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Laura - Nestle - 6 x 60 g

Laura - Nestle - 6 x 60 g

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Barcode: 50294077

Common name: Low Fat Yogurt with Fruit Purée

Quantity: 6 x 60 g

Packaging: Plastic, Mixed plastic film-bag, Mixed plastic film-pouch

Brands: Nestle, Munch Bunch, Squashums

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Low-fat yogurts

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

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    11 ingredients


    Yogurt (Milk 86%), Sugar 8.6%, Strawberry Puree from Concentrate 2%, Rice Starch, Natural Flavouring, Lemon Juice Concentrate, Colour: Beetroot Red, Thickener: Guar Gum
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E162 - Beetroot red
    • Additive: E412 - Guar gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E162 - Beetroot red


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Source: Wikipedia
  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Maybe vegetarian


    Ingredients that may not be vegetarian: Strawberry puree, Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Yogurt (_Milk_ 86%), Sugar 8.6%, Strawberry Puree 2%, Rice Starch, Natural Flavouring, Lemon Juice Concentrate, Colour (Beetroot Red), Thickener (Guar Gum)
    1. Yogurt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 86 - percent_max: 86
      1. _Milk_ -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 86 - percent: 86 - percent_max: 86
    2. Sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.6 - percent: 8.6 - percent_max: 8.6
    3. Strawberry Puree -> en:strawberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13014 - percent_min: 2 - percent: 2 - percent_max: 2
    4. Rice Starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.680000000000001 - percent_max: 2
    5. Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.350000000000001 - percent_max: 1.57333333333333
    6. Lemon Juice Concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 1.0925
    7. Colour -> en:colour - percent_min: 0 - percent_max: 0.874000000000001
      1. Beetroot Red -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.874000000000001
    8. Thickener -> en:thickener - percent_min: 0 - percent_max: 0.728333333333334
      1. Guar Gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.728333333333334

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 2.8, rounded value: 2.8)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.54625, rounded value: 2.5)

    Negative points: 3

    • Energy: 0 / 10 (value: 94, rounded value: 94)
    • Sugars: 2 / 10 (value: 9.5, rounded value: 9.5)
    • Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)
    • Sodium: 0 / 10 (value: 52, rounded value: 52)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (3 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (60 g)
    Compared to: Low-fat yogurts
    Energy 94 kj
    (81 kcal)
    56.4 kj
    (48 kcal)
    -67%
    Fat 2.7 g 1.62 g +141%
    Saturated fat 1.8 g 1.08 g +180%
    Carbohydrates 9.8 g 5.88 g +2%
    Sugars 9.5 g 5.7 g +8%
    Fiber ? ?
    Proteins 2.8 g 1.68 g -38%
    Salt 0.13 g 0.078 g -10%
    Calcium 117 mg 70.2 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.546 % 2.546 %
Serving size: 60 g

Environment

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Data sources

Product added on by klaromatik
Last edit of product page on by swipe-studio.
Product page also edited by ecoscore-impact-estimator, kiliweb, packbot, yuka.sY2b0xO6T85zoF3NwEKvlkBpaNTAqSrWBT7ilUjRw-ihNMPGZOpR7pLIY6o.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.