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King prawn flavour tails - justlike - 200g

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King prawn flavour tails - justlike - 200g

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Barcode: 5017279241749 (EAN / EAN-13)

Quantity: 200g

Packaging: Plastic

Brands: Justlike

Origin of ingredients: India

Countries where sold: United Kingdom

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Health

Ingredients

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    25 ingredients

    Surimi (49%) (Textured White Fish Protein, Sugar, Stabilizers: Sodium Tri Polyphosphate Tetra Sodium Poly Phosphates), Water, Tapioca starch, Corn Starch, Modified Tapioca Starch, Sugar, Salt Sorbitol. Soybean Oil (Soya), Egg White Powder, Crab Meat Extract Powder (Crustacean), Prawn Extract Crustacean), Flavour Enhancer (Glycine), Prawn Flavour (Crustacean), Stabilizer (Carrageenan) Flavour Enhancer (Mono Sodium Glutamate), Colours (Paprika, Titanium Dioxide)
    Allergens: Crustaceans, Fish, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E171 - Titanium dioxide
    • Additive: E420 - Sorbitol
    • Additive: E621 - Monosodium glutamate
    • Additive: E640 - Glycine and its sodium salt
    • Ingredient: Colour
    • Ingredient: Flavour enhancer
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E420 - Sorbitol

    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

  • E621 - Monosodium glutamate

    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Textured-white-fish-protein, Sodium-tri-polyphosphate-tetra-sodium-poly-phosphates, Salt-sorbitol, Crab-meat-extract-powder, Prawn-extract-crustacean, Mono-sodium-glutamate

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Surimi, Powdered egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Surimi

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Surimi 49% (Textured White Fish Protein, Sugar, Stabilizers (Sodium Tri Polyphosphate Tetra Sodium Poly Phosphates)), Water, Tapioca starch, Corn Starch, Modified Tapioca Starch, Sugar, Salt Sorbitol, Soybean Oil, Egg White Powder, Crab Meat Extract Powder, Prawn Extract Crustacean, Flavour Enhancer (Glycine), Prawn Flavour, Stabilizer (Carrageenan), Flavour Enhancer (mono- Sodium Glutamate), Colours (Paprika, Titanium Dioxide)
    1. Surimi -> en:surimi - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 49 - percent: 49 - percent_max: 49
      1. Textured White Fish Protein -> en:textured-white-fish-protein - percent_min: 40.6 - percent_max: 49
      2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.2
      3. Stabilizers -> en:stabiliser - percent_min: 0 - percent_max: 4.2
        1. Sodium Tri Polyphosphate Tetra Sodium Poly Phosphates -> en:sodium-tri-polyphosphate-tetra-sodium-poly-phosphates - percent_min: 0 - percent_max: 4.2
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.4 - percent_max: 49
    3. Tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.142857142857143 - percent_max: 33.3333333333333
    4. Corn Starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 23.8
    5. Modified Tapioca Starch -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 15.8666666666667
    6. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.2
    7. Salt Sorbitol -> en:salt-sorbitol - percent_min: 0 - percent_max: 4.2
    8. Soybean Oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 4.2
    9. Egg White Powder -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 4.2
    10. Crab Meat Extract Powder -> en:crab-meat-extract-powder - percent_min: 0 - percent_max: 4.2
    11. Prawn Extract Crustacean -> en:prawn-extract-crustacean - percent_min: 0 - percent_max: 4.2
    12. Flavour Enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 4.2
      1. Glycine -> en:e640i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.2
    13. Prawn Flavour -> en:shrimp-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.2
    14. Stabilizer -> en:stabiliser - percent_min: 0 - percent_max: 3.96666666666667
      1. Carrageenan -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.96666666666667
    15. Flavour Enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 3.66153846153846
      1. mono- Sodium Glutamate -> en:mono-sodium-glutamate - percent_min: 0 - percent_max: 3.66153846153846
    16. Colours -> en:colour - percent_min: 0 - percent_max: 3.4
      1. Paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 3.4
      2. Titanium Dioxide -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.7

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (25g)
    Energy 506 kj
    (121 kcal)     		126 kj
    (30 kcal)
    Fat 1 g 0.25 g
    Saturated fat 0.2 g 0.05 g
    Carbohydrates 21.9 g 5.47 g
    Sugars 4.2 g 1.05 g
    Fiber 0.6 g 0.15 g
    Proteins 5.4 g 1.35 g
    Salt 1.9 g 0.475 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 25g

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Data sources

Product added on by mjkaye
Last edit of product page on by packbot.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
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