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Haribo roulette - 150g

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Haribo roulette - 150g

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Barcode: 5012035959371 (EAN / EAN-13)

Common name: Fruit flavour gums

Quantity: 150g

Packaging: Plastic, Pp-polypropylene, Green dot, Pp film-bag

Brands: Haribo

Categories: Snacks, Sweet snacks, Confectioneries, Candies, Gummi candies

Labels, certifications, awards: Green Dot, No artificial colors

Stores: Asda

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

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    23 ingredients

    Glucose syrup, sugar, gelatine, dextrose, acid (citric acid), fruit and plant concentrates (safflower, apple, spirulina, radish, lemon, sweet potato, carrot, blackcurrant, hibiscus), flavouring, colour (anthocyanins), glazing agents (white and yellow beeswax, carnauba wax), invert sugar syrup.
    Allergens: Apple

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E163 - Anthocyanins
    • Additive: E428 - Gelatine
    • Additive: E901 - White and yellow beeswax
    • Additive: E903 - Carnauba wax
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glazing agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E163 - Anthocyanins

    Anthocyanin: Anthocyanins -also anthocyans; from Greek: ἄνθος -anthos- "flower" and κυάνεος/κυανοῦς kyaneos/kyanous "dark blue"- are water-soluble vacuolar pigments that, depending on their pH, may appear red, purple, or blue. Food plants rich in anthocyanins include the blueberry, raspberry, black rice, and black soybean, among many others that are red, blue, purple, or black. Some of the colors of autumn leaves are derived from anthocyanins.Anthocyanins belong to a parent class of molecules called flavonoids synthesized via the phenylpropanoid pathway. They occur in all tissues of higher plants, including leaves, stems, roots, flowers, and fruits. Anthocyanins are derived from anthocyanidins by adding sugars. They are odorless and moderately astringent. Although approved to color foods and beverages in the European Union, anthocyanins are not approved for use as a food additive because they have not been verified as safe when used as food or supplement ingredients. There is no conclusive evidence anthocyanins have any effect on human biology or diseases.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E901 - White and yellow beeswax

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Source: Wikipedia

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Glucose syrup, sugar, gelatine, dextrose, acid (citric acid), fruit and plant concentrates (safflower, apple, spirulina, radish, lemon, sweet potato, carrot, blackcurrant, hibiscus), flavouring, colour (anthocyanins), glazing agents (white and yellow beeswax, carnauba wax), invert sugar syrup
    1. Glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 10 - percent_max: 100
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 46
    3. gelatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 33.3333333333333
    4. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 25
    5. acid -> en:acid - percent_min: 0 - percent_max: 20
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. fruit and plant concentrates -> en:fruit-and-plant-concentrates - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      1. safflower -> en:safflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. apple -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 8.33333333333333
      3. spirulina -> en:spirulina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20984 - percent_min: 0 - percent_max: 5.55555555555556
      4. radish -> en:radish - vegan: yes - vegetarian: yes - ciqual_food_code: 20045 - percent_min: 0 - percent_max: 4.16666666666667
      5. lemon -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 3.33333333333333
      6. sweet potato -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 0 - percent_max: 2.77777777777778
      7. carrot -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2.38095238095238
      8. blackcurrant -> en:blackcurrant - vegan: yes - vegetarian: yes - ciqual_food_code: 13007 - percent_min: 0 - percent_max: 2.08333333333333
      9. hibiscus -> en:roselle-flower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.85185185185185
    7. flavouring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    8. colour -> en:colour - percent_min: 0 - percent_max: 5
      1. anthocyanins -> en:e163 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    9. glazing agents -> en:glazing-agent - percent_min: 0 - percent_max: 5
      1. white and yellow beeswax -> en:e901 - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. carnauba wax -> en:e903 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    10. invert sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 1

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 4 / 5 (value: 6.9, rounded value: 6.9)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 1.40625, rounded value: 1.4)

    Negative points: 14

    • Energy: 4 / 10 (value: 1459, rounded value: 1459)
    • Sugars: 10 / 10 (value: 46, rounded value: 46)
    • Saturated fat: 0 / 10 (value: 0.1, rounded value: 0.1)
    • Sodium: 0 / 10 (value: 28, rounded value: 28)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (25g)     		Compared to: Gummi candies
    Energy 1,459 kj
    (343 kcal)     		365 kj
    (85 kcal)     		+2%
    Fat 0.5 g 0.125 g +43%
    Saturated fat 0.1 g 0.025 g -36%
    Carbohydrates 77 g 19.2 g -6%
    Sugars 46 g 11.5 g -14%
    Fiber ? ?
    Proteins 6.9 g 1.73 g +164%
    Salt 0.07 g 0.018 g -30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 1.406 % 1.406 %
Serving size: 25g

Environment

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Data sources

Product added on by swipe-studio
Last edit of product page on by kiliweb.
Product page also edited by alia, ecoscore-impact-estimator, inf, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkkbS8T-pWieKULVpUmW3eqwD83LX4x05bHeK6s.

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