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Nestlé - 120 g

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Barcode: 3023290472590 (EAN / EAN-13)

Quantity: 120 g

Brands: Nestlé

Traceability code: FR 53.054.005 CE - Changé (Mayenne, France)

Countries where sold: United Kingdom

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Health

Ingredients

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    39 ingredients

    vanilla flavour yogurt (87,5%), wholemilk (72,7%), water, sugar (4,3%), skimmed milk powder, lactic cultures, maize starch, natural flavouring, acidity regulators (e296, e331), thickener (guar gum), milk chocolate in a crisp sugar shell (12,5%) sugar, cocoa butter, skimmed milk powder, cocoa mass, wheypowder (milk), wheat flour (gluten), butter oil (milk), rice starch, emulsifier (sunflower lecithin), fruit and vegetable concentrates (safflower, radish, black carrot, lemon, hibiscus), spirulina concentrate, glazing agents (bees wax white, carnauba wax), natural vanilla flavouring, invert sugar syrup, may contain peanuts, nuts, soya, sesame and egg og % ri ag per serving 8% al good l good food, 9% 20% nestl 8% 20% 10% 5% imp x or y fr 53,054,005 ce a, fr 42,005,00 ce j/
    Allergens: Gluten, Milk
    Traces: Nuts, Peanuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E412 - Guar gum
    • Additive: E903 - Carnauba wax
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Invert sugar
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E322 - Lecithins

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin

    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Skimmed milk powder, Skimmed milk powder, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Vanilla-flavour-yogurt, Wholemilk, Milk-chocolate-in-a-crisp-sugar-shell, Wheypowder, Bees-wax-white, Og-ri-ag-per-serving-8-al-good-l-good-food, Nestl-8-20-10-5-imp-x-and-y-fr-53-054-005-ce-a, Fr-42-005-00-ce-j

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : vanilla flavour yogurt 87.5%, wholemilk 72.7%, water, sugar 4.3%, skimmed milk powder, lactic cultures, maize starch, natural flavouring, acidity regulators (e296, e331), thickener (guar gum), milk chocolate in a crisp sugar shell 12.5%, sugar, cocoa butter, skimmed milk powder, cocoa mass, wheypowder, wheat flour, butter oil, rice starch, emulsifier (sunflower lecithin), fruit and vegetable concentrates (safflower, radish, black carrot, lemon, hibiscus), spirulina concentrate, glazing agents (bees wax white, carnauba wax), natural vanilla flavouring, invert sugar syrup, og % ri ag per serving 8% al good l good food, nestl 8% 20% 10% 5% imp x and y fr 53‚054‚005 ce a 20%, fr 42‚005‚00 ce j
    1. vanilla flavour yogurt -> en:vanilla-flavour-yogurt - percent: 87.5
    2. wholemilk -> en:wholemilk - percent: 72.7
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent: 4.3
    5. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    6. lactic cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
    7. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    8. natural flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    9. acidity regulators -> en:acidity-regulator
      1. e296 -> en:e296 - vegan: yes - vegetarian: yes
      2. e331 -> en:e331 - vegan: yes - vegetarian: yes
    10. thickener -> en:thickener
      1. guar gum -> en:e412 - vegan: yes - vegetarian: yes
    11. milk chocolate in a crisp sugar shell -> en:milk-chocolate-in-a-crisp-sugar-shell - percent: 12.5
    12. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
    14. skimmed milk powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    15. cocoa mass -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030
    16. wheypowder -> en:wheypowder
    17. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    18. butter oil -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401
    19. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    20. emulsifier -> en:emulsifier
      1. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
    21. fruit and vegetable concentrates -> en:fruit-and-vegetable-concentrates - vegan: yes - vegetarian: yes
      1. safflower -> en:safflower - vegan: yes - vegetarian: yes
      2. radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045
      3. black carrot -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
      4. lemon -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009
      5. hibiscus -> en:roselle-flower - vegan: yes - vegetarian: yes
    22. spirulina concentrate -> en:spirulina-concentrate - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984
    23. glazing agents -> en:glazing-agent
      1. bees wax white -> en:bees-wax-white
      2. carnauba wax -> en:e903 - vegan: yes - vegetarian: yes
    24. natural vanilla flavouring -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    25. invert sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
    26. og % ri ag per serving 8% al good l good food -> en:og-ri-ag-per-serving-8-al-good-l-good-food
    27. nestl 8% 20% 10% 5% imp x and y fr 53‚054‚005 ce a -> en:nestl-8-20-10-5-imp-x-and-y-fr-53-054-005-ce-a - percent: 20
    28. fr 42‚005‚00 ce j -> en:fr-42-005-00-ce-j

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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