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Choc iced donuts - Asda - 4

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Choc iced donuts - Asda - 4

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Barcode: 0227210001003 (EAN / EAN-13) 227210001003 (UPC / UPC-A)

Quantity: 4

Packaging: Pet-box

Brands: Asda

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, Doughnuts

Labels, certifications, awards: Vegetarian

Stores: Asda

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    48 ingredients

    May contain nuts. Vegetarian. Contains: gluten, milk, soya, wheat, THIS IS TESCO INGREDIENTS AS ASDA DO NOT SUPPLY THERES!! Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm oil, Flavour Icing (11%), Milk, Dark And White Chocolate Flakes (8%), Rapeseed oil, Yeast, Maize Starch, Emulsifiers (Mono - and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Sugar, Raising Agents (Potassium Bicarbonate, Calcium Dihydrogen Diphosphate, Calcium Phosphate), Dried Skimmed Milk, Salt, Soya Flour Flavouring, Flour Treatment Agent (Ascorbic Acid), Chocolate Flavour Icing contains: Sugar, Palm Oil, Coconut Oil, Cocoa Powder, Dried Skimmed Milk, Cornflour, Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Emulsifier (Sunflower Lecithins), Milk, Dark And White Chocolate Flakes contain: Sugar, Cocoa Mass, Dried Whole Milk, Cocoa Butter, Cocoa Powder, Dextrose, Emulsifier Soya Lecithins)
    Allergens: Gluten, Milk, Soybeans
    Traces: Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E450 - Diphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E341 - Calcium phosphates

    Calcium phosphate: Calcium phosphate is a family of materials and minerals containing calcium ions -Ca2+- together with inorganic phosphate anions. Some so-called calcium phosphates contain oxide and hydroxide as well. They are white solids of nutritious value.
    Source: Wikipedia

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate

    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

  • E501 - Potassium carbonates

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

  • E501ii - Potassium hydrogen carbonate

    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
  • icon

    Non-vegan

    Non-vegan ingredients: Milk, Skimmed milk, Skimmed milk, Milk, Whole milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian

    No non-vegetarian ingredients detected

    Unrecognized ingredients: This-is-tesco-ingredients-as-asda-do-not-supply-theres-wheat-flour, Iron, Thiamin, Flavour-icing, Dark-and-white-chocolate-flakes, Soya-flour-flavouring, Chocolate-flavour-icing-contains, Dark-and-white-chocolate-flakes-contain, Emulsifier-soya-lecithins

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : THIS IS TESCO INGREDIENTS AS ASDA DO NOT SUPPLY THERES!! Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm oil, Flavour Icing 11%, Milk, Dark and White Chocolate Flakes 8%, Rapeseed oil, Yeast, Maize Starch, Emulsifiers (mono- and DiGlycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Sugar, Raising Agents (Potassium Bicarbonate, Calcium Dihydrogen Diphosphate, Calcium Phosphate), Skimmed Milk, Salt, Soya Flour Flavouring, Flour Treatment Agent (Ascorbic Acid), Chocolate Flavour Icing contains (Sugar), Palm Oil, Coconut Oil, Cocoa Powder, Skimmed Milk, Cornflour, Emulsifier (mono- and DiGlycerides of Fatty Acids), Emulsifier (Sunflower Lecithins), Milk, Dark and White Chocolate Flakes contain (Sugar), Cocoa Mass, Dried Whole Milk, Cocoa Butter, Cocoa Powder, Dextrose, Emulsifier Soya Lecithins
    1. THIS IS TESCO INGREDIENTS AS ASDA DO NOT SUPPLY THERES!! Wheat Flour -> en:this-is-tesco-ingredients-as-asda-do-not-supply-theres-wheat-flour - percent_min: 11 - percent_max: 51
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.2 - percent_max: 51
      2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25.5
      3. Iron -> en:iron - percent_min: 0 - percent_max: 17
      4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 12.75
      5. Thiamin -> en:thiamin - percent_min: 0 - percent_max: 10.2
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11 - percent_max: 31
    3. Palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 11 - percent_max: 24.3333333333333
    4. Flavour Icing -> en:flavour-icing - percent_min: 11 - percent: 11 - percent_max: 11
    5. Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 8 - percent_max: 11
    6. Dark and White Chocolate Flakes -> en:dark-and-white-chocolate-flakes - percent_min: 8 - percent: 8 - percent_max: 8
    7. Rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 8
    8. Yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8
    9. Maize Starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.28571428571429
    10. Emulsifiers -> en:emulsifier - percent_min: 0 - percent_max: 6.375
      1. mono- and DiGlycerides of Fatty Acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.375
      2. Sodium Stearoyl-2-Lactylate -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.1875
    11. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.66666666666667
    12. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.1
    13. Raising Agents -> en:raising-agent - percent_min: 0 - percent_max: 4.63636363636364
      1. Potassium Bicarbonate -> en:e501ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.63636363636364
      2. Calcium Dihydrogen Diphosphate -> en:e450vii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.31818181818182
      3. Calcium Phosphate -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.54545454545455
    14. Skimmed Milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 4.25
    15. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0
    16. Soya Flour Flavouring -> en:soya-flour-flavouring - percent_min: 0 - percent_max: 0
    17. Flour Treatment Agent -> en:flour-treatment-agent - percent_min: 0 - percent_max: 0
      1. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    18. Chocolate Flavour Icing contains -> en:chocolate-flavour-icing-contains - percent_min: 0 - percent_max: 0
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
    19. Palm Oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 0 - percent_max: 0
    20. Coconut Oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040 - percent_min: 0 - percent_max: 0
    21. Cocoa Powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0
    22. Skimmed Milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0
    23. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 0
    24. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0
      1. mono- and DiGlycerides of Fatty Acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0
    25. Emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0
      1. Sunflower Lecithins -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    26. Milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0
    27. Dark and White Chocolate Flakes contain -> en:dark-and-white-chocolate-flakes-contain - percent_min: 0 - percent_max: 0
      1. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
    28. Cocoa Mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0 - percent_max: 0
    29. Dried Whole Milk -> en:whole-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19021 - percent_min: 0 - percent_max: 0
    30. Cocoa Butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030 - percent_min: 0 - percent_max: 0
    31. Cocoa Powder -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0
    32. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0
    33. Emulsifier Soya Lecithins -> en:emulsifier-soya-lecithins - percent_min: 0 - percent_max: 0

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Doughnuts
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.917 %

Environment

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Data sources

Product added on by toni
Last edit of product page on by swipe-studio.
Product page also edited by kiliweb, openfoodfacts-contributors, teolemon, vaporous, yuka.sY2b0xO6T85zoF3NwEKvlhZ9ftTlqQ3hCzXSvhao_9e3H7mzRsN76KL2Lqs.

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