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Medaglioni ai funghi - Vemondo - 250 g

Medaglioni ai funghi - Vemondo - 250 g

Ambiguous barcode: This product has a Restricted Circulation Number barcode for products within a company. This means that different producers and stores can use the same barcode for different products. ×

Barcode: 20969929

Common name: Pasta made from durum wheat semolina and buckwheat flour filled with mushrooms

Quantity: 250 g

Packaging: APET, fr:Barquette plastique sous vide

Brands: Vemondo

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Meals, Pasta dishes, Pastas, Stuffed pastas, Pasta with mushrooms

Labels, certifications, awards: Vegetarian, Vegan, European Vegetarian Union, European Vegetarian Union Vegan, Nutriscore, Nutriscore Grade A, Triman
European Vegetarian Union European Vegetarian Union Vegan Triman

Origin of ingredients: Unspecified

Stores: Lidl

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 7/55

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      Calories

      2/10 points (932kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      0/15 points (3.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      5/20 points (1.2g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 4/17

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      Proteins

      2/7 points (6.8g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      2/5 points (4.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 18

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 3 (7 - 4)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (125g)
    Compared to: Stuffed pastas
    Energy 932 kj
    (221 kcal)
    1,160 kj
    (276 kcal)
    +10%
    Fat 4.6 g 5.75 g -23%
    Saturated fat 0.6 g 0.75 g -69%
    Carbohydrates 36 g 45 g +28%
    Sugars 3.3 g 4.12 g +25%
    Fiber 4.3 g 5.38 g +75%
    Proteins 6.8 g 8.5 g -8%
    Salt 1.2 g 1.5 g +60%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 18 % 18 %
Serving size: 125g

Ingredients

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    27 ingredients


    Durum Wheat Semolina 38%, Water, Mixed Mushrooms 15.5% (Oyster mushroom 25%, Shiitake 25%, Nameko 25%, Button Mushroom 20%, Porcini 5%), Mashed Potato, Potato Granules, Porcini 2.5%, Sunflower Oil, Buckwheat Flour 1.5%, Parsley, Olive Oil, Onion, Salt, Garlic, Yeast Extract, Thickener (Cellulose).
    Allergens: Gluten
    Traces: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E460 - Cellulose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E460 - Cellulose


    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:boletus-edulis-et-son-groupe, fr:granules-de-pomme-de-terre, fr:boletus-edulis-et-son-groupe

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan


    No non-vegan ingredients

    Unrecognized ingredients: fr:boletus-edulis-et-son-groupe, fr:granules-de-pomme-de-terre, fr:boletus-edulis-et-son-groupe

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:boletus-edulis-et-son-groupe, fr:granules-de-pomme-de-terre, fr:boletus-edulis-et-son-groupe

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Semoule de _blé_ dur, eau, champignons 15.5% (pleurote (Pleurotus ostreatus), shiitake (Lentinus edodes), nameko (Pholiota nameko), champignon de Paris (Agaricus bisporus), cèpe (Boletus edulis et son groupe)), pomme de terre, granulés de pomme de terre, cèpes 2.5% (Boletus edulis et son groupe), huile de tournesol, farine de sarrasin 1.5%, persil, huile d'olive, oignon, sel, ail, extrait de levure, épaississant (cellulose)
    1. Semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 15.5 - percent_max: 58.5
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 15.5 - percent_max: 37
    3. champignons -> en:mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 15.5 - percent: 15.5 - percent_max: 15.5
      1. pleurote -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent_min: 3.1 - percent_max: 15.5
        1. Pleurotus ostreatus -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114 - percent_min: 3.1 - percent_max: 15.5
      2. shiitake -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 7.75
        1. Lentinus edodes -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 7.75
      3. nameko -> en:nameko - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 5.16666666666667
        1. Pholiota nameko -> en:nameko - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 5.16666666666667
      4. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 3.875
        1. Agaricus bisporus -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 3.875
      5. cèpe -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0 - percent_max: 3.1
        1. Boletus edulis et son groupe -> fr:boletus-edulis-et-son-groupe - percent_min: 0 - percent_max: 3.1
    4. pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 2.5 - percent_max: 15.5
    5. granulés de pomme de terre -> fr:granules-de-pomme-de-terre - percent_min: 2.5 - percent_max: 15.5
    6. cèpes -> en:cep - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 2.5 - percent: 2.5 - percent_max: 2.5
      1. Boletus edulis et son groupe -> fr:boletus-edulis-et-son-groupe - percent_min: 2.5 - percent_max: 2.5
    7. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 1.5 - percent_max: 2.5
    8. farine de sarrasin -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540 - percent_min: 1.5 - percent: 1.5 - percent_max: 1.5
    9. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 1.5
    10. huile d'olive -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 1.5
    11. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5
    12. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.2
    13. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.2
    14. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
    15. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.2
      1. cellulose -> en:e460 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2

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Data sources

Product added on by kiliweb
Last edit of product page on by raphael.
Product page also edited by alia, ecoscore-impact-estimator, larnicone, openfoodfacts-contributors, packbot, roboto-app, yuka.ZDV3bk1JQWxqK05VcWZGbTFVM1lvSU55NE1LWlZsNjBKOU5PSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh1DU_uAqyDBGjbthhGImtGMfsDhfs0u_InTHao, yuka.sY2b0xO6T85zoF3NwEKvlhVFf4DyvTLdGEHuvVapz9bRE8PBYPJp4pbmA6s, yuka.sY2b0xO6T85zoF3NwEKvlkt9bISAoSLHBjXfvVGa_tiNLLG5UOMvxJCkPKs.

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