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Big mac - snacksters - 204g

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Big mac - snacksters - 204g

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Barcode: 5023823004807 (EAN / EAN-13)

Quantity: 204g

Packaging: Container

Brands: Snacksters

Categories: Frozen foods, Meals, Frozen ready-made meals

Traceability code: GB LL014

Stores: Aldi, P

Countries where sold: United Kingdom

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Health

Ingredients

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    81 ingredients

    Sesame Seeded Bun: Wheat Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Sesame Seeds, Vegetable Oils (Palm and Rapeseed), Salt, For allergens including cereals containing gluten, see Emulsifiers: E472e, E471; Preservative: E282; Flour Treatment Agent: E300. Cooked Burgers (50%): Beef (49%), Chicken (37%), Beef Fat, Wheat Flour (contains: Calcium Carbonate, Iron, Thiamin, Typical Values Niacin), Seasoning (Dextrose, Wheat Protein, Salt, Wheat Flour (contains: Calcium Carbonate, Iron, Thiamin, Niacin), Energy Onion Powder, Onion Extract), Soya Protein, Beef Connective Tissue, Humectant: E326; Salt, Chicken Fat. Burger Sauce (7%): Water, Rapeseed Oil, Sugar, Drained Gherkins, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Concentrated Tomato Puree, Spirit Vinegar, Milk Proteins, Pasteurised Egg Yolk, Salt, Cornflour, Modified Maize Starch, Mustard Flour, Acidity Regulator: E260; Preservative: E202; Dill Weed Oil. Processed Cheese Slice (6%): Cheese (Milk), Water, Whey Powder (Milk), Butter (Milk), Emulsifying Salts: E452, E339; ALLERGEN INFORMATION ingredients in Bold.
    Allergens: Chicken, Gluten, Milk, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E326 - Potassium lactate
    • Additive: E452 - Polyphosphates
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
    • Ingredient: Dextrose
    • Ingredient: Glucose
    • Ingredient: Humectant
    • Ingredient: Milk proteins
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E260 - Acetic acid

    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia

  • E326 - Potassium lactate

    Potassium lactate: Potassium lactate is a compound with formula KC3H5O3, or H3C-CHOH-COOK. It is the potassium salt of lactic acid. It is produced by neutralizing lactic acid which is fermented from a sugar source. It has E number "E326". Potassium lactate is a liquid product that is usually 60% solids but is available at up to 78% solids.Potassium lactate is commonly used in meat and poultry products to extend shelf life and increase food safety as it has a broad antimicrobial action and is effective at inhibiting most spoilage and pathogenic bacteria. Potassium lactate is also used as an extinguishing medium in the First Alert Tundra fire extinguishers.
    Source: Wikipedia

  • E339 - Sodium phosphates

    Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil
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    Non-vegan

    Non-vegan ingredients: Beef, Chicken, Beef fat, Chicken fat, Milk proteins, Pasteurised egg yolk, Cheese, Whey powder, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef, Chicken, Beef fat, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Sesame Seeded Bun (Wheat Flour, contains), Calcium Carbonate, Iron, Niacin, Thiamin, Water, Sugar, Yeast, Sesame Seeds, Palm Vegetable Oils, Rapeseed Vegetable Oils, Salt, see Emulsifiers (e472e), e471, Preservative (e282), Flour Treatment Agent (e300, Cooked Burgers 50%), Beef 49%, Chicken 37%, Beef Fat, Wheat Flour (contains (Calcium Carbonate), Iron, Thiamin, Typical Values Niacin), Seasoning (Dextrose, Wheat Protein, Salt, Wheat Flour (contains (Calcium Carbonate), Iron, Thiamin, Niacin), Energy Onion Powder, Onion Extract), Soya Protein, Beef Connective Tissue, Humectant (e326), Salt, Chicken Fat, Burger Sauce 7% (Water), Rapeseed Oil, Sugar, Drained Gherkins, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Concentrated Tomato Puree, Spirit Vinegar, Milk Proteins, Pasteurised Egg Yolk, Salt, Cornflour, Modified Maize Starch, Mustard, Acidity Regulator (e260), Preservative (e202), Dill Weed Oil, Processed Cheese Slice 6% (Cheese), Water, Whey Powder, Butter, Emulsifying Salts (e452), e339, ALLERGEN INFORMATION ingredients in Bold
    1. Sesame Seeded Bun -> en:sesame-seeded-bun
      1. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      2. contains -> en:contains
    2. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
    3. Iron -> en:iron
    4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
    5. Thiamin -> en:thiamin
    6. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    7. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    8. Yeast -> en:yeast - vegan: yes - vegetarian: yes
    9. Sesame Seeds -> en:sesame-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
    10. Palm Vegetable Oils -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
    11. Rapeseed Vegetable Oils -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    12. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    13. see Emulsifiers -> en:see-emulsifiers
      1. e472e -> en:e472e - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. e471 -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    15. Preservative -> en:preservative
      1. e282 -> en:e282 - vegan: yes - vegetarian: yes
    16. Flour Treatment Agent -> en:flour-treatment-agent
      1. e300 -> en:e300 - vegan: yes - vegetarian: yes
      2. Cooked Burgers -> en:cooked-burgers - percent: 50
    17. Beef -> en:beef - vegan: no - vegetarian: no - percent: 49
    18. Chicken -> en:chicken - vegan: no - vegetarian: no - percent: 37
    19. Beef Fat -> en:beef-fat - vegan: no - vegetarian: no - from_palm_oil: maybe
    20. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. contains -> en:contains
        1. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
      2. Iron -> en:iron
      3. Thiamin -> en:thiamin
      4. Typical Values Niacin -> en:typical-values-niacin
    21. Seasoning -> en:coating - vegan: maybe - vegetarian: maybe
      1. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. Wheat Protein -> en:wheat-protein - vegan: yes - vegetarian: yes
      3. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. Wheat Flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. contains -> en:contains
          1. Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        2. Iron -> en:iron
        3. Thiamin -> en:thiamin
        4. Niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      5. Energy Onion Powder -> en:energy-onion-powder
      6. Onion Extract -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    22. Soya Protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
    23. Beef Connective Tissue -> en:beef-connective-tissue
    24. Humectant -> en:humectant
      1. e326 -> en:e326 - vegan: yes - vegetarian: yes
    25. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    26. Chicken Fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
    27. Burger Sauce -> en:burger-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11196 - percent: 7
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    28. Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    29. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    30. Drained Gherkins -> en:drained-gherkins
    31. Dijon Mustard -> en:dijon-mustard - ciqual_food_code: 11013
      1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. Mustard Seeds -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      3. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      4. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    32. Concentrated Tomato Puree -> en:concentrated-tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
    33. Spirit Vinegar -> en:spirit-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    34. Milk Proteins -> en:milk-proteins - vegan: no - vegetarian: yes
    35. Pasteurised Egg Yolk -> en:pasteurised-egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002
    36. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    37. Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    38. Modified Maize Starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510
    39. Mustard -> en:mustard - ciqual_food_code: 11013
    40. Acidity Regulator -> en:acidity-regulator
      1. e260 -> en:e260 - vegan: yes - vegetarian: yes
    41. Preservative -> en:preservative
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes
    42. Dill Weed Oil -> en:dill-weed-oil
    43. Processed Cheese Slice -> en:processed-cheese-slice - percent: 6
      1. Cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
    44. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    45. Whey Powder -> en:whey-powder - vegan: no - vegetarian: maybe
    46. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    47. Emulsifying Salts -> en:emulsifying-salts
      1. e452 -> en:e452 - vegan: yes - vegetarian: yes
    48. e339 -> en:e339 - vegan: yes - vegetarian: yes
    49. ALLERGEN INFORMATION ingredients in Bold -> en:allergen-information-ingredients-in-bold

Nutrition

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    Bad nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 5 / 5 (value: 14, rounded value: 14)
    • Fiber: 1 / 5 (value: 1.4, rounded value: 1.4)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.048828125, rounded value: 0)

    Negative points: 20

    • Energy: 3 / 10 (value: 1218, rounded value: 1218)
    • Sugars: 0 / 10 (value: 4, rounded value: 4)
    • Saturated fat: 10 / 10 (value: 11, rounded value: 11)
    • Sodium: 7 / 10 (value: 672, rounded value: 672)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (20 - 1)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (204g)     		Compared to: Frozen ready-made meals
    Energy 1,218 kj
    (291 kcal)     		2,480 kj
    (594 kcal)     		+109%
    Fat 16 g 32.6 g +194%
    Saturated fat 11 g 22.4 g +450%
    Carbohydrates 22 g 44.9 g +61%
    Sugars 4 g 8.16 g +81%
    Fiber 1.4 g 2.86 g -21%
    Proteins 14 g 28.6 g +109%
    Salt 1.68 g 3.43 g +172%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.049 % 0.049 %
Serving size: 204g

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Data sources

Product added on by bcatelin
Last edit of product page on by kiliweb.
Product page also edited by ecoscore-impact-estimator, openfoodfacts-contributors, packbot, yuka.sY2b0xO6T85zoF3NwEKvlm1jbePbogLhHjj5uESV6suEdp3hSs5D09GhbKs, yuka.sY2b0xO6T85zoF3NwEKvlm9bUoT3vhznKAflo2et_YihIaXxeNRxyLTePKs.

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