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No chic'n gyozas - Plant kitchen - 120g

No chic'n gyozas - Plant kitchen - 120g

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Barcode: 29079711

Common name: Wheat parcels filled with wheat protein, soy protein and mushrooms with a soy, rice wine and lime dip

Quantity: 120g

Packaging: Card-sleeve, Green dot, Pp-pot, Pp-tray

Brands: Plant kitchen

Categories: Meals, Pasta dishes, Stuffed pastas, Ravioli, Japanese ravioli, Vegetable gyoza

Labels, certifications, awards: Vegetarian, Vegan, FSC, FSC Mix, Green Dot

Traceability code: DL 62

Stores: Marks and Spencer

Countries where sold: France, United Kingdom

Matching with your preferences

Health

Ingredients

63 ingredients

Gyozas 83% (Wheat flour (Wheat flour, Zinc, Iron), Textured Wheat Protein (Water, Wheat Gluten, Firming Agent (E516), Preservative (E223 (Sulphites))), Textured Soya Protein (Water, Soya Protein, Wheat Gluten, Salt, Soybean Oil, Flavouring), Water, Oyster Mushrooms, Cabbage, Sunflower Oil, Tapioca Starch, Onions, Shiitake Mushrooms, Soy Sauce (Water, Soybeans, Wheat, Salt), Chinese Chives, Sake, Garlic, Mirin Wine, Spring Onions, Sesame Oil, Sugar, Ginger, Flavouring, Miso Paste (Soybeans, Rice, Salt, Rice Wine), Salt, Yeast Extract, Ground Black Pepper, Ground Red Chillies), Ponzu Dip 17% (Nori Stock (Water, Seaweed), Soy Sauce (Water, Soybeans, Wheat, Salt), Rice Wine, Sugar, Lime Juice, Rice Vinegar, Salt).

Allergens: Gluten, Sesame seeds, Soybeans, Sulphur dioxide and sulphites

Traces: Eggs, Milk, Nuts, Peanuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Firming agent

Ingredient: Flavouring

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E223 - Sodium metabisulphite

Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
Source: Wikipedia

E516 - Calcium sulphate

Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Gyozas, Ponzu-dip, Nori-stock
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Gyozas, Zinc, Iron, Ponzu-dip, Nori-stock
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Gyozas, Zinc, Iron, Ponzu-dip, Nori-stock
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Gyozas 83%, _Wheat_ flour (_Wheat_ flour, Zinc, Iron), Textured Wheat Protein, Water, _Wheat_ Gluten, Firming Agent (e516), Preservative (e223), Textured Soya Protein (Water, _Soya_ Protein, _Wheat_ Gluten, Salt, _Soybean_ Oil, Flavouring), Water, Oyster Mushrooms, Cabbage, Sunflower Oil, Tapioca Starch, Onions, Shiitake Mushrooms, Soy Sauce (Water, _Soybeans_, _Wheat_, Salt), Chinese Chives, Sake, Garlic, Mirin Wine, Spring Onions, _Sesame_ Oil, Sugar, Ginger, Flavouring, Miso Paste (_Soybeans_, Rice, Salt, Rice Wine), Salt, Yeast Extract, Black Pepper, Red Chillies, Ponzu Dip 17% (Nori Stock (Water, Seaweed), Soy Sauce (Water, _Soybeans_, _Wheat_, Salt), Rice Wine, Sugar, Lime Juice, Rice Vinegar, Salt)
Gyozas -> en:gyozas - percent: 83

_Wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

_Wheat_ flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Zinc -> en:zinc

Iron -> en:iron

Textured Wheat Protein -> en:textured-wheat-protein - vegan: yes - vegetarian: yes

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_Wheat_ Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes

Firming Agent -> en:firming-agent

e516 -> en:e516 - vegan: yes - vegetarian: yes

Preservative -> en:preservative

e223 -> en:e223 - vegan: yes - vegetarian: yes

Textured Soya Protein -> en:textured-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_Soya_ Protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591

_Wheat_ Gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

_Soybean_ Oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Oyster Mushrooms -> en:oyster-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20114

Cabbage -> en:cabbage - vegan: yes - vegetarian: yes

Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Tapioca Starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

Shiitake Mushrooms -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010

Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_Soybeans_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901

_Wheat_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Chinese Chives -> en:garlic-chive - vegan: yes - vegetarian: yes

Sake -> en:sake - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026

Garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

Mirin Wine -> en:mirin - vegan: maybe - vegetarian: maybe

Spring Onions -> en:spring-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 11003

_Sesame_ Oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

Flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe

Miso Paste -> en:miso - vegan: maybe - vegetarian: maybe - ciqual_food_code: 20916

_Soybeans_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901

Rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Rice Wine -> en:rice-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Yeast Extract -> en:yeast-extract - vegan: yes - vegetarian: yes

Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015

Red Chillies -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151

Ponzu Dip -> en:ponzu-dip - percent: 17

Nori Stock -> en:nori-stock

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

Seaweed -> en:seaweed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984

Soy Sauce -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104

Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_Soybeans_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901

_Wheat_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Rice Wine -> en:rice-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026

Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Lime Juice -> en:lime-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13067

Rice Vinegar -> en:rice-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 10.5, rounded value: 10.5)

Fiber: 2 / 5 (value: 2.6, rounded value: 2.6)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0531285383622162, rounded value: 0.1)

Negative points: 8

Energy: 2 / 10 (value: 884, rounded value: 884)

Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 5 / 10 (value: 512, rounded value: 512)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (8 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8.3%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.5%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.28%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (25g)	Compared to: Japanese ravioli
Energy	884 kj (211 kcal)	221 kj (52 kcal)	+16%
Fat	8.3 g	2.08 g	+45%
Saturated fat	1.1 g	0.275 g	+16%
Carbohydrates	22.2 g	5.55 g	-9%
Sugars	3.5 g	0.875 g	+5%
Fiber	2.6 g	0.65 g	-6%
Proteins	10.5 g	2.62 g	+57%
Salt	1.28 g	0.32 g	+19%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.053 %	0.053 %

Serving size: 25g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a high impact

Packaging parts

Sleeve
Tray (PP 5 - Polypropylene)
Pot (PP 5 - Polypropylene)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

No chic'n gyozas - Recycling instructions and/or packaging information

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on July 19, 2020, 10:59:03 AM CEST by kiliweb
Last edit of product page on March 20, 2022, 4:18:18 PM CET by alia.
Product page also edited by openfoodfacts-contributors, packbot, roboto-app, swipe-studio, yuka.CuhpPtCOGJMgHcbM-Jk_7mS_OtXDLvRHOVBWow.

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No chic'n gyozas - Plant kitchen - 120g