Tesco Finest Italian Antipasto - 116 g

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Product characteristics

Common name: Sliced Milano salami, coppa and Parma ham

Quantity: 116 g

Packaging: Plastic

Brands: Tesco

Categories: Meats, Prepared meats, Hams, fr:Jambons crus, Dried hams, fr:Jambons de Parme, Cured meats

Origin of ingredients: Italy

Manufacturing or processing places: Italy

EMB code: IT 335 L EC

Stores: Tesco

Countries where sold: United Kingdom

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Salami Milano contains: Pork, Salt, Dextrose, White Pepper, Antioxidant (Sodium Ascorbate), Preservatives (Potassium Nitrate, Sodium Nitrite), Dried Garlic, Prepared from 146g of Pork per 100g of Salami, Coppa contains: Pork Neck, Salt, Dextrose, Antioxidant (Sodium Ascorbate), Spices, Preservatives (Potassium Nitrate, Sodium Nitrite), Dried garlic, Prepared from 160g of Pork per 100g of Coppa, Parma Ham contains: Pork Leg, Salt, Prepared from 140g of Pork per 100g of Ham

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity23.4 g Fat in high quantity
high quantity9.2 g Saturated fat in high quantity
low quantity0.5 g Sugars in low quantity
high quantity4.5 g Salt in high quantity

Serving size: 29 g


Comparison to average values of products in the same category:

(26 products)
(80 products)
(242 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (29 g)
HamsPrepared meatsMeats
Energy 1,335 kj
(319 kcal)
387 kj
(92 kcal)
+115%+31%+41%
Fat 23.4 g6.79 g+302%+43%+62%
- Saturated fat 9.2 g2.67 g+349%+48%+71%
Carbohydrate 0.5 g0.145 g-65%-82%-79%
- Sugars 0.5 g0.145 g-55%-58%-56%
Dietary fiber 0 g0 g-100%-100%-100%
Proteins 26.5 g7.69 g+4%+23%+21%
Salt 4.5 g1.3 g+80%+91%+173%
Sodium 1.772 g0.514 g+80%+91%+173%
Nutrition score - France 22 22 +178%+63%+133%
Nutri-Score EECDC
Nutrition score - UK 22 22 +178%+63%+133%

Product added on by giuliacrepaldi.
Last edit of product page on by teolemon.

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