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Dessert de riz chocolat - soon - 530g

Dessert de riz chocolat - soon - 530g

Barcode: 3273221110965 (EAN / EAN-13)

Quantity: 530g

Packaging: fr:BOUCHON plastique(Laisser le bouchon), fr:BRIQUE Carton

Brands: Soon

Categories: Plant-based foods and beverages, Dairy substitutes, Desserts, Non-dairy desserts, Chocolate desserts, Vegan creamy puddings, Rice desserts, Vegan chocolate puddings, Cocoa rice desserts

Labels, certifications, awards: Organic, Triman

Origin of ingredients: France, Non European Union

Link to the product page on the official site of the producer: http://www.soon-bio.com

Stores: Eau Vive

Countries where sold: France, United Kingdom

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Health

Ingredients

12 ingredients

French: Eau, riz* 15%, sucre de canne non raffiné*, fécule de tapioca*, poudre de cacao maigre, huile de tournesol, chocolat en poudre* 1% (sucre de canne non raffiné*), cacao en poudre 32%, épaississants: carraghénanes, sel marin. *Issus de l'agriculture biologique.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E407 - Carrageenan

Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan

No non-vegan ingredients

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Eau, riz 15%, sucre de canne non raffiné, fécule de tapioca, poudre de cacao maigre, huile de tournesol, chocolat en poudre 1% (sucre de canne non raffiné), cacao en poudre 32%, épaississants (carraghénanes), sel marin
Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

riz -> en:rice - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent: 15

sucre de canne non raffiné -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

fécule de tapioca -> en:tapioca - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

poudre de cacao maigre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

chocolat en poudre -> en:chocolate-powder - labels: en:organic - vegan: maybe - vegetarian: yes - ciqual_food_code: 18101 - percent: 1

sucre de canne non raffiné -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 32

épaississants -> en:thickener

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes

sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0.7, rounded value: 0.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 3

Energy: 1 / 10 (value: 427, rounded value: 427)

Sugars: 2 / 10 (value: 9.8, rounded value: 9.8)

Saturated fat: 0 / 10 (value: 0.4, rounded value: 0.4)

Sodium: 0 / 10 (value: 64, rounded value: 64)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (1.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in moderate quantity (9.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.16%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Vegan creamy puddings
Energy	427 kj (102 kcal)	-16%
Fat	1.9 g	-59%
Saturated fat	0.4 g	-78%
Carbohydrates	20 g	+34%
Sugars	9.8 g	-12%
Fiber	?
Proteins	0.7 g	-76%
Salt	0.16 g	+16%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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