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Curly fries - Harvest Basket - 200g

Curly fries - Harvest Basket - 200g

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Barcode: 20724733

Common name: Seasoned curly potato fries

Quantity: 200g

Packaging: Tray

Brands: Harvest Basket

Categories: Chips and fries, Frozen foods, Frozen fried potatoes, Fries, Frozen fries

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Green Dot, Nutriscore, Nutriscore Grade A, With Sunflower oil
European Vegetarian Union European Vegetarian Union Vegan Green Dot

Stores: Lidl

Countries where sold: Czech Republic, France, Germany, United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score B

    Good nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 3/55

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      Calories

      2/10 points (712kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (0.6g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      1/20 points (0.37g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/17

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      Proteins

      1/7 points (2.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (unknown)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 2 (3 - 1)

      Nutri-Score: B

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 serving (200 g))
    Compared to: Frozen fries
    Energy 712 kj
    (170 kcal)
    1,423 kj
    (340 kcal)
    -6%
    Fat 6.1 g 12.2 g +3%
    Saturated fat 0.7 g 1.4 g -6%
    Carbohydrates 24.8 g 49.6 g -11%
    Sugars 0.6 g 1.2 g +16%
    Fiber ? ?
    Proteins 2.7 g 5.4 g -2%
    Salt 0.37 g 0.74 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.972 % 0.972 %
Serving size: 1 serving (200 g)

Ingredients

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    23 ingredients


    80% Potatoes, 8% Sunflower Oil, Wheat Flour, Maize Starch, Spices (Chilli, Paprika, Cayenne Pepper, Cumin, Black Pepper, Turmeric), Rice Flour, Salt, Garlic Powder, Onion Powder, Yeast Extract, Raising Agent: Diphosphates; Dextrose, Anti-Caking Agent: Silicon Dioxide; Paprika Extract, Black Pepper Extract.
    Allergens: Gluten

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E450 - Diphosphates
    • Additive: E551 - Silicon dioxide
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E551 - Silicon dioxide


    Silicon dioxide: Silicon dioxide, also known as silica, silicic acid or silicic acid anydride is an oxide of silicon with the chemical formula SiO2, most commonly found in nature as quartz and in various living organisms. In many parts of the world, silica is the major constituent of sand. Silica is one of the most complex and most abundant families of materials, existing as a compound of several minerals and as synthetic product. Notable examples include fused quartz, fumed silica, silica gel, and aerogels. It is used in structural materials, microelectronics -as an electrical insulator-, and as components in the food and pharmaceutical industries. Inhaling finely divided crystalline silica is toxic and can lead to severe inflammation of the lung tissue, silicosis, bronchitis, lung cancer, and systemic autoimmune diseases, such as lupus and rheumatoid arthritis. Uptake of amorphous silicon dioxide, in high doses, leads to non-permanent short-term inflammation, where all effects heal.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Potatoes 80%, Sunflower Oil 8%, Wheat Flour, Maize Starch, Spices (Chilli, Paprika, Cayenne Pepper, Cumin, Black Pepper, Turmeric), Rice Flour, Salt, Garlic, Onion, Yeast Extract, Raising Agent (Diphosphates), Dextrose, Anti-Caking Agent (Silicon Dioxide), Paprika Extract, Black Pepper Extract
    1. Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 80 - percent: 80 - percent_max: 80
    2. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 8 - percent: 8 - percent_max: 8
    3. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.923076923076923 - percent_max: 8
    4. Maize Starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.333333333333333 - percent_max: 6
    5. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.88888888888889
      1. Chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 3.88888888888889
      2. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 1.94444444444445
      3. Cayenne Pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 1.2962962962963
      4. Cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.972222222222223
      5. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.777777777777778
      6. Turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.648148148148149
    6. Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 2.91666666666667
    7. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.33333333333333
    8. Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.94444444444445
    9. Onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.66666666666667
    10. Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.45833333333333
    11. Raising Agent -> en:raising-agent - percent_min: 0 - percent_max: 1.2962962962963
      1. Diphosphates -> en:e450 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2962962962963
    12. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.16666666666667
    13. Anti-Caking Agent -> en:anti-caking-agent - percent_min: 0 - percent_max: 1.06060606060606
      1. Silicon Dioxide -> en:e551 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.06060606060606
    14. Paprika Extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.972222222222223
    15. Black Pepper Extract -> en:black-pepper-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.897435897435898

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by macrofactor.
Product page also edited by alia, benimlancan, bugmenot, date-limite-app, ecoscore-impact-estimator, inf, itsjustruby, meatro, openfoodfacts-contributors, packbot, pqfacts, prepperapp, risajanda, roboto-app, yuka.ZTcxYU80SXFoK01rcDhZK3pCL1Z4TnR3K0x5clIxNjBjT1JLSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlk5EfvjSsinOODjRi22q5fytKaXzU91I59n2Mqs, yuka.sY2b0xO6T85zoF3NwEKvlm1mf9P1uz_6HjrinVKvw96oLKfuWcFA7YflE6s, yuka.sY2b0xO6T85zoF3NwEKvlnRXafn7qAP0bgTVokaF4faTAZW5etNCxNXLEao.

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