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Chicken karrage - Waitrose - 150g

Chicken karrage - Waitrose - 150g

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Barcode: 5000169656648 (EAN / EAN-13)

Quantity: 150g

Brands: Waitrose

Categories: Meats and their products, Meat preparations, Chicken and its products, Chicken preparations, Breaded products, Poultry nuggets, Breaded chicken, Chicken nuggets

Stores: Waitrose

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    61 ingredients


    T FILM Do Not p Fried chicken thigh fillet pieces in a potato starch coating, seasoned with garlic, ginger and pepper. : Chicken thigh filet (609%), rapeseedoil, cornfloUr, pofato starch, rice wine, mirin (glutinous rice, water, alucose syrup, long grain rice), wheat flour (wheat flour, cacium carbonate, iron, niacin, |thiamin), diced garlic, ginger purée, white For best results cook from chilled. Do not reheat once cooled. OVEN COOK |CHILLED |FROZEN GAS 6, 200°C, |wine vinegar, toasted sesame seed oil, salt,FAN 180°C mins 22 mins yeast extract, fermented soya bean, wheat Chopped thyme, ground coriander, white pepper, turmeric, mustard pOWder, rice flour, chili powder, Cumin, fenugreek, ground ginger, fennel, paprika, nutmeg. Sunflower oilHeat until golden brOwn and piping hot Stand Preheat oven. Remove al pockoging Spreod chicken pieces on a baking tray and place in centre of oven Turn hafway through. ALLERGY ADVICE: For allergens, incuding. cereals containing gluten, See in bold. May contain peanuts and nuts. for 1 minute WARNING: Although every care is taken to remove bones, some maý remain First For Animal welfare, Waitrose com/welare Produced for Waitrose from British chicken Waitrose Limited Bracknell Berkshire 8 STORAGE: Keep refrigerated below 5C For use by date see front of pack. Freeze as soon after purchase as possible and within the use by date. Use RG12 8YA UK waitrose com within one month. SUITABLE FOR FREEZING* NUTRITION 150g e PER PER TYPICAL VALUES AS PREPARED 100g|/2 PACK 877 210 (AG O57) 1292 Eneray k Enerdy kcal Fot of which saturates Carbohydrate |of which sugars Fibre Protein Salt 309 15427 18.1g 12.3g 2.2ğ 0 9ă L10ğ
    Allergens: Gluten
    Traces: Nuts, Peanuts

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Salt
    • Ingredient: Vegetable oil
    • Ingredient: Sauce

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E200 - Sorbic acid


    Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
    Source: Wikipedia
  • E210 - Benzoic acid


    Benzoic acid: Benzoic acid , C7H6O2 -or C6H5COOH-, is a colorless crystalline solid and a simple aromatic carboxylic acid. The name is derived from gum benzoin, which was for a long time its only known source. Benzoic acid occurs naturally in many plants and serves as an intermediate in the biosynthesis of many secondary metabolites. Salts of benzoic acid are used as food preservatives and benzoic acid is an important precursor for the industrial synthesis of many other organic substances. The salts and esters of benzoic acid are known as benzoates .
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: T-film-do-not-p-fried-chicken-thigh-fillet-pieces-in-a-potato-starch-coating, Seasoned-with-garlic, Chicken-thigh-filet, Rapeseedoil, Pofato-starch, Alucose-syrup, Cacium-carbonate, White-for-best-results-cook-from-chilled, Do-not-reheat-once-cooled, Oven-cook-chilled-frozen-gas-6, 200-c, Fan-180-c-mins-22-mins-yeast-extract, Wheat-chopped-thyme, Sunflower-oilheat-until-golden-brown-and-piping-hot-stand-preheat-oven, Remove-al-pockoging-spreod-chicken-pieces-on-a-baking-tray-and-place-in-centre-of-oven-turn-hafway-through, Incuding, See-in-bold, For-1-minute-warning, Although-every-care-is-taken-to-remove-bones, Some-may-remain-first-for-animal-welfare, Waitrose-com, Welare-produced-for-waitrose-from-british-chicken-waitrose-limited-bracknell-berkshire-8-storage, Keep-refrigerated-below-5c-for-use-by-date-see-front-of-pack, Freeze-as-soon-after-purchase-as-possible-and-within-the-use-by-date, Use-rg12-8ya-uk-waitrose-com-within-one-month, Suitable-for-freezing-nutrition-150g-e-per-per-typical-values-as-prepared-100g, 2-pack-877-210, Ag-o57, 1292-eneray-k-enerdy-kcal-fot-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-309-15427-18-1g-12-3g-2-2ğ-0-9ă-l10ğ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: T-film-do-not-p-fried-chicken-thigh-fillet-pieces-in-a-potato-starch-coating, Seasoned-with-garlic, Chicken-thigh-filet, Rapeseedoil, Pofato-starch, Alucose-syrup, Cacium-carbonate, Iron, Thiamin, White-for-best-results-cook-from-chilled, Do-not-reheat-once-cooled, Oven-cook-chilled-frozen-gas-6, 200-c, Fan-180-c-mins-22-mins-yeast-extract, Wheat-chopped-thyme, Mustard, Sunflower-oilheat-until-golden-brown-and-piping-hot-stand-preheat-oven, Remove-al-pockoging-spreod-chicken-pieces-on-a-baking-tray-and-place-in-centre-of-oven-turn-hafway-through, Incuding, See-in-bold, For-1-minute-warning, Although-every-care-is-taken-to-remove-bones, Some-may-remain-first-for-animal-welfare, Waitrose-com, Welare-produced-for-waitrose-from-british-chicken-waitrose-limited-bracknell-berkshire-8-storage, Keep-refrigerated-below-5c-for-use-by-date-see-front-of-pack, Freeze-as-soon-after-purchase-as-possible-and-within-the-use-by-date, Use-rg12-8ya-uk-waitrose-com-within-one-month, Suitable-for-freezing-nutrition-150g-e-per-per-typical-values-as-prepared-100g, 2-pack-877-210, Ag-o57, 1292-eneray-k-enerdy-kcal-fot-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-309-15427-18-1g-12-3g-2-2ğ-0-9ă-l10ğ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: T-film-do-not-p-fried-chicken-thigh-fillet-pieces-in-a-potato-starch-coating, Seasoned-with-garlic, Chicken-thigh-filet, Rapeseedoil, Pofato-starch, Alucose-syrup, Cacium-carbonate, Iron, Thiamin, White-for-best-results-cook-from-chilled, Do-not-reheat-once-cooled, Oven-cook-chilled-frozen-gas-6, 200-c, Fan-180-c-mins-22-mins-yeast-extract, Wheat-chopped-thyme, Mustard, Sunflower-oilheat-until-golden-brown-and-piping-hot-stand-preheat-oven, Remove-al-pockoging-spreod-chicken-pieces-on-a-baking-tray-and-place-in-centre-of-oven-turn-hafway-through, Incuding, See-in-bold, For-1-minute-warning, Although-every-care-is-taken-to-remove-bones, Some-may-remain-first-for-animal-welfare, Waitrose-com, Welare-produced-for-waitrose-from-british-chicken-waitrose-limited-bracknell-berkshire-8-storage, Keep-refrigerated-below-5c-for-use-by-date-see-front-of-pack, Freeze-as-soon-after-purchase-as-possible-and-within-the-use-by-date, Use-rg12-8ya-uk-waitrose-com-within-one-month, Suitable-for-freezing-nutrition-150g-e-per-per-typical-values-as-prepared-100g, 2-pack-877-210, Ag-o57, 1292-eneray-k-enerdy-kcal-fot-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-309-15427-18-1g-12-3g-2-2ğ-0-9ă-l10ğ

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: T FILM Do Not p Fried chicken thigh fillet pieces in a potato starch coating, seasoned with garlic, ginger, pepper (Chicken thigh filet), rapeseedoil, cornfloUr, pofato starch, rice wine, mirin (glutinous rice, water, alucose syrup, long grain rice), wheat flour (wheat flour, cacium carbonate, iron, niacin, |thiamin), garlic, ginger, white For best results cook from chilled, Do not reheat once cooled, OVEN COOK |CHILLED |FROZEN GAS 6, 200°C, |wine vinegar, sesame seed oil, salt, FAN 180°C mins 22 mins yeast extract, soya bean, wheat Chopped thyme, coriander, white pepper, turmeric, mustard, rice flour, chili, Cumin, fenugreek, ground ginger, fennel, paprika, nutmeg, Sunflower oilHeat until golden brOwn and piping hot Stand Preheat oven, Remove al pockoging Spreod chicken pieces on a baking tray and place in centre of oven Turn hafway through, incuding, cereals containing gluten, See in bold, for 1 minute WARNING (Although every care is taken to remove bones), some maý remain First For Animal welfare, Waitrose com, welare Produced for Waitrose from British chicken Waitrose Limited Bracknell Berkshire 8 STORAGE (Keep refrigerated below 5C For use by date see front of pack, Freeze as soon after purchase as possible and within the use by date, Use RG12 8YA UK waitrose com within one month, SUITABLE FOR FREEZING* NUTRITION 150g e PER PER TYPICAL VALUES AS PREPARED 100g|, 2 PACK 877 210 (AG O57), 1292 Eneray k Enerdy kcal Fot of which saturates Carbohydrate |of which sugars Fibre Protein Salt 309 15427 18.1g 12.3g 2.2ğ 0 9ă L10ğ)
    1. T FILM Do Not p Fried chicken thigh fillet pieces in a potato starch coating -> en:t-film-do-not-p-fried-chicken-thigh-fillet-pieces-in-a-potato-starch-coating - percent_min: 2.32558139534884 - percent_max: 100
    2. seasoned with garlic -> en:seasoned-with-garlic - percent_min: 0 - percent_max: 50
    3. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 33.3333333333333
    4. pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. Chicken thigh filet -> en:chicken-thigh-filet - percent_min: 0 - percent_max: 25
    5. rapeseedoil -> en:rapeseedoil - percent_min: 0 - percent_max: 20
    6. cornfloUr -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 16.6666666666667
    7. pofato starch -> en:pofato-starch - percent_min: 0 - percent_max: 14.2857142857143
    8. rice wine -> en:rice-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1026 - percent_min: 0 - percent_max: 12.5
    9. mirin -> en:mirin - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 11.1111111111111
      1. glutinous rice -> en:glutinous-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 11.1111111111111
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.55555555555556
      3. alucose syrup -> en:alucose-syrup - percent_min: 0 - percent_max: 3.7037037037037
      4. long grain rice -> en:long-grain-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 2.77777777777778
    10. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 10
      2. cacium carbonate -> en:cacium-carbonate - percent_min: 0 - percent_max: 5
      3. iron -> en:iron - percent_min: 0 - percent_max: 3.33333333333333
      4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.5
      5. |thiamin -> en:thiamin - percent_min: 0 - percent_max: 2
    11. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 9.09090909090909
    12. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 8.33333333333333
    13. white For best results cook from chilled -> en:white-for-best-results-cook-from-chilled - percent_min: 0 - percent_max: 7.69230769230769
    14. Do not reheat once cooled -> en:do-not-reheat-once-cooled - percent_min: 0 - percent_max: 7.14285714285714
    15. OVEN COOK |CHILLED |FROZEN GAS 6 -> en:oven-cook-chilled-frozen-gas-6 - percent_min: 0 - percent_max: 6.66666666666667
    16. 200°C -> en:200-c - percent_min: 0 - percent_max: 6.25
    17. |wine vinegar -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.88235294117647
    18. sesame seed oil -> en:sesame-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17400 - percent_min: 0 - percent_max: 5.55555555555556
    19. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.26315789473684
    20. FAN 180°C mins 22 mins yeast extract -> en:fan-180-c-mins-22-mins-yeast-extract - percent_min: 0 - percent_max: 5
    21. soya bean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 4.76190476190476
    22. wheat Chopped thyme -> en:wheat-chopped-thyme - percent_min: 0 - percent_max: 4.54545454545455
    23. coriander -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. white pepper -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 4.16666666666667
    25. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 4
    26. mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 3.84615384615385
    27. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 3.7037037037037
    28. chili -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 3.57142857142857
    29. Cumin -> en:cumin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.44827586206897
    30. fenugreek -> en:fenugreek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
    31. ground ginger -> en:ginger-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11006 - percent_min: 0 - percent_max: 3.2258064516129
    32. fennel -> en:fennel - vegan: yes - vegetarian: yes - ciqual_food_code: 20028 - percent_min: 0 - percent_max: 3.125
    33. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 3.03030303030303
    34. nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 2.94117647058824
    35. Sunflower oilHeat until golden brOwn and piping hot Stand Preheat oven -> en:sunflower-oilheat-until-golden-brown-and-piping-hot-stand-preheat-oven - percent_min: 0 - percent_max: 2.85714285714286
    36. Remove al pockoging Spreod chicken pieces on a baking tray and place in centre of oven Turn hafway through -> en:remove-al-pockoging-spreod-chicken-pieces-on-a-baking-tray-and-place-in-centre-of-oven-turn-hafway-through - percent_min: 0 - percent_max: 2.77777777777778
    37. incuding -> en:incuding - percent_min: 0 - percent_max: 2.77777777777778
    38. cereals containing gluten -> en:cereals-containing-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
    39. See in bold -> en:see-in-bold - percent_min: 0 - percent_max: 2.63157894736842
    40. for 1 minute WARNING -> en:for-1-minute-warning - percent_min: 0 - percent_max: 2.5
      1. Although every care is taken to remove bones -> en:although-every-care-is-taken-to-remove-bones - percent_min: 0 - percent_max: 2.5
    41. some maý remain First For Animal welfare -> en:some-may-remain-first-for-animal-welfare - percent_min: 0 - percent_max: 2.5
    42. Waitrose com -> en:waitrose-com - percent_min: 0 - percent_max: 2.38095238095238
    43. welare Produced for Waitrose from British chicken Waitrose Limited Bracknell Berkshire 8 STORAGE -> en:welare-produced-for-waitrose-from-british-chicken-waitrose-limited-bracknell-berkshire-8-storage - percent_min: 0 - percent_max: 2.38095238095238
      1. Keep refrigerated below 5C For use by date see front of pack -> en:keep-refrigerated-below-5c-for-use-by-date-see-front-of-pack - percent_min: 0 - percent_max: 2.38095238095238
      2. Freeze as soon after purchase as possible and within the use by date -> en:freeze-as-soon-after-purchase-as-possible-and-within-the-use-by-date - percent_min: 0 - percent_max: 1.19115144639818
      3. Use RG12 8YA UK waitrose com within one month -> en:use-rg12-8ya-uk-waitrose-com-within-one-month - percent_min: 0 - percent_max: 0.794100964265457
      4. SUITABLE FOR FREEZING* NUTRITION 150g e PER PER TYPICAL VALUES AS PREPARED 100g| -> en:suitable-for-freezing-nutrition-150g-e-per-per-typical-values-as-prepared-100g - percent_min: 0 - percent_max: 0.595575723199092
      5. 2 PACK 877 210 -> en:2-pack-877-210 - percent_min: 0 - percent_max: 0.476460578559274
        1. AG O57 -> en:ag-o57 - percent_min: 0 - percent_max: 0.476460578559274
      6. 1292 Eneray k Enerdy kcal Fot of which saturates Carbohydrate |of which sugars Fibre Protein Salt 309 15427 18.1g 12.3g 2.2ğ 0 9ă L10ğ -> en:1292-eneray-k-enerdy-kcal-fot-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-309-15427-18-1g-12-3g-2-2ğ-0-9ă-l10ğ - percent_min: 0 - percent_max: 0.397050482132728

Nutrition

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Chicken nuggets
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.048 %

Environment

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Data sources

Product added on by grumpf
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.