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Pringles

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Barcode: 5053990173914 (EAN / EAN-13)

Brands: Pringles

Countries where sold: United Kingdom

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Health

Ingredients

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    32 ingredients

    (EN) TEXAS BARBECUE SAUCE FLAVOUR SAVOURY SNACK. INGREDIENTS: proportions, wheat flour, corn flour, rice flour, barbecue seasoning (sugar, lact disodium 5'-ribonucleotides), tomato powder, paprika powder, yeast extract fa acids (malic acid, citric acid), garlic powder, sunflower oil, corn starch, colour (annatto norbixin). May contain soy. Best before: see bottom (BB). Packaged in a p Distributed in UK by: Kellogg's, Orange Tower, MediaCityUK, Salford G M50 2HF, UK. www.pringles.com CASASSA 5 0539 Nutrition Information Energy Fat of which saturates Carbohydrate of which sugars Fibre Protein Salt 839 (8400 kJ/2000 kcal) "Reference intake of an a Produced by: a Recommended real
    Allergens: Gluten
    Traces: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E635 - Disodium 5'-ribonucleotide
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E296 - Malic acid

    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Texas-barbecue-sauce-flavour-savoury-snack, Ingredients, Proportions, Lact-disodium-5-ribonucleotides, Yeast-extract-fa-acids, Best-before, See-bottom, Packaged-in-a-p-distributed-in-uk-by, Kellogg-s, Orange-tower, Mediacityuk, Salford-g-m50-2hf, Uk, Www-pringles-com-casassa-5-0539-nutrition-information-energy-fat-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-839, 8400-kj, 2000-kcal, Reference-intake-of-an-a-produced-by, A-recommended-real

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Texas-barbecue-sauce-flavour-savoury-snack, Ingredients, Proportions, Lact-disodium-5-ribonucleotides, Yeast-extract-fa-acids, Best-before, See-bottom, Packaged-in-a-p-distributed-in-uk-by, Kellogg-s, Orange-tower, Mediacityuk, Salford-g-m50-2hf, Uk, Www-pringles-com-casassa-5-0539-nutrition-information-energy-fat-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-839, 8400-kj, 2000-kcal, Reference-intake-of-an-a-produced-by, A-recommended-real

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Texas-barbecue-sauce-flavour-savoury-snack, Ingredients, Proportions, Lact-disodium-5-ribonucleotides, Yeast-extract-fa-acids, Best-before, See-bottom, Packaged-in-a-p-distributed-in-uk-by, Kellogg-s, Orange-tower, Mediacityuk, Salford-g-m50-2hf, Uk, Www-pringles-com-casassa-5-0539-nutrition-information-energy-fat-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-839, 8400-kj, 2000-kcal, Reference-intake-of-an-a-produced-by, A-recommended-real

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: TEXAS BARBECUE SAUCE FLAVOUR SAVOURY SNACK, INGREDIENTS (proportions), wheat flour, corn flour, rice flour, barbecue seasoning (sugar, lact disodium 5'-ribonucleotides), tomato, paprika powder, yeast extract fa acids (malic acid, citric acid), garlic, sunflower oil, corn starch, colour (annatto norbixin), Best before (see bottom, Packaged in a p Distributed in UK by), Kellogg's, Orange Tower, MediaCityUK, Salford G M50 2HF, UK, www.pringles.com CASASSA 5 0539 Nutrition Information Energy Fat of which saturates Carbohydrate of which sugars Fibre Protein Salt 839 (8400 kJ, 2000 kcal), "Reference intake of an a Produced by (a Recommended real)
    1. TEXAS BARBECUE SAUCE FLAVOUR SAVOURY SNACK -> en:texas-barbecue-sauce-flavour-savoury-snack - percent_min: 4.76190476190476 - percent_max: 100
    2. INGREDIENTS -> en:ingredients - percent_min: 0 - percent_max: 50
      1. proportions -> en:proportions - percent_min: 0 - percent_max: 50
    3. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 33.3333333333333
    4. corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 25
    5. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 20
    6. barbecue seasoning -> en:barbecue-seasoning - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 16.6666666666667
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 16.6666666666667
      2. lact disodium 5'-ribonucleotides -> en:lact-disodium-5-ribonucleotides - percent_min: 0 - percent_max: 8.33333333333333
    7. tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 14.2857142857143
    8. paprika powder -> en:paprika-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 12.5
    9. yeast extract fa acids -> en:yeast-extract-fa-acids - percent_min: 0 - percent_max: 11.1111111111111
      1. malic acid -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
      2. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    10. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 10
    11. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 9.09090909090909
    12. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 8.33333333333333
    13. colour -> en:colour - percent_min: 0 - percent_max: 7.69230769230769
      1. annatto norbixin -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. Best before -> en:best-before - percent_min: 0 - percent_max: 7.14285714285714
      1. see bottom -> en:see-bottom - percent_min: 0 - percent_max: 7.14285714285714
      2. Packaged in a p Distributed in UK by -> en:packaged-in-a-p-distributed-in-uk-by - percent_min: 0 - percent_max: 3.57142857142857
    15. Kellogg's -> en:kellogg-s - percent_min: 0 - percent_max: 6.66666666666667
    16. Orange Tower -> en:orange-tower - percent_min: 0 - percent_max: 6.25
    17. MediaCityUK -> en:mediacityuk - percent_min: 0 - percent_max: 5.88235294117647
    18. Salford G M50 2HF -> en:salford-g-m50-2hf - percent_min: 0 - percent_max: 5.55555555555556
    19. UK -> en:uk - percent_min: 0 - percent_max: 5.26315789473684
    20. www.pringles.com CASASSA 5 0539 Nutrition Information Energy Fat of which saturates Carbohydrate of which sugars Fibre Protein Salt 839 -> en:www-pringles-com-casassa-5-0539-nutrition-information-energy-fat-of-which-saturates-carbohydrate-of-which-sugars-fibre-protein-salt-839 - percent_min: 0 - percent_max: 5
      1. 8400 kJ -> en:8400-kj - percent_min: 0 - percent_max: 5
      2. 2000 kcal -> en:2000-kcal - percent_min: 0 - percent_max: 2.5
    21. "Reference intake of an a Produced by -> en:reference-intake-of-an-a-produced-by - percent_min: 0 - percent_max: 4.76190476190476
      1. a Recommended real -> en:a-recommended-real - percent_min: 0 - percent_max: 4.76190476190476

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by insectproductadd
Last edit of product page on by foodless.
Product page also edited by teolemon.

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