Please give to our 2025 Fundraiser
Your donations fund the day-to-day operations of our non-profit association:
-
keeping our database open & available to all,
- technical infrastructure (website/mobile app) & a small permanent team
-
remain independent of the food industry,
-
engage a community of committed citizens,
-
support the advancement of public health research.
Quorn Mini Savoury Eggs – 240g
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode:
5019503016604(EAN / EAN-13)
Barcode:
5019503016604(EAN / EAN-13)
Quantity: 240g
Categories: Meals, Meat alternatives, Prepared salads, Meat analogues, Quorn scotch eggs snack
Labels, certifications, awards:
Carbon footprint, Carbon Trust, Carbon Trust CO2 Measured, Vegetarian Society Approved
Stores: Waitrose
Countries where sold: France, United Kingdom
Matching with your preferences
Health
Nutrition
-
Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 7/55
-
Energy
3/10 points (1046kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
-
Sugar
0/15 points (1.8g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
-
Saturated fat
1/10 points (1.4g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
-
Salt
3/20 points (0.7g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 3/17
-
Proteins
3/7 points (8.2g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
-
Fiber
0/5 points (unknown)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Fruits, vegetables and legumes
0/5 points (0.1%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
-
Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: 4 (7 - 3)
Nutri-Score: C
-
-
Nutrient levels
-
Fat in moderate quantity (12.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in low quantity (1.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (1.8%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.7%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Ingredients
Food processing
-
Ultra-processed foods
4 ultra-processing markers
-
Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E440 - Pectins
- Ingredient: Colour
- Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
-
Additives
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: There-have-been-rare-cases-of-allergic-reactions-to-quornⓡ-products, Which-contain-mycoprotein, Mycoprotein-is-made-with-a-member-of-the-fungi, Mould-family, Mycoprotein-is-high-in-protein-and-fibre-which-may-cause-intolerance-in-some-peopleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: Free range eggs, Free range egg yolk, Free range egg whiteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: Mycoprotein, Iron, Thiamin, There-have-been-rare-cases-of-allergic-reactions-to-quornⓡ-products, Which-contain-mycoprotein, Mycoprotein-is-made-with-a-member-of-the-fungi, Mould-family, Mycoprotein-is-high-in-protein-and-fibre-which-may-cause-intolerance-in-some-peopleSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Mycoprotein 40%, Wheat Flour (Wheat Flour, Calcium Carbonate, iron, Niacin, Thiamine), Free Range Whole Egg 11%, Water, Textured Wheat Protein (Wheat Flour, Wheat Protein), Rapeseed Oil, Mayonnaise 2% (Rapeseed Oil, Water, Free Range Egg Yolk, Vinegar, Sugar, Salt, White Pepper, Preservative (Potassium sorbate)), Tapioca Starch, Free Range Egg White, Salt, Yeast Extract, Dried Onion, Yeast, Onion, Spices (Black Pepper, White Pepper, Nutmeg), Herbs (Sage, Thyme, Parsley), Onion, Preservative (Potassium Sorbate), Colours (Paprika Extract), Iron Oxide, Gelling Agent (Pectin), Spice Extracts (Black Pepper, Nutmeg, Mace, Ginger), Herb Extracts (Sage, Thyme), Raising Agent (Ammonium Carbonate), including cereals containing gluten, There have been rare cases of allergic reactions to QuornⓇ products, which contain mycoprotein, Mycoprotein is made with a member of the fungi, mould family, Mycoprotein is high in protein and fibre which may cause intolerance in some people- Mycoprotein -> en:mycoprotein – percent_min: 40 – percent: 40 – percent_max: 40
- Wheat Flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 11 – percent_max: 40
- Wheat Flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 2.2 – percent_max: 40
- Calcium Carbonate -> en:e170i – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 20
- iron -> en:iron – percent_min: 0 – percent_max: 13.3333333333333
- Niacin -> en:e375 – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 10
- Thiamine -> en:thiamin – percent_min: 0 – percent_max: 8
- Free Range Whole Egg -> en:free-range-eggs – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 11 – percent: 11 – percent_max: 11
- Water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 2 – percent_max: 11
- Textured Wheat Protein -> en:textured-wheat-protein – vegan: yes – vegetarian: yes – percent_min: 2 – percent_max: 11
- Wheat Flour -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 1 – percent_max: 11
- Wheat Protein -> en:wheat-protein – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5.5
- Rapeseed Oil -> en:rapeseed-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 2 – percent_max: 11
- Mayonnaise -> en:mayonnaise – vegan: maybe – vegetarian: maybe – ciqual_food_code: 11054 – percent_min: 2 – percent: 2 – percent_max: 2
- Rapeseed Oil -> en:rapeseed-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 0.25 – percent_max: 2
- Water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 1
- Free Range Egg Yolk -> en:free-range-egg-yolk – vegan: no – vegetarian: yes – ciqual_food_code: 22002 – percent_min: 0 – percent_max: 0.666666666666667
- Vinegar -> en:vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 0.5
- Sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.4
- Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.333333333333333
- White Pepper -> en:white-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11019 – percent_min: 0 – percent_max: 0.285714285714286
- Preservative -> en:preservative – percent_min: 0 – percent_max: 0.285714285714286
- Potassium sorbate -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.285714285714286
- Tapioca Starch -> en:tapioca – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 2
- Free Range Egg White -> en:free-range-egg-white – vegan: no – vegetarian: yes – ciqual_food_code: 22001 – percent_min: 0 – percent_max: 2
- Salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.7
- Yeast Extract -> en:yeast-extract – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 0.7
- Dried Onion -> en:dehydrated-onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20180 – percent_min: 0 – percent_max: 0.7
- Yeast -> en:yeast – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11009 – percent_min: 0 – percent_max: 0.7
- Onion -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.7
- Spices -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Black Pepper -> en:black-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_max: 0.7
- White Pepper -> en:white-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11019 – percent_min: 0 – percent_max: 0.35
- Nutmeg -> en:nutmeg – vegan: yes – vegetarian: yes – ciqual_food_code: 11048 – percent_min: 0 – percent_max: 0.233333333333333
- Herbs -> en:herb – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Sage -> en:sage – vegan: yes – vegetarian: yes – ciqual_food_code: 11069 – percent_min: 0 – percent_max: 0.7
- Thyme -> en:thyme – vegan: yes – vegetarian: yes – ciqual_food_code: 11070 – percent_min: 0 – percent_max: 0.35
- Parsley -> en:parsley – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11014 – percent_min: 0 – percent_max: 0.233333333333333
- Onion -> en:onion – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_max: 0.7
- Preservative -> en:preservative – percent_min: 0 – percent_max: 0.7
- Potassium Sorbate -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Colours -> en:colour – percent_min: 0 – percent_max: 0.7
- Paprika Extract -> en:e160c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Iron Oxide -> en:e172ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Gelling Agent -> en:gelling-agent – percent_min: 0 – percent_max: 0.7
- Pectin -> en:e440a – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Spice Extracts -> en:spice-extract – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Black Pepper -> en:black-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_max: 0.7
- Nutmeg -> en:nutmeg – vegan: yes – vegetarian: yes – ciqual_food_code: 11048 – percent_min: 0 – percent_max: 0.35
- Mace -> en:mace – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.233333333333333
- Ginger -> en:ginger – vegan: yes – vegetarian: yes – ciqual_food_code: 11074 – percent_min: 0 – percent_max: 0.175
- Herb Extracts -> en:herb-extract – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- Sage -> en:sage – vegan: yes – vegetarian: yes – ciqual_food_code: 11069 – percent_min: 0 – percent_max: 0.7
- Thyme -> en:thyme – vegan: yes – vegetarian: yes – ciqual_food_code: 11070 – percent_min: 0 – percent_max: 0.35
- Raising Agent -> en:raising-agent – percent_min: 0 – percent_max: 0.7
- Ammonium Carbonate -> en:e503i – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- including cereals containing gluten -> en:cereals-containing-gluten – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.7
- There have been rare cases of allergic reactions to QuornⓇ products -> en:there-have-been-rare-cases-of-allergic-reactions-to-quornⓡ-products – percent_min: 0 – percent_max: 0.7
- which contain mycoprotein -> en:which-contain-mycoprotein – percent_min: 0 – percent_max: 0.7
- Mycoprotein is made with a member of the fungi -> en:mycoprotein-is-made-with-a-member-of-the-fungi – percent_min: 0 – percent_max: 0.7
- mould family -> en:mould-family – percent_min: 0 – percent_max: 0.7
- Mycoprotein is high in protein and fibre which may cause intolerance in some people -> en:mycoprotein-is-high-in-protein-and-fibre-which-may-cause-intolerance-in-some-people – percent_min: 0 – percent_max: 0.7
Environment
-
Green-Score not computed
Unknown environmental impact
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Green-Score?
Packaging
-
Packaging with a medium impact
-
Packaging parts
Tray (Plastic) - In contact with food
Film - In contact with food
-
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product
Data sources
Product added on by kiliweb
Last edit of product page on by baslad01.
Product page also edited by 5m4u9, danlauch, donaldrobbo, emsmillie90, packbot, roboto-app, sean67, srgustafson8, swipe-studio, teolemon, yuka.ZjUwNEVJVmEvTjhhb05zYjBFdm8zTUJMbnJPcllYR0xFZkEzSVE9PQ.