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Green lentils - Orc - 2kg

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Green lentils - Orc - 2kg

Barcode: 5013635358694 (EAN / EAN-13)

Quantity: 2kg

Packaging: Plastic bag

Brands: Orc

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Pulses, Lentils, Dried lentils, Green lentils, Dried green lentils

Labels, certifications, awards: Easy to cook

Origin of ingredients: Several countries packed in uk

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    17 ingredients

    Mindestens Halthar his Ende: Consumir Preferentemente Caution: Do Not Eat Raw distinct pea flavour, these If you a with th рack when full refu Your sta GREEN LENTILS Instructions: Sort through and discard any damaged lentils, etc. Soak in water for at least 12 hours, rinse thoroughly and drain. Cover with fresh water, bring tO the boil and simmer for 30 - 40 minutes or until tender. Highly nutritious with a T lentils are delicious in dals, stews and salads. For recipes, Energy Fat of whi Carboh of whi Fibre Pro tips and ideas visit www.ktc-edibles.com Produce P Consumir Preferentemente antes del Fin de: Mindst Holdbar Til: Allerge factor musta

Food processing

  • icon

    Food processing level unknown

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Mindestens-halthar-his-ende, Consumir-preferentemente-caution, Do-not-eat-raw-distinct-pea-flavour, These-if-you-a-with-th-рack-when-full-refu-your-sta-green-lentils-instructions, Sort-through-and-discard-any-damaged-lentils, Etc, Soak-in-water-for-at-least-12-hours, Rinse-thoroughly-and-drain, Cover-with-fresh-water, Bring-to-the-boil-and-simmer-for-30, 40-minutes-and-until-tender, Highly-nutritious-with-a-t-lentils-are-delicious-in-dals, Stews-and-salads, For-recipes, Energy-fat-of-whi-carboh-of-whi-fibre-pro-tips-and-ideas-visit-www-ktc-edibles-com-produce-p-consumir-preferentemente-antes-del-fin-de, Mindst-holdbar-til, Allerge-factor-musta

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Mindestens-halthar-his-ende, Consumir-preferentemente-caution, Do-not-eat-raw-distinct-pea-flavour, These-if-you-a-with-th-рack-when-full-refu-your-sta-green-lentils-instructions, Sort-through-and-discard-any-damaged-lentils, Etc, Soak-in-water-for-at-least-12-hours, Rinse-thoroughly-and-drain, Cover-with-fresh-water, Bring-to-the-boil-and-simmer-for-30, 40-minutes-and-until-tender, Highly-nutritious-with-a-t-lentils-are-delicious-in-dals, Stews-and-salads, For-recipes, Energy-fat-of-whi-carboh-of-whi-fibre-pro-tips-and-ideas-visit-www-ktc-edibles-com-produce-p-consumir-preferentemente-antes-del-fin-de, Mindst-holdbar-til, Allerge-factor-musta

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Mindestens-halthar-his-ende, Consumir-preferentemente-caution, Do-not-eat-raw-distinct-pea-flavour, These-if-you-a-with-th-рack-when-full-refu-your-sta-green-lentils-instructions, Sort-through-and-discard-any-damaged-lentils, Etc, Soak-in-water-for-at-least-12-hours, Rinse-thoroughly-and-drain, Cover-with-fresh-water, Bring-to-the-boil-and-simmer-for-30, 40-minutes-and-until-tender, Highly-nutritious-with-a-t-lentils-are-delicious-in-dals, Stews-and-salads, For-recipes, Energy-fat-of-whi-carboh-of-whi-fibre-pro-tips-and-ideas-visit-www-ktc-edibles-com-produce-p-consumir-preferentemente-antes-del-fin-de, Mindst-holdbar-til, Allerge-factor-musta

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Mindestens Halthar his Ende (Consumir Preferentemente Caution), Do Not Eat Raw distinct pea flavour, these If you a with th рack when full refu Your sta GREEN LENTILS Instructions (Sort through and discard any damaged lentils), etc, Soak in water for at least 12 hours, rinse thoroughly and drain, Cover with fresh water, bring tO the boil and simmer for 30, 40 minutes and until tender, Highly nutritious with a T lentils are delicious in dals, stews and salads, For recipes, Energy Fat of whi Carboh of whi Fibre Pro tips and ideas visit www.ktc-edibles.com Produce P Consumir Preferentemente antes del Fin de (Mindst Holdbar Til), Allerge factor musta
    1. Mindestens Halthar his Ende -> en:mindestens-halthar-his-ende - percent_min: 7.14285714285714 - percent_max: 100
      1. Consumir Preferentemente Caution -> en:consumir-preferentemente-caution - percent_min: 7.14285714285714 - percent_max: 100
    2. Do Not Eat Raw distinct pea flavour -> en:do-not-eat-raw-distinct-pea-flavour - percent_min: 0 - percent_max: 50
    3. these If you a with th рack when full refu Your sta GREEN LENTILS Instructions -> en:these-if-you-a-with-th-рack-when-full-refu-your-sta-green-lentils-instructions - percent_min: 0 - percent_max: 33.3333333333333
      1. Sort through and discard any damaged lentils -> en:sort-through-and-discard-any-damaged-lentils - percent_min: 0 - percent_max: 33.3333333333333
    4. etc -> en:etc - percent_min: 0 - percent_max: 25
    5. Soak in water for at least 12 hours -> en:soak-in-water-for-at-least-12-hours - percent_min: 0 - percent_max: 20
    6. rinse thoroughly and drain -> en:rinse-thoroughly-and-drain - percent_min: 0 - percent_max: 16.6666666666667
    7. Cover with fresh water -> en:cover-with-fresh-water - percent_min: 0 - percent_max: 14.2857142857143
    8. bring tO the boil and simmer for 30 -> en:bring-to-the-boil-and-simmer-for-30 - percent_min: 0 - percent_max: 12.5
    9. 40 minutes and until tender -> en:40-minutes-and-until-tender - percent_min: 0 - percent_max: 11.1111111111111
    10. Highly nutritious with a T lentils are delicious in dals -> en:highly-nutritious-with-a-t-lentils-are-delicious-in-dals - percent_min: 0 - percent_max: 10
    11. stews and salads -> en:stews-and-salads - percent_min: 0 - percent_max: 9.09090909090909
    12. For recipes -> en:for-recipes - percent_min: 0 - percent_max: 8.33333333333333
    13. Energy Fat of whi Carboh of whi Fibre Pro tips and ideas visit www.ktc-edibles.com Produce P Consumir Preferentemente antes del Fin de -> en:energy-fat-of-whi-carboh-of-whi-fibre-pro-tips-and-ideas-visit-www-ktc-edibles-com-produce-p-consumir-preferentemente-antes-del-fin-de - percent_min: 0 - percent_max: 7.69230769230769
      1. Mindst Holdbar Til -> en:mindst-holdbar-til - percent_min: 0 - percent_max: 7.69230769230769
    14. Allerge factor musta -> en:allerge-factor-musta - percent_min: 0 - percent_max: 7.14285714285714

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Green lentils
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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