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garlic and herb marinade

garlic and herb marinade

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Barcode: 5028081001698 (EAN / EAN-13)

Countries where sold: United Kingdom

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Health

Ingredients

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    29 ingredients


    oks garlic & marina fooks maize starch, sugar, garic powder (12) salt, maltodextrin, onion powder, dried rubbed parsley (3), ground black pepper, dried minced onion, dried oregano (0.5%, ground tumeric, thickener (guar gum), anti caking agent (silicon diaxide), rapeseed oil, ground sage (0.25) dried cut thyme (0.25 %), dried cut rosemary (0.2%), paprika extract. ho use cooks chotce marina best reults add 60g of garlic & her de to 600g of your chosen raw mec (or 10% of the weight of your mea for allergens see ingredients in "bold" and uppercase may contain: wheat, milk, egg. soya, barley. celery, mustard, sulphites sprinkle the marinade over oultry to ensure an even c
    Allergens: Gluten
    Traces: Celery, Eggs, Gluten, Milk, Mustard, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E412 - Guar gum
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Oks-garlic-and-marina-fooks-maize-starch, Garic-powder, 12, Dried-rubbed-parsley, 3, Ground-tumeric, Silicon-diaxide, 0-25, Ho-use-cooks-chotce-marina-best-reults-add-60g-of-garlic-and-her-de-to-600g-of-your-chosen-raw-mec, Sulphites-sprinkle-the-marinade-over-oultry-to-ensure-an-even-c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Oks-garlic-and-marina-fooks-maize-starch, Garic-powder, 12, Dried-rubbed-parsley, 3, Ground-tumeric, Silicon-diaxide, 0-25, Ho-use-cooks-chotce-marina-best-reults-add-60g-of-garlic-and-her-de-to-600g-of-your-chosen-raw-mec, Mustard, Sulphites-sprinkle-the-marinade-over-oultry-to-ensure-an-even-c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Oks-garlic-and-marina-fooks-maize-starch, Garic-powder, 12, Dried-rubbed-parsley, 3, Ground-tumeric, Silicon-diaxide, 0-25, Ho-use-cooks-chotce-marina-best-reults-add-60g-of-garlic-and-her-de-to-600g-of-your-chosen-raw-mec, Mustard, Sulphites-sprinkle-the-marinade-over-oultry-to-ensure-an-even-c

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : oks garlic and marina fooks maize starch, sugar, garic powder (12), salt, maltodextrin, onion, dried rubbed parsley (3), black pepper, onion, dried oregano 0.5%, ground tumeric, thickener (guar gum), anti caking agent (silicon diaxide), rapeseed oil, sage (0.25), thyme 0.25%, rosemary 0.2%, paprika extract, ho use cooks chotce marina best reults add 60g of garlic and her de to 600g of your chosen raw mec, soya, barley, celery, mustard, sulphites sprinkle the marinade over oultry to ensure an even c
    1. oks garlic and marina fooks maize starch -> en:oks-garlic-and-marina-fooks-maize-starch - percent_min: 4.16666666666667 - percent_max: 93.8
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.5 - percent_max: 47.15
    3. garic powder -> en:garic-powder - percent_min: 0.5 - percent_max: 31.6
      1. 12 -> en:12 - percent_min: 0.5 - percent_max: 31.6
    4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.5 - percent_max: 23.825
    5. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0.5 - percent_max: 19.16
    6. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.5 - percent_max: 16.05
    7. dried rubbed parsley -> en:dried-rubbed-parsley - percent_min: 0.5 - percent_max: 13.8285714285714
      1. 3 -> en:3 - percent_min: 0.5 - percent_max: 13.8285714285714
    8. black pepper -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0.5 - percent_max: 12.1625
    9. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.5 - percent_max: 10.8666666666667
    10. dried oregano -> en:dried-oregano - vegan: yes - vegetarian: yes - ciqual_food_code: 11035 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5
    11. ground tumeric -> en:ground-tumeric - percent_min: 0.25 - percent_max: 0.5
    12. thickener -> en:thickener - percent_min: 0.25 - percent_max: 0.5
      1. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.5
    13. anti caking agent -> en:anti-caking-agent - percent_min: 0.25 - percent_max: 0.5
      1. silicon diaxide -> en:silicon-diaxide - percent_min: 0.25 - percent_max: 0.5
    14. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.25 - percent_max: 0.5
    15. sage -> en:sage - vegan: yes - vegetarian: yes - ciqual_food_code: 11069 - percent_min: 0.25 - percent_max: 0.5
      1. 0.25 -> en:0-25 - percent_min: 0.25 - percent_max: 0.5
    16. thyme -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0.25 - percent: 0.25 - percent_max: 0.25
    17. rosemary -> en:rosemary - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    18. paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    19. ho use cooks chotce marina best reults add 60g of garlic and her de to 600g of your chosen raw mec -> en:ho-use-cooks-chotce-marina-best-reults-add-60g-of-garlic-and-her-de-to-600g-of-your-chosen-raw-mec - percent_min: 0 - percent_max: 0.2
    20. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    21. barley -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    22. celery -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 0.2
    23. mustard -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.2
    24. sulphites sprinkle the marinade over oultry to ensure an even c -> en:sulphites-sprinkle-the-marinade-over-oultry-to-ensure-an-even-c - percent_min: 0 - percent_max: 0.2

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.232 %

Environment

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Data sources

Product added on by inf
Last edit of product page on by roboto-app.

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