Ramen Sesame Oil Flavour Instant Noodle - Nissin Demae - 100 g

Barcode: 4897878000012 (EAN / EAN-13)

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Product characteristics

Common name: Instant Noodles

Quantity: 100 g

Packaging: Plastic, Wrapper

Brands: Nissin Demae, Nissin

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Dried products, Dried products to be rehydrated, Noodles, Instant noodles

Origin of ingredients: Hong Kong

Manufacturing or processing places: Hong Kong

Countries where sold: France, Hong Kong, Ireland, United Kingdom, United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
noodles: wheat flour, palm oil, salt, potassium carbonate, sodium tripolyphosphate, sodium carbonate, sodium hexametaphosphate, alginic acid, sodium phosphate, guar gum, tocopherols, ascorbyl palmitate, soup base: salt, soy sauce powder ( soybean , wheat , salt), sugar, monosodium glutamate, caramel color, autolyzed yeast extract, hydrolyzed soy protein, garlic powder, dehydrated green onion, white pepper powder, maltodextrin, ginger powder, citric acid, disodium guanylate, disodium inosinate, rice oil, natural bamboo shoot flavor, seasoning oil: vegetable oil ( sesame oil, rice oil), natural and artificial sesame flavor, annatto extract color,

Substances or products causing allergies or intolerances: Gluten, Sesame seeds, Soybeans

Traces: Lupin

Ingredients analysis:
Palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

Serving size: 100g


Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (100g)
Energy (kJ) ? ?
Energy (kcal) 450 kcal 450 kcal
Energy 1,880 kj
(450 kcal)
1,883 kj
(450 kcal)
Energy from fat 753 kj
(180 kcal)
753 kj
(180 kcal)
Fat 20 g 20 g
Saturated fat 8 g 8 g
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Carbohydrates 58 g 58 g
Sugars 2 g 2 g
Fibers 3 g 3 g
Proteins 10 g 10 g
Salt 5.28 g 5.275 g
Sodium 2.11 g 2.11 g
Vitamin A 0 µg 0 µg (0 % DV)
Vitamin C (ascorbic acid) 0 mg 0 mg (0 % DV)
Calcium 20 mg 20 mg (2 % DV)
Iron 0 mg 0 mg (0 % DV)
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Environmental impact

Eco-score

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score E
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Wrapper Plastic

Data sources

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Product added on by kp757
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by inf, lsin, scholes8.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.