Oak Smoked Dry Cured Streaky Bacon Rashers - Sainsbury's - 220 g

Barcode: 01785784

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrite, Sodium Nitrate; Arrtioxidant: Sodium Ascorbate. Made using 105g of pork per 100g firrished product.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity32.9 g Fat in high quantity
high quantity14.9 g Saturated fat in high quantity
low quantity0.5 g Sugars in low quantity
high quantity4.95 g Salt in high quantity

Serving size: 31 g


Comparison to average values of products in the same category:

(24 products)
(67 products)
(239 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (31 g)
BaconPorkMeats
Energy 1,766 kj
(422 kcal)
547 kj
(131 kcal)
+68%+64%+87%
Fat 32.9 g10.2 g+63%+74%+128%
- Saturated fat 14.9 g4.62 g+91%+113%+177%
Carbohydrate 1 g0.31 g+143%-13%-57%
- Sugars 0.5 g0.155 g+69%+1%-56%
Dietary fiber 0.6 g0.186 g+35%+75%+34%
Proteins 31 g9.61 g+29%+47%+41%
Salt 4.95 g1.53 g+27%+151%+202%
Sodium 1.949 g0.604 g+27%+151%+202%
Nutrition score - France 25 25 +37%+97%+167%
Nutri-Score EEEDC
Nutrition score - UK 25 25 +34%+95%+165%

Product added on by brent.
Last edit of product page on by teolemon.
Product page also edited by tacinte.

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