arrow_upward

Ristorante Pizza Mozzarella - Dr. Oetker - 335 g

Ristorante Pizza Mozzarella - Dr. Oetker - 335 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
4001724819806(EAN / EAN-13)

Common name: Frozen pizza richly topped with mozzarella & Edam cheese, cherry tomatoes and basil on a thin and crispy base

Quantity: 335 g

Packaging: Box, de:Stück, Card-box, Ldpe-wrapper

Brands: Dr. Oetker

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Vegetarian pizzas, Cheese pizzas, Frozen pizzas and pies, Frozen pizzas

Labels, certifications, awards: Vegetarian, Green Dot, Nutriscore, Nutriscore Grade B, Made in the UK

Manufacturing or processing places: United Kingdom

Link to the product page on the official site of the producer: https://www.oetker.co.uk/uk-en/our-produ...

Stores: Iceland

Countries where sold: Australia, Austria, Belgium, Cyprus, Denmark, Finland, France, Germany, Greece, Ireland, Luxembourg, Netherlands, Norway, Portugal, Russia, Spain, Sweden, Switzerland, United Kingdom

Matching with your preferences

Health

Nutrition

Nutri-Score D
Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 11/55
- Calories
  3/10 points (1070kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (2.1g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  4/10 points (4.2g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  4/20 points (0.98g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 0/10
- Fiber
  0/5 points (1.4g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (22.5%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 22
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 11 (11 - 0)
  
  Nutri-Score: D

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (4.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.98%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (335 g)	Compared to: Cheese pizzas
Energy	1,070 kj (256 kcal)	3,580 kj (858 kcal)	-2%
Fat	13 g	43.6 g	+41%
Saturated fat	4.2 g	14.1 g	-7%
Carbohydrates	25 g	83.8 g	-20%
Sugars	2.1 g	7.04 g	-38%
Fiber	1.4 g	4.69 g	-36%
Proteins	9.8 g	32.8 g	-15%
Salt	0.98 g	3.28 g	+7%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	22.5 %	22.5 %

Serving size: 335 g

Ingredients

31 ingredients

wheat flour (with calcium, iron, thiamin (b1), niacin (b3)), blend of mozzarella and edam cheese (25 %), tomato puree, cherry tomatoes (10%), vegetable oil (rapeseed), water, yeast, basil, salt, sugar, spinach, parsley, garlic, modified potato starch, emulsifier (e 471), hydrolysed vegetable protein, pepper, maltodextrin, cayenne pepper, lemon juice, caramel, dextrose, pepper extract

Allergens: Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Dextrose

Ingredient: Emulsifier

Ingredient: Glucose

Ingredient: Maltodextrin

Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Edam
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Calcium, Iron, Thiamin, Thiamin, Blend-of-mozzarella
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: wheat flour (with calcium, iron, thiamin (b1), niacin (b3)), blend of mozzarella 25%, edam cheese 25%, tomato puree, cherry tomatoes 10%, rapeseed vegetable oil, water, yeast, basil, salt, sugar, spinach, parsley, garlic, modified potato starch, emulsifier (e471), hydrolysed vegetable protein, pepper, maltodextrin, cayenne pepper, lemon juice, caramel, dextrose, pepper extract
wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 25 - percent_max: 30

with calcium -> en:calcium - percent_min: 6.25 - percent_max: 30

iron -> en:iron - percent_min: 0 - percent_max: 15

thiamin -> en:thiamin - percent_min: 0 - percent_max: 10

b1 -> en:thiamin - percent_min: 0 - percent_max: 10

niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5

b3 -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 7.5

blend of mozzarella -> en:blend-of-mozzarella - percent_min: 25 - percent: 25 - percent_max: 25

edam cheese -> en:edam - vegan: no - vegetarian: maybe - ciqual_food_code: 12729 - percent_min: 25 - percent: 25 - percent_max: 25

tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 10 - percent_max: 15

cherry tomatoes -> en:cherry-tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20172 - percent_min: 10 - percent: 10 - percent_max: 10

rapeseed vegetable oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 5

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5

yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 5

basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 4.28571428571429

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.98

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.98

spinach -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 0.98

parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.98

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.98

modified potato starch -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.98

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 0.98

e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.98

hydrolysed vegetable protein -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.98

pepper -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.98

maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.98

cayenne pepper -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.98

lemon juice -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.98

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.98

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.98

pepper extract -> en:pepper-extract - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.98

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Pizza, cheese and tomato or Margherita pizza

PEF environmental score: 0.23 (the lower the score, the lower the impact)
including impact on climate change: 1.63 kg CO2 eq/kg of product

Stage	Impact
Agriculture	51.6 %
Processing	16.4 %
Packaging	4.6 %
Transportation	8.4 %
Distribution	4.0 %
Consumption	15.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -9

Shape	Material	Recycling	Impact
1 Wrapper	LDPE 4 - Low-density polyethylene	Recycle	High
1 Box	Cardboard	Recycle	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 73/100)
Product: Ristorante Pizza Mozzarella - Dr. Oetker - 335 g

Life cycle analysis score: 87
Sum of bonuses and maluses: -14

Final score: 73/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.8 km in a petrol car

163 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Pizza, cheese and tomato or Margherita pizza (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	57.7 %
Processing	13.2 %
Packaging	6.4 %
Transportation	14.8 %
Distribution	2.3 %
Consumption	5.7 %

Packaging

Packaging with a medium impact

Packaging parts

1 x Wrapper (LDPE 4 - Low-density polyethylene)
1 x Box (Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Ristorante Pizza Mozzarella - Recycling instructions and/or packaging information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on October 5, 2014, 8:29:34 PM CEST by openfoodfacts-contributors
Last edit of product page on July 8, 2024, 3:25:45 PM CEST by fighter-food-facts.
Product page also edited by albee, aleene, alia, aurelien31, beniben, claunzy-clash-gmail-com, coco69hd, croco42, dalon, date-limite-app, doublah, driveoff, ecoscore-impact-estimator, floh, foodorigins, foodrepo, hangy, harragastudios, inf, johnlang, jumati, kiliweb, kyzh, magasins-u, mrhalal, nouky20, october-food-facts, odinh, olofolleola4, omnomnotes-app, openfood-ch-import, packbot, prepperapp, quechoisir, quentinbrd, roboto-app, rrrrrrakaka, scanbot, sebleouf, segundo, swipe-studio, tacinte, tacite, tbound2, thaialagata, trueno, twoflower, worldtest, yabr, yuka.UW94YlRaazZpZDlidzhNaTNnankzUFJNOTg2MURGcnROL0FmSWc9PQ, yuka.UjQ5Y0NwWWRnZWs0aXMwMXp3SEV4c3hLellXN1ptMmRNN1lvSVE9PQ, yuka.WXFSZk5vbzdyS2RUeGZFMzV6cmYyYzFreHJId2IzTzNBZGd4SUE9PQ, yuka.ZEtvR05KVUF0T2tsbFBBRXJnL08zT3BWNmFMeWVVR2xCckpLSVE9PQ, yukafix.
Last check of product page on May 27, 2020, 5:48:16 PM CEST by aleene.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Ristorante Pizza Mozzarella - Dr. Oetker - 335 g