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Œuf et Cresson sur Pain Spécial - Marks & Spencer - 180 g

Œuf et Cresson sur Pain Spécial - Product - fr

Œuf et Cresson sur Pain Spécial - Marks & Spencer - 180 g

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Barcode: 00898478

Common name: Sandwich, sauce à la mayonnaise, œufs de poules élevées en plein air avec cresson dans du pain bis malté à l'anglaise

Quantity: 180 g

Packaging: Plastic, Cardboard, Tray

Brands: Marks & Spencer, M&S

Categories: Sandwiches, Raw vegetable sandwiches

Labels, certifications, awards: Free range, Do not freeze, Free range eggs, Made with free range eggs

Stores: Marks & Spencer

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Ingredients

38 ingredients

: Œufs durs de poules élevées en plein air (44 %), farine de blé (contient gluten) (avec farine de blé, carbonate de calcium, fer, niacine, thiamine), eau, pétales de blé malté (contiennent gluten), cresson (3 %), huile de colza, son de blé (contient gluten), fécule de maïs, sel, levure (levure, levure enrichie en vitamine D), vinaigre, farine d'orge malté (contient gluten), gluten de blé, huile de colza pressée à froid, jaune d‘œufs de poules élevées en plein air pasteurisés, œufs de poules élevées en plein air pasteurisés, émulsifiant : E472e, E471, farine de blé malté (contient gluten), poivre noir concassé, jus de citron concentré, sucre, graines de moutarde noire, farine de moutarde. Agent de traitement de la farine : acide ascorbique. Huile de palme, graisse de palme, amidon de blé (contient gluten).

Allergens: Eggs, Gluten, Mustard, fr:ble-malte

Traces: Eggs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredient: Emulsifier

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E300 - Ascorbic acid

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm oil, Palm fat

Non-vegan
Non-vegan ingredients: Pasteurised Free Range Egg Yolk, Free range pasteurised egg
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: fr:oeufs-durs-de-poules-elevees-en-plein-air, Iron, Thiamin, fr:contiennent-gluten, Mustard
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Œufs_ durs de poules élevées en plein air 44%, farine de _blé_ (avec farine de _blé_, carbonate de calcium, fer, niacine, thiamine), eau, pétales de _blé_ malté (contiennent _gluten_), cresson 3%, huile de colza, son de _blé_, fécule de maïs, sel, levure (levure, levure enrichie en vitamine D), vinaigre, farine d'_orge_ malté, _gluten_ de _blé_, huile de colza, jaune d‘_œufs_ de poules élevées en plein air pasteurisés, œufs de poules élevées en plein air pasteurisés, émulsifiant (e472e), e471, farine de _blé malté_, poivre noir concassé, jus de citron concentré, sucre, graines de _moutarde_ noire, _moutarde_, Agent de traitement de la farine (acide ascorbique, Huile de palme), graisse de palme, amidon de _blé_
_Œufs_ durs de poules élevées en plein air -> fr:oeufs-durs-de-poules-elevees-en-plein-air - percent_min: 44 - percent: 44 - percent_max: 44

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3 - percent_max: 44

avec farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.6 - percent_max: 44

carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 22

fer -> en:iron - percent_min: 0 - percent_max: 14.6666666666667

niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11

thiamine -> en:thiamin - percent_min: 0 - percent_max: 8.8

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3 - percent_max: 31.3333333333333

pétales de _blé_ malté -> en:malted-wheat-flakes - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 3 - percent_max: 24.25

contiennent _gluten_ -> fr:contiennent-gluten - percent_min: 3 - percent_max: 24.25

cresson -> en:cress - vegan: yes - vegetarian: yes - percent_min: 3 - percent: 3 - percent_max: 3

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 3

son de _blé_ -> en:wheat-bran - vegan: yes - vegetarian: yes - ciqual_food_code: 9621 - percent_min: 0 - percent_max: 3

fécule de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 3

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.875

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.875

levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.875

levure enrichie en vitamine D -> en:vitamin-d-yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4375

vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.875

farine d'_orge_ malté -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 0.875

_gluten_ de _blé_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.875

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 0.875

jaune d‘_œufs_ de poules élevées en plein air pasteurisés -> en:pasteurised-free-range-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 0.875

œufs de poules élevées en plein air pasteurisés -> en:free-range-pasteurised-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.875

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.875

e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.875

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.875

farine de _blé malté_ -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.875

poivre noir concassé -> en:cracked-black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.875

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.875

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.875

graines de _moutarde_ noire -> en:black-mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.875

_moutarde_ -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.875

Agent de traitement de la farine -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0.875

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.875

Huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0.4375

graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 0 - percent_max: 0.875

amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.875

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 4
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 9.9, rounded value: 9.9)

Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 4.50656127929688, rounded value: 4.5)

Negative points: 6

Energy: 2 / 10 (value: 728, rounded value: 728)

Sugars: 0 / 10 (value: 1, rounded value: 1)

Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)

Sodium: 3 / 10 (value: 350, rounded value: 350)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (6 - 6)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (6.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.875%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Sandwiches
Energy	728 kj (174 kcal)	-23%
Fat	6.8 g	-22%
Saturated fat	1.4 g	-47%
Carbohydrates	17.6 g	-25%
Sugars	1 g	-63%
Fiber	1.2 g	-49%
Proteins	9.9 g	-13%
Salt	0.875 g	-4%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4.507 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

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Data sources

Product added on September 21, 2017, 1:26:06 PM CEST by kiliweb
Last edit of product page on February 11, 2022, 1:38:56 AM CET by packbot.
Product page also edited by edwarner, openfoodfacts-contributors, roboto-app, sebleouf, tacite-mass-editor, teolemon, yuka.M5NnB_-3M9QQB8Dw8dwohhq5SL27LNJ8JFgcoQ, yuka.UmF0Y0ZhUmNwS0VFc3N3eTFCWHR4TmNrN3BDQ0FGNkxOdnRLSVE9PQ.

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Œuf et Cresson sur Pain Spécial - Marks & Spencer - 180 g