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pakora

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Barcode: 4088600377117 (EAN / EAN-13)

Countries where sold: United Kingdom

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Health

Ingredients

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    62 ingredients

    and mert sauce with sugar and sweetener nutrition onion pakora: typical va saturates 0,7g, carbohydrat typical values per pakora (a 0,3g, carbohydrate 7,2g, of tomato,mint sauce which saturates 0,1g, carbon 0,07g, typical values per 1/4 which saturates og, carbohy onion pakora (76%) (onion, gram flour, salt, red chilli powder, ajwain seeds, turmeric powder, cumin seeds, coriander seed, crushed chillies, dried fenugreek leaves, garlic powder, dried ginger, rapeseed oil),tomato and mint sauce (24%) [tomato ketchup (tomato paste, sugar, salt, water, ground black pepper, chilli powder, ginger powder, plant extracts: black carrot, preservative: potassium sorbate, sweetener: sodium saccharin, thickener: modified starch, acidity regulator: acetic acid, turmeric powder, paprika powder, beetroot powder, crushed chilli, clove powder, cinnamon powder, ground black cardamom), onion, milk, bell peppers, beetroot powder, dried mint, dried coriander, salt], allergy advice: for allergens, see ingredients in bold, may also contain nuts and peanuts, not-067775-002 4088600377117 use by: see front of pack storage: keep refrigerat within 2 days and by date produced in scotland, il aldi tray , s ud on pot recy film don re recy
    Allergens: Milk
    Traces: Nuts, Peanuts

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E954 - Saccharin and its salts
    • Ingredient: Sweetener
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E954 - Saccharin and its salts

    Saccharin: Sodium saccharin -benzoic sulfimide- is an artificial sweetener with effectively no food energy. It is about 300–400 times as sweet as sucrose but has a bitter or metallic aftertaste, especially at high concentrations. Saccharin is used to sweeten products such as drinks, candies, cookies, and medicines.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: And-mert-sauce-with-sugar-and-sweetener-nutrition-onion-pakora, Typical-va-saturates, Carbohydrat-typical-values-per-pakora, A, Carbohydrate, Mint-sauce-which-saturates, Carbon, Typical-values-per-1, 4-which-saturates-og, Carbohy-onion-pakora, Ajwain-seeds, Tomato-and-mint-sauce, Tomato-ketchup, Not-067775-002-4088600377117-use-by, See-front-of-pack-storage, Keep-refrigerat-within-2-days-and-by-date-produced-in-scotland, Il-aldi-tray, S-ud-on-pot-recy-film-don-re-recy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: And-mert-sauce-with-sugar-and-sweetener-nutrition-onion-pakora, Typical-va-saturates, Carbohydrat-typical-values-per-pakora, A, Carbohydrate, Mint-sauce-which-saturates, Carbon, Typical-values-per-1, 4-which-saturates-og, Carbohy-onion-pakora, Ajwain-seeds, Tomato-and-mint-sauce, Tomato-ketchup, Not-067775-002-4088600377117-use-by, See-front-of-pack-storage, Keep-refrigerat-within-2-days-and-by-date-produced-in-scotland, Il-aldi-tray, S-ud-on-pot-recy-film-don-re-recy

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : and mert sauce with sugar and sweetener nutrition onion pakora (typical va saturates 0.7%), carbohydrat typical values per pakora, a 0.3%, carbohydrate 7.2%, of tomato, mint sauce which saturates 0.1%, carbon 0.07%, typical values per 1, 4 which saturates og, carbohy onion pakora 76% (onion, gram flour, salt, red chilli, ajwain seeds, turmeric powder, cumin seeds, coriander seed, chillies, dried fenugreek leaves, garlic, ginger, rapeseed oil), tomato and mint sauce 24% (tomato ketchup (tomato paste, sugar, salt, water, black pepper, chilli, ginger powder, plant extracts (black carrot), preservative (potassium sorbate), sweetener (sodium saccharin), thickener (modified starch), acidity regulator (acetic acid), turmeric powder, paprika powder, beetroot, chilli, clove, cinnamon powder, black cardamom), onion, milk, bell peppers, beetroot, mint, coriander, salt), not-067775-002 4088600377117 use by (see front of pack storage), keep refrigerat within 2 days and by date produced in scotland, il aldi tray, s ud on pot recy film don re recy
    1. and mert sauce with sugar and sweetener nutrition onion pakora -> en:and-mert-sauce-with-sugar-and-sweetener-nutrition-onion-pakora
      1. typical va saturates -> en:typical-va-saturates - percent: 0.7
    2. carbohydrat typical values per pakora -> en:carbohydrat-typical-values-per-pakora
    3. a -> en:a - percent: 0.3
    4. carbohydrate -> en:carbohydrate - percent: 7.2
    5. of tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
    6. mint sauce which saturates -> en:mint-sauce-which-saturates - percent: 0.1
    7. carbon -> en:carbon - percent: 0.07
    8. typical values per 1 -> en:typical-values-per-1
    9. 4 which saturates og -> en:4-which-saturates-og
    10. carbohy onion pakora -> en:carbohy-onion-pakora - percent: 76
      1. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      2. gram flour -> en:chickpea-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9580
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. red chilli -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      5. ajwain seeds -> en:ajwain-seeds
      6. turmeric powder -> en:turmeric-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11089
      7. cumin seeds -> en:cumin-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 11042
      8. coriander seed -> en:coriander-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11026
      9. chillies -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      10. dried fenugreek leaves -> en:dried-fenugreek-leaf - vegan: yes - vegetarian: yes
      11. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      12. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
      13. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    11. tomato and mint sauce -> en:tomato-and-mint-sauce - percent: 24
      1. tomato ketchup -> en:tomato-ketchup
        1. tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
        2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
        3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
        4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
        5. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015
        6. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        7. ginger powder -> en:ginger-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11006
        8. plant extracts -> en:plant-extracts - vegan: yes - vegetarian: yes
          1. black carrot -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
        9. preservative -> en:preservative
          1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        10. sweetener -> en:sweetener
          1. sodium saccharin -> en:e954 - vegan: yes - vegetarian: yes - ciqual_food_code: 31064
        11. thickener -> en:thickener
          1. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
        12. acidity regulator -> en:acidity-regulator
          1. acetic acid -> en:e260 - vegan: yes - vegetarian: yes
        13. turmeric powder -> en:turmeric-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11089
        14. paprika powder -> en:paprika-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
        15. beetroot -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091
        16. chilli -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
        17. clove -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
        18. cinnamon powder -> en:cinnamon-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11025
        19. black cardamom -> en:black-cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075
      2. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
      3. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      4. bell peppers -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041
      5. beetroot -> en:beetroot - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20091
      6. mint -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027
      7. coriander -> en:coriander - vegan: yes - vegetarian: yes
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. not-067775-002 4088600377117 use by -> en:not-067775-002-4088600377117-use-by
      1. see front of pack storage -> en:see-front-of-pack-storage
    13. keep refrigerat within 2 days and by date produced in scotland -> en:keep-refrigerat-within-2-days-and-by-date-produced-in-scotland
    14. il aldi tray -> en:il-aldi-tray
    15. s ud on pot recy film don re recy -> en:s-ud-on-pot-recy-film-don-re-recy

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 9.827 %

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