Noodle - Pot Noodle - 90 g

Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingredients (after preparation) noodles: noodles (50%) [wheat flour, palm fat, salt, firming agents (potassium carbonate, sodium carbonate)]. sauce and vegetables: water, vegetables (5.8%) [carrots (3.5%). peas, onion powder, tomato powder, garlic powder], maltodextrin, wheat flour, flour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), spice, flavorings, sugar, soy sauce (soybeans, wheat), potassium chloride, palm fat, chives, acid (citric acid), smoke flavoring. sachet: soy sauce (1.3%) [water, soy sauce (soybeans, wheat), salt, molasses, sugar and acid (ocetic acid)].

Substances or products causing allergies or intolerances: Gluten, Soybeans

Traces: Celery, Eggs, Milk, Mustard

Ingredients analysis:
Palm oil Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

17 g Fat in moderate quantity
8.5 g Saturated fat in high quantity
3.7 g Sugars in low quantity
1.8 g Salt in high quantity

Serving size: 100 g (100 g)


Comparison to average values of products in the same category:

(27 products)
(59 products)
(69 products)
(162 products)
(700 products)
(1088 products)
(2818 products)
(3235 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Prepared
for 100 g / 100 ml
Prepared
per serving (100 g (100 g))
Instant noodles Noodles Dried products to be rehydrated Dried products Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kJ) ? ? ?
Energy (kcal) 140 kcal 1799 kcal 1800 kcal -27% -28% -26% -46% -57% -56% -51% -44%
Energy 586 kj
(140 kcal)
1,799 kj
(1799 kcal)
1,800 kj
(1800 kcal)
-34% -35% -32% -47% -57% -56% -49% -42%
Fat 5.3 g 17 g 17 g -17% +47% +8% +0% +6% -15% -43% -33%
- Saturated fat 2.6 g 8.5 g 8.5 g -13% +94% +53% +56% +111% +106% +54% +73%
Carbohydrates 19 g 58 g 58 g -43% -49% -40% -54% -65% -63% -42% -36%
- Sugars 1.5 g 3.7 g 3.7 g -21% +1% -56% -94% -78% -72% -80% -79%
Fibers 1.4 g 4.3 g 4.3 g +3% -12% -51% -70% -73% -71% -64% -59%
Proteins 3.2 g 9.8 g 9.8 g -20% -45% -47% -35% -61% -60% -48% -41%
Salt 0.63 g 1.8 g 1.8 g -66% -26% -56% -10% +167% +23% +49% +73%
Sodium 0.252 g 0.72 g 0.72 g -66% -26% -56% -10% +167% +23% +49% +73%
Nutrition score - France 16 16 16 +5,594% +285% +932% +561% +543% +461%
Nutri-Score D D D +5,594% +285% +932% +561% +543% +461%

Product added on by kiliweb
Last edit of product page on by org-database-usda.
Product page also edited by klaromatik, openfoodfacts-contributors, roboto-app.

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