, No added sugar, No artificial colors, No hydrogenated fats, No wheat, Sustainable palm fruit oil

Stores: Co-operative, Sainsbury's

Countries where sold: France, United Kingdom

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    6 ingredients

    Wholegrain Oats (90%), Sunflower Oil, Sustainable Palm Fruit Oil, Sea Salt, Raising Agent: Sodium Bicarbonate.
    Allergens: Gluten
    Traces: Gluten, Milk, Nuts

Food processing

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    Processed foods

    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Salty snacks
    • Ingredient: Salt
    • Ingredient: Vegetable oil
    • Category: Sweet snacks

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Wholegrain Oats 90%, Sunflower Oil, Sustainable Palm Fruit Oil, Sea Salt, Raising Agent (Sodium Bicarbonate)
    1. Wholegrain Oats -> en:wholemeal-oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 90 - percent: 90 - percent_max: 90
    2. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 2.5 - percent_max: 10
    3. Sustainable Palm Fruit Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 7.5
    4. Sea Salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.47
    5. Raising Agent -> en:raising-agent - percent_min: 0 - percent_max: 1.47
      1. Sodium Bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.47


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    Average nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 10.3, rounded value: 10.3)
    • Fiber: 5 / 5 (value: 10.1, rounded value: 10.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 14

    • Energy: 5 / 10 (value: 1828, rounded value: 1828)
    • Sugars: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Saturated fat: 3 / 10 (value: 3.9, rounded value: 3.9)
    • Sodium: 6 / 10 (value: 588, rounded value: 588)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 5)


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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Crackers
    Energy 1,828 kj
    (436 kcal)
    Fat 17 g -6%
    Saturated fat 3.9 g -6%
    Carbohydrates 55.6 g -11%
    Sugars 0.8 g -79%
    Fiber 10.1 g +153%
    Proteins 10.3 g +13%
    Salt 1.47 g -4%
    Alcohol 0 % vol
    Phosphorus 350 mg
    Manganese 3.64 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


Carbon footprint



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Data sources

Product added on by kiliweb
Last edit of product page on by foodvisor.
Product page also edited by aleene, foodless, inf, jm0804, magikarp99, openfoodfacts-contributors, roboto-app, sky8, yuka.WktsWlNvMG9yL0FKaGZBWHdEalI5OE5SNTQrclJWSzhGL2NBSWc9PQ, yuka.ZmYwa0dmVlErS0VBb2RnazBqTDI4NEovNUtlRFkwMnRFTk5PSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhJ7Atzbvg3fLzPjwW6x4_aRLpv0f89o-9naHao, yuka.sY2b0xO6T85zoF3NwEKvlmxET-TTqWz5Cw3upGSq5-mtKMSxP_V0w6z-Hqs, yukafix.

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