Tesco Double Strength Orange and Mango Squash,No Added Sugar 1.5L

Barcode: 5052909407409 (EAN / EAN-13)

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Product characteristics

Brands: Tesco

Categories: Beverages, Artificially sweetened beverages

Countries where sold: France, United Kingdom


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
concentrated no added sugar orange and mango juice drink With sweeteners. Ingredients Water, Comminuted Orange from Concentrate (22%), Mango Purée (4%), Citric Acid, Flavourings, Acidity Regulator (Sodium Citrate), Malic Acid, Sweeteners (Sucralose, Acesulfame K), Preservatives (Potassium Sorbate, Sodium Metabisulphite), Stabiliser (Carboxymethylcellulose), Colour (Beta-Carotene).

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0.1 g Fat in low quantity
low quantity0.1 g Saturated fat in low quantity
low quantity0.2 g Sugars in low quantity
low quantity0.1 g Salt in low quantity

Comparison to average values of products in the same category:

(62 products)
(304 products)
(781 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Artificially sweetened beveragesNon-Alcoholic beveragesBeverages
Energy 8 kj
(2 kcal)
Fat 0.1 g+123%-68%-91%
- Saturated fat 0.1 g+246%-35%-86%
Carbohydrate 0.2 g-93%-97%-98%
- Sugars 0.2 g-93%-97%-97%
Dietary fiber 0.1 g+62%-70%-83%
Proteins 0.1 g+8%-79%-90%
Salt 0.1 g+195%+4%-7%
Sodium 0.039 g+195%+4%-7%
Nutrition score - France 2 -60%-75%-72%
Nutri-Score CDDD
Nutrition score - UK 0 -100%-0.06 -100%

Product added on by kiliweb.
Last edit of product page on by teolemon.
Product page also edited by openfoodfacts-contributors.

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