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6 Assorted Jam Tarts - Co Op

6 Assorted Jam Tarts - Co Op

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Barcode: 5000128676946 (EAN / EAN-13)

Brands: Co Op

Countries where sold: United Kingdom

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Health

Ingredients

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    94 ingredients


    apricot jam tart - typical values per 1000 co 88 6 shortcrust pastry cases filled with strawberry jam, apricot jam or blackcurrant flavoured apple jam. op ingredients strawberry jam tart - strawberry jam (52%)(glucose syrup, sugar, strawberry purée, strawberry juice from concentrate, acidity regulators (citric acid, sodium citrate), gelling agent (pectin), preservative (potassium sorbate), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable oils (palm, rapeseed), water, sugar, salt, dextrose. apricot jam tart-apricot jam (52%) (glucose syrup, sugar, apricot purée, water, gelling agent (pectin), acidity regulators (citric acid, sodium citrates), preservative (potassium sorbate), colour (curcumin), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable oils (palm, rapeseed), water, sugar, salt, dextr blackcurrant flavoured apple jam tart-blackcurrant flavoured apple jam (52%) (glucose syrup, apple purée, sugar, colour (anthocyanins), gelling agent (pectin), acidity regulators (citric acid, sodium citrate), preservative (potassium sorbate, sulphur dioxide), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable oils (palm, rapeseed), water, sugar, salt, dextrose. allergy advice-for allergens, including cereals containing gluten, see ingredients in bold. also, may contain egg, milk, nuts, soya. flavoured ates 4.5g), carbohydrate 13g (of which fibre 1.6g, saturates 47 protein 3.50 /172kca fat 139(or re 1. 1 e ake - typicalalues per 100g: energy 483 whi trawiberry wberry fibre
    Allergens: Gluten, Sulphur dioxide and sulphites
    Traces: Eggs, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E163 - Anthocyanins
    • Additive: E440 - Pectins
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins


    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia
  • E202 - Potassium sorbate


    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm oil, Palm oil, Palm oil
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    Vegan status unknown


    Unrecognized ingredients: Apricot-jam-tart, Typical-values-per-1000-co-88-6-shortcrust-pastry-cases-filled-with-strawberry-jam, Apricot-jam-and-blackcurrant-flavoured-apple-jam, Op-ingredients-strawberry-jam-tart, Strawberry-jam, Sodium citrate, Iron, Thiamin, Apricot-jam-tart-apricot-jam, Iron, Thiamin, Dextr-blackcurrant-flavoured-apple-jam-tart-blackcurrant-flavoured-apple-jam, Sodium citrate, Iron, Thiamin, Allergy-advice-for-allergens, Also, Flavoured-ates, Carbohydrate, Of-which-fibre, Saturates-47-protein-3-50, 172kca-fat-139, Or-re-1, 1-e-ake, Typicalalues-per, Energy-483-whi-trawiberry-wberry-fibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Apricot-jam-tart, Typical-values-per-1000-co-88-6-shortcrust-pastry-cases-filled-with-strawberry-jam, Apricot-jam-and-blackcurrant-flavoured-apple-jam, Op-ingredients-strawberry-jam-tart, Strawberry-jam, Sodium citrate, Iron, Thiamin, Apricot-jam-tart-apricot-jam, Iron, Thiamin, Dextr-blackcurrant-flavoured-apple-jam-tart-blackcurrant-flavoured-apple-jam, Sodium citrate, Iron, Thiamin, Allergy-advice-for-allergens, Also, Flavoured-ates, Carbohydrate, Of-which-fibre, Saturates-47-protein-3-50, 172kca-fat-139, Or-re-1, 1-e-ake, Typicalalues-per, Energy-483-whi-trawiberry-wberry-fibre

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : apricot jam tart, typical values per 1000 co 88 6 shortcrust pastry cases filled with strawberry jam, apricot jam and blackcurrant flavoured apple jam, op ingredients strawberry jam tart, strawberry jam 52% (glucose syrup, sugar, strawberry purée, strawberry juice from concentrate, acidity regulators (citric acid, sodium citrate), gelling agent (pectin), preservative (potassium sorbate), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm vegetable oils, rapeseed vegetable oils, water, sugar, salt, dextrose, apricot jam tart-apricot jam 52% (glucose syrup, sugar, apricot purée, water, gelling agent (pectin), acidity regulators (citric acid, sodium citrates), preservative (potassium sorbate), colour (curcumin), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm vegetable oils, rapeseed vegetable oils, water, sugar, salt, dextr blackcurrant flavoured apple jam tart-blackcurrant flavoured apple jam 52% (glucose syrup, apple purée, sugar, colour (anthocyanins), gelling agent (pectin), acidity regulators (citric acid, sodium citrate), preservative (potassium sorbate, sulphur dioxide), flavouring), fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), palm vegetable oils, rapeseed vegetable oils, water, sugar, salt, dextrose, allergy advice-for allergens, including cereals containing gluten, also, flavoured ates, carbohydrate, of which fibre, saturates 47 protein 3.50, 172kca fat 139, or re 1, 1 e ake, typicalalues per (energy 483 whi trawiberry wberry fibre)
    1. apricot jam tart -> en:apricot-jam-tart
    2. typical values per 1000 co 88 6 shortcrust pastry cases filled with strawberry jam -> en:typical-values-per-1000-co-88-6-shortcrust-pastry-cases-filled-with-strawberry-jam
    3. apricot jam and blackcurrant flavoured apple jam -> en:apricot-jam-and-blackcurrant-flavoured-apple-jam
    4. op ingredients strawberry jam tart -> en:op-ingredients-strawberry-jam-tart
    5. strawberry jam -> en:strawberry-jam - percent: 52
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. strawberry purée -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014
      4. strawberry juice from concentrate -> en:strawberry-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 13014
      5. acidity regulators -> en:acidity-regulator
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        2. sodium citrate -> en:sodium-citrate
      6. gelling agent -> en:gelling-agent
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes
      7. preservative -> en:preservative
        1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
      8. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    6. fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. iron -> en:iron
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. thiamin -> en:thiamin
    7. palm vegetable oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    8. rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    9. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    10. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    11. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    12. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    13. apricot jam tart-apricot jam -> en:apricot-jam-tart-apricot-jam - percent: 52
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. apricot purée -> en:apricot-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
      4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. gelling agent -> en:gelling-agent
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes
      6. acidity regulators -> en:acidity-regulator
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        2. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
      7. preservative -> en:preservative
        1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
      8. colour -> en:colour
        1. curcumin -> en:e100 - vegan: yes - vegetarian: yes
      9. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    14. fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. iron -> en:iron
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. thiamin -> en:thiamin
    15. palm vegetable oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    16. rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    17. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    18. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    19. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    20. dextr blackcurrant flavoured apple jam tart-blackcurrant flavoured apple jam -> en:dextr-blackcurrant-flavoured-apple-jam-tart-blackcurrant-flavoured-apple-jam - percent: 52
      1. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. apple purée -> en:apple-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13050
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. colour -> en:colour
        1. anthocyanins -> en:e163 - vegan: yes - vegetarian: yes
      5. gelling agent -> en:gelling-agent
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes
      6. acidity regulators -> en:acidity-regulator
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
        2. sodium citrate -> en:sodium-citrate
      7. preservative -> en:preservative
        1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        2. sulphur dioxide -> en:e220 - vegan: yes - vegetarian: yes
      8. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe
    21. fortified wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      3. iron -> en:iron
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. thiamin -> en:thiamin
    22. palm vegetable oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    23. rapeseed vegetable oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    24. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    25. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    26. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    27. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    28. allergy advice-for allergens -> en:allergy-advice-for-allergens
    29. including cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes
    30. also -> en:also
    31. flavoured ates -> en:flavoured-ates
    32. carbohydrate -> en:carbohydrate
    33. of which fibre -> en:of-which-fibre
    34. saturates 47 protein 3.50 -> en:saturates-47-protein-3-50
    35. 172kca fat 139 -> en:172kca-fat-139
    36. or re 1 -> en:or-re-1
    37. 1 e ake -> en:1-e-ake
    38. typicalalues per -> en:typicalalues-per
      1. energy 483 whi trawiberry wberry fibre -> en:energy-483-whi-trawiberry-wberry-fibre

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.172 %

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Data sources

Product added on by inf
Last edit of product page on by roboto-app.
Product page also edited by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.