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Pate with camembert and topped with cranberry jelly - Aldi

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Pate with camembert and topped with cranberry jelly - Aldi

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Barcode: 4088600074269 (EAN / EAN-13)

Brands: Aldi

Stores: Aldi

Countries where sold: United Kingdom

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Health

Ingredients

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    34 ingredients

    PORK LIVER PATE (90%) [PORK FAT (30%), PORK LIVER (29%),Pork Both (Wate,Pork Fat), DRIED SWEETENED CRANBERRIES (6%) (Canberries, Sugar, Sunflower Oil, CAMEMBERT (6%) (Milk), Cream (Milk), Rice Flou, Nitite Salt Salt, Presenative Sdium Nitrte), Sugar, Dried Onion, Semi-Dried Tomatoes, Black Pepper, lurmeg Ginger Dextrose, Cinamon), CRANBERRY TOPPING (10%) (Water,Dried Sweetened Canberries (Cranberrie, Sugar, Sunflower Oil), Sugar, Pork Gelatine, Thideners Agar, Carageenan; Dextrose, Colour Carminic Acid).
    Allergens: Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E120 - Cochineal
    • Additive: E406 - Agar
    • Additive: E428 - Gelatine
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E406 - Agar

    Agar: Agar -pronounced , sometimes - or agar-agar is a jelly-like substance, obtained from red algae.Agar is a mixture of two components: the linear polysaccharide agarose, and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae, and is released on boiling. These algae are known as agarophytes, and belong to the Rhodophyta -red algae- phylum.Agar has been used as an ingredient in desserts throughout Asia, and also as a solid substrate to contain culture media for microbiological work. Agar can be used as a laxative, an appetite suppressant, a vegetarian substitute for gelatin, a thickener for soups, in fruit preserves, ice cream, and other desserts, as a clarifying agent in brewing, and for sizing paper and fabrics.The gelling agent in agar is an unbranched polysaccharide obtained from the cell walls of some species of red algae, primarily from tengusa -Gelidiaceae- and ogonori -Gracilaria-. For commercial purposes, it is derived primarily from ogonori. In chemical terms, agar is a polymer made up of subunits of the sugar galactose.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pork fat, Pork liver, Pork fat, Camembert, Cream, Pork gelatin, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork fat, Pork liver, Pork fat, Pork gelatin, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PORK LIVER PATE 90%, PORK FAT 30%, PORK LIVER 29%, Pork Both (Wate, Pork Fat), CRANBERRIES 6% (Canberries, Sugar, Sunflower Oil, CAMEMBERT 6%, Cream, Rice Flou, Nitite Salt Salt, Presenative Sdium Nitrte), Sugar, Dried Onion, Tomatoes, Black Pepper, lurmeg Ginger Dextrose, Cinamon, CRANBERRY TOPPING 10% (Water, Dried Sweetened Canberries (Cranberrie, Sugar, Sunflower Oil), Sugar, Pork Gelatine, Thideners Agar, Carageenan, Dextrose, Colour (Carminic Acid))
    1. PORK LIVER PATE -> en:pork-liver-pate - percent: 90
    2. PORK FAT -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530 - percent: 30
    3. PORK LIVER -> en:pork-liver - vegan: no - vegetarian: no - ciqual_food_code: 40119 - percent: 29
    4. Pork Both -> en:pork-both
      1. Wate -> en:wate
      2. Pork Fat -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16530
    5. CRANBERRIES -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent: 6
      1. Canberries -> en:canberries
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      4. CAMEMBERT -> en:camembert - vegan: no - vegetarian: maybe - ciqual_food_code: 12001 - percent: 6
      5. Cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      6. Rice Flou -> en:rice-flou
      7. Nitite Salt Salt -> en:nitite-salt-salt
      8. Presenative Sdium Nitrte -> en:presenative-sdium-nitrte
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. Dried Onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180
    8. Tomatoes -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    9. Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
    10. lurmeg Ginger Dextrose -> en:lurmeg-ginger-dextrose
    11. Cinamon -> en:cinamon
    12. CRANBERRY TOPPING -> en:cranberry-topping - percent: 10
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Dried Sweetened Canberries -> en:dried-sweetened-canberries
        1. Cranberrie -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113
        2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        3. Sunflower Oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. Pork Gelatine -> en:pork-gelatin - vegan: no - vegetarian: no
      5. Thideners Agar -> en:thideners-agar
      6. Carageenan -> en:carageenan
      7. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      8. Colour -> en:colour
        1. Carminic Acid -> en:e120 - vegan: no - vegetarian: no

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,305 kj
    (312 kcal)
    Fat 26 g
    Saturated fat 9.6 g
    Carbohydrates 11 g
    Sugars 7.3 g
    Fiber 0.5 g
    Proteins 8.7 g
    Salt 1.5 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 %

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Product added on by kiliweb
Last edit of product page on by roboto-app.
Product page also edited by chevalstar, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlhNeAv3urhDPNwbht3W7wc-cIbLaY-lR0IzWFKs.

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