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tesco free from Yorkshire puddings

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Barcode: 5053526716721 (EAN / EAN-13)

Brands: Tesco

Categories: Yorkshire puddings

Labels, certifications, awards: No gluten, No wheat

Stores: Tesco

Countries where sold: United Kingdom

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Health

Ingredients

31 ingredients

pasteurised egg white, pasteurised whole eee semi skimmed milk, maize starch, rapeseed oil, potato starch, maize flour, tapioca starch, emulsifier (mono - and di-glycerides of fatty acids), salt, stabiliser (xanthan gum), 00000 gluten free yorkshire puddings, cooking instructions remove required quantity from packaging and return rest to freezer, for best results always cook from frozen, allergy advíce for allergens, see ingredients in bold, place on a baking tray in the centre of a pre-heated oven, oven v suitable for vegetarians 3 mins frozen: 200°c/fan 180°c/gas 6 gluten free, wheat free, caution do not eat raw, important ccheck ocd is piping hot throughout before serving, all appliances vairy these are gu delines only, 124g jpg2190478 12-2 storage nutrition keep frozen at - 18°c or cooler, important: if food has thawed, do not refreeze, when cooked according to instructions per 100g one pudding (15g) typical values recycling 1198kj /

Allergens: Eggs

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E180 - Litholrubine bk

Additive: E415 - Xanthan gum

Additive: E471 - Mono- and diglycerides of fatty acids

Ingredient: Emulsifier
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E180 - Litholrubine bk

E200 - Sorbic acid

Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.
Source: Wikipedia

E415 - Xanthan gum

Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

It is considered safe for consumption even at high intake amounts.

E471 - Mono- and diglycerides of fatty acids

Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: E471

Non-vegan
Non-vegan ingredients: Egg white
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Pasteurised-whole-eee-semi-skimmed-milk, 00000-yorkshire-puddings, Cooking-instructions-remove-required-quantity-from-packaging-and-return-rest-to-freezer, For-best-results-always-cook-from-frozen, Allergy-advice-for-allergens, Place-on-a-baking-tray-in-the-centre-of-a-pre-heated-oven, 200-c, Fan-180-c, Gas-6, Caution-do-not-eat-raw, Important-ccheck-ocd-is-piping-hot-throughout-before-serving, All-appliances-vairy-these-are-gu-delines-only, Jpg2190478-12-2-storage-nutrition-keep-frozen-at, 18-c-and-cooler, Important, If-food-has-thawed, Do-not-refreeze, When-cooked-according-to-instructions-per-100g-one-pudding, Typical-values-recycling-1198kj
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: egg white, pasteurised whole eee semi skimmed milk, maize starch, rapeseed oil, potato starch, maize flour, tapioca starch, emulsifier (mono- and diglycerides of fatty acids), salt, stabiliser (xanthan gum), 00000 yorkshire puddings, cooking instructions remove required quantity from packaging and return rest to freezer, for best results always cook from frozen, allergy advíce for allergens, place on a baking tray in the centre of a pre-heated oven, oven v 3 mins frozen (200°c, fan 180°c, gas 6), caution do not eat raw, important ccheck ocd is piping hot throughout before serving, all appliances vairy these are gu delines only, jpg2190478 12-2 storage nutrition keep frozen at, 18°c and cooler, important (if food has thawed), do not refreeze, when cooked according to instructions per 100g one pudding, typical values recycling 1198kj
egg white -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 4 - percent_max: 100

pasteurised whole eee semi skimmed milk -> en:pasteurised-whole-eee-semi-skimmed-milk - percent_min: 0 - percent_max: 50

maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 33.3333333333333

rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25

potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 20

maize flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 16.6666666666667

tapioca starch -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 14.2857142857143

emulsifier -> en:emulsifier - percent_min: 0 - percent_max: 12.5

mono- and diglycerides of fatty acids -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 12.5

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 11.1111111111111

stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 10

xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

00000 yorkshire puddings -> en:00000-yorkshire-puddings - labels: en:no-gluten - percent_min: 0 - percent_max: 9.09090909090909

cooking instructions remove required quantity from packaging and return rest to freezer -> en:cooking-instructions-remove-required-quantity-from-packaging-and-return-rest-to-freezer - percent_min: 0 - percent_max: 8.33333333333333

for best results always cook from frozen -> en:for-best-results-always-cook-from-frozen - percent_min: 0 - percent_max: 7.69230769230769

allergy advíce for allergens -> en:allergy-advice-for-allergens - percent_min: 0 - percent_max: 7.14285714285714

place on a baking tray in the centre of a pre-heated oven -> en:place-on-a-baking-tray-in-the-centre-of-a-pre-heated-oven - percent_min: 0 - percent_max: 6.66666666666667

oven v 3 mins frozen -> en:oven-v-3-mins-frozen - labels: en:vegetarian - vegetarian: en:yes - percent_min: 0 - percent_max: 6.25

200°c -> en:200-c - percent_min: 0 - percent_max: 6.25

fan 180°c -> en:fan-180-c - percent_min: 0 - percent_max: 3.125

gas 6 -> en:gas-6 - labels: en:no-gluten - percent_min: 0 - percent_max: 2.08333333333333

caution do not eat raw -> en:caution-do-not-eat-raw - percent_min: 0 - percent_max: 5.88235294117647

important ccheck ocd is piping hot throughout before serving -> en:important-ccheck-ocd-is-piping-hot-throughout-before-serving - percent_min: 0 - percent_max: 5.55555555555556

all appliances vairy these are gu delines only -> en:all-appliances-vairy-these-are-gu-delines-only - percent_min: 0 - percent_max: 5.26315789473684

jpg2190478 12-2 storage nutrition keep frozen at -> en:jpg2190478-12-2-storage-nutrition-keep-frozen-at - percent_min: 0 - percent_max: 5

18°c and cooler -> en:18-c-and-cooler - percent_min: 0 - percent_max: 4.76190476190476

important -> en:important - percent_min: 0 - percent_max: 4.54545454545455

if food has thawed -> en:if-food-has-thawed - percent_min: 0 - percent_max: 4.54545454545455

do not refreeze -> en:do-not-refreeze - percent_min: 0 - percent_max: 4.34782608695652

when cooked according to instructions per 100g one pudding -> en:when-cooked-according-to-instructions-per-100g-one-pudding - percent_min: 0 - percent_max: 4.16666666666667

typical values recycling 1198kj -> en:typical-values-recycling-1198kj - percent_min: 0 - percent_max: 4

Nutrition

Missing data to compute the Nutri-Score
Missing nutrition facts

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Yorkshire-puddings
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6 %

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 7:10:29 PM CEST by openfoodfacts-contributors
Last edit of product page on January 12, 2024, 11:45:58 AM CET by teolemon.
Product page also edited by inf, roboto-app.

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tesco free from Yorkshire puddings