Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Spanish Style Chicken & Chorizo Casserole - Asda - 1 kg
Spanish Style Chicken & Chorizo Casserole - Asda - 1 kg
This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you!
×
Barcode: 5054781971252 (EAN / EAN-13)
Quantity: 1 kg
Brands: Asda
Categories: Meats and their products, Meats, Chicken and its products, Poultries, Chickens
Labels, certifications, awards: No artificial colors
Stores: ASDA
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
-
55 ingredients
chicken drumsticks and thighs (80%), red onions, red bell peppers, chorizo slices (3%) [pork, salt, smoked paprika, dextrose, garlic paste, antioxidant (sodium ascorbate), nutmeg, preservative (sodium nitrite), oregano], sugar, spices, cornflour, dried glucose syrup, herbs, tomato powder, garlic powder, green bell peppers, stabiliser (guar gum), paprika extract, flavourings, lemon oil. packaged in a protective atmosphere. no artificial colours, flavours or hydrogenated fat. warning contains bones. important do not wash poultry before cooking. to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use. dispose of packaging carefully. wash hands thoroughly after handling raw poultry and packaging. upon opening a faint smell is released from the pack. this is normal and will disappear when the meat is exposed to the air. cooking instructions oven cook 200°c/400°f / fan 180°c/ gas 6/ 45 mins for best results cook from chilled. remove sleeve and film lid. place on a baking tray and cook in the centre of a preheated oven. stir half way through cooking time. not suitable for microwave cooking. to ensure the chicken is fully cooked, insert a skewer into the thickest part of the meat. if the juices run clear, not pink, it is fully cooked. check product is piping hot before serving. do not reheat. for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking. alring inctruuctions as a quide only. 67gAllergens: Pork
Food processing
-
Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E160c - Paprika extract
- Additive: E180 - Litholrubine bk
- Additive: E400 - Alginic acid
- Additive: E412 - Guar gum
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Hydrogenated fat
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
-
E200 - Sorbic acid
Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.Source: Wikipedia
-
E250 - Sodium nitrite
Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.Source: Wikipedia
-
E301 - Sodium ascorbate
Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.Source: Wikipedia
-
E400 - Alginic acid
Alginic acid: Alginic acid, also called algin or alginate, is a polysaccharide distributed widely in the cell walls of brown algae, where through binding with water it forms a viscous gum. It is also a significant component of the biofilms produced by the bacterium Pseudomonas aeruginosa, the major pathogen in cystic fibrosis, that confer it a high resistance to antibiotics and killing by macrophages. Its colour ranges from white to yellowish-brown. It is sold in filamentous, granular or powdered forms.Source: Wikipedia
-
E412 - Guar gum
Guar gum (E412) is a natural food additive derived from guar beans.
This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.
When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.
Ingredients analysis
-
May contain palm oil
Ingredients that may contain palm oil: Hydrogenated fat
-
Non-vegan
Non-vegan ingredients: Chorizo, Pork, Hydrogenated fatSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Chorizo, PorkSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: chicken drumsticks and thighs 80%, red onions, red bell peppers, chorizo 3% (pork, salt, smoked paprika, dextrose, garlic paste, antioxidant (sodium ascorbate), nutmeg, preservative (sodium nitrite), oregano), sugar, spices, cornflour, dried glucose syrup, herbs, tomato, garlic, green bell peppers, stabiliser (guar gum), paprika extract, flavourings, lemon oil, flavours, hydrogenated fat, warning contains bones, important do not wash poultry before cooking, to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use, dispose of packaging carefully, wash hands thoroughly after handling raw poultry and packaging, upon opening a faint smell is released from the pack, this is normal and will disappear when the meat is exposed to the air, cooking instructions oven cook 200°c, 400°f, fan 180°c, gas 6, 45 mins for best results cook from chilled, remove sleeve and film lid, place on a baking tray and cook in the centre of a preheated oven, stir half way through cooking time, not suitable for microwave cooking, to ensure the chicken is fully cooked, insert a skewer into the thickest part of the meat, if the juices run clear, not pink, it is fully cooked, check product is piping hot before serving, do not reheat, for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking, alring inctruuctions as a quide only- chicken drumsticks and thighs -> en:chicken-drumsticks-and-thighs - percent_min: 80 - percent: 80 - percent_max: 80
- red onions -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 3 - percent_max: 14
- red bell peppers -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 3 - percent_max: 14
- chorizo -> en:chorizo - vegan: no - vegetarian: no - ciqual_food_code: 30315 - percent_min: 3 - percent: 3 - percent_max: 3
- pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0.333333333333333 - percent_max: 3
- salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.42
- smoked paprika -> en:smoked-paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.42
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.42
- garlic paste -> en:garlic-paste - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.42
- antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.42
- sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.42
- nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.42
- preservative -> en:preservative - percent_min: 0 - percent_max: 0.42
- sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.42
- oregano -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.42
- sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.9
- spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
- cornflour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545 - percent_min: 0 - percent_max: 2.9
- dried glucose syrup -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.33333333333333
- herbs -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- tomato -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 1.75
- garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.55555555555556
- green bell peppers -> en:green-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20085 - percent_min: 0 - percent_max: 1.4
- stabiliser -> en:stabiliser - percent_min: 0 - percent_max: 1.27272727272727
- guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.27272727272727
- paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.16666666666667
- flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.07692307692308
- lemon oil -> en:lemon-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 13009 - percent_min: 0 - percent_max: 1
- flavours -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.933333333333333
- hydrogenated fat -> en:hydrogenated-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 0.875
- warning contains bones -> en:warning-contains-bones - percent_min: 0 - percent_max: 0.823529411764706
- important do not wash poultry before cooking -> en:important-do-not-wash-poultry-before-cooking - percent_min: 0 - percent_max: 0.777777777777778
- to avoid cross contamination always ensure utensils and surfaces are thoroughly cleaned before and after use -> en:to-avoid-cross-contamination-always-ensure-utensils-and-surfaces-are-thoroughly-cleaned-before-and-after-use - percent_min: 0 - percent_max: 0.736842105263158
- dispose of packaging carefully -> en:dispose-of-packaging-carefully - percent_min: 0 - percent_max: 0.7
- wash hands thoroughly after handling raw poultry and packaging -> en:wash-hands-thoroughly-after-handling-raw-poultry-and-packaging - percent_min: 0 - percent_max: 0.666666666666667
- upon opening a faint smell is released from the pack -> en:upon-opening-a-faint-smell-is-released-from-the-pack - percent_min: 0 - percent_max: 0.636363636363636
- this is normal and will disappear when the meat is exposed to the air -> en:this-is-normal-and-will-disappear-when-the-meat-is-exposed-to-the-air - percent_min: 0 - percent_max: 0.608695652173913
- cooking instructions oven cook 200°c -> en:cooking-instructions-oven-cook-200-c - percent_min: 0 - percent_max: 0.583333333333333
- 400°f -> en:400-f - percent_min: 0 - percent_max: 0.56
- fan 180°c -> en:fan-180-c - percent_min: 0 - percent_max: 0.56
- gas 6 -> en:gas-6 - percent_min: 0 - percent_max: 0.56
- 45 mins for best results cook from chilled -> en:45-mins-for-best-results-cook-from-chilled - percent_min: 0 - percent_max: 0.56
- remove sleeve and film lid -> en:remove-sleeve-and-film-lid - percent_min: 0 - percent_max: 0.56
- place on a baking tray and cook in the centre of a preheated oven -> en:place-on-a-baking-tray-and-cook-in-the-centre-of-a-preheated-oven - percent_min: 0 - percent_max: 0.550793650793651
- stir half way through cooking time -> en:stir-half-way-through-cooking-time - percent_min: 0 - percent_max: 0.533026113671275
- not suitable for microwave cooking -> en:not-suitable-for-microwave-cooking - percent_min: 0 - percent_max: 0.516369047619047
- to ensure the chicken is fully cooked -> en:to-ensure-the-chicken-is-fully-cooked - percent_min: 0 - percent_max: 0.500721500721501
- insert a skewer into the thickest part of the meat -> en:insert-a-skewer-into-the-thickest-part-of-the-meat - percent_min: 0 - percent_max: 0.485994397759103
- if the juices run clear -> en:if-the-juices-run-clear - percent_min: 0 - percent_max: 0.472108843537415
- not pink -> en:not-pink - percent_min: 0 - percent_max: 0.458994708994709
- it is fully cooked -> en:it-is-fully-cooked - percent_min: 0 - percent_max: 0.446589446589446
- check product is piping hot before serving -> en:check-product-is-piping-hot-before-serving - percent_min: 0 - percent_max: 0.434837092731829
- do not reheat -> en:do-not-reheat - percent_min: 0 - percent_max: 0.423687423687424
- for tenderness and succulence cover with foil and allow the chicken to rest in a warm place for 5 minutes after cooking -> en:for-tenderness-and-succulence-cover-with-foil-and-allow-the-chicken-to-rest-in-a-warm-place-for-5-minutes-after-cooking - percent_min: 0 - percent_max: 0.423687423687424
- alring inctruuctions as a quide only -> en:alring-inctruuctions-as-a-quide-only - percent_min: 0 - percent_max: 0.423687423687424
Nutrition
-
Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 5 / 5 (value: 19, rounded value: 19)
- Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 15.9651879882813, rounded value: 16)
Negative points: 5
- Energy: 2 / 10 (value: 783, rounded value: 783)
- Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
- Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
- Sodium: 1 / 10 (value: 168, rounded value: 168)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (5 - 5)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (11%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in moderate quantity (2.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (2.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.42%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Chickens Energy 783 kj
(187 kcal)+4% Fat 11 g +42% Saturated fat 2.8 g +63% Carbohydrates 3.9 g -35% Sugars 2.9 g +205% Fiber 0.8 g +13% Proteins 19 g -4% Salt 0.42 g -33% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.965 %
Environment
-
Eco-Score D - High environmental impact
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: C (Score: 41/100)
Category: Chicken, meat and skin, raw
Category: Chicken, meat and skin, raw
- PEF environmental score: 0.71 (the lower the score, the lower the impact)
- including impact on climate change: 5.52 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 21/100)
Product: Spanish Style Chicken & Chorizo Casserole - Asda - 1 kg
Life cycle analysis score: 41
Sum of bonuses and maluses: -20
Final score: 21/100
-
Carbon footprint
-
Equal to driving 2.9 km in a petrol car
552 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, meat and skin, raw (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.