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Edwards oak smoked dry cured bacon

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Barcode: 5060059533466 (EAN / EAN-13)

Countries where sold: United Kingdom

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Ingredients

18 ingredients

british pork loin (96%), sea salt, demerara sugar, preservatives (sodium nitrite, potassium nitrate). ene ene fat allergy advice for allergens including cereals containing gluten, see ingredients in bold. carl of w fibra prot salt *re place under a preheated medium-hot grill for 6-8 mins, turning regularly. instructions for best results cook from chilled. remove all packaging. not suitable for microwaving. all appliances the follow 6-8m heat a little oil in the pan. fry on a medium heat for 4-6 mins, turning regularly. 4-6m after cooking - ensure the product is piping hot. gb cw008 red bac mok ed

Food processing

Food processing level unknown
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Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E252 - Potassium nitrate

Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: British-pork-loin, Ene-ene-fat-allergy-advice-for-allergens-including-cereals-containing-gluten, Carl-of-w-fibra-prot-salt-re-place-under-a-preheated-medium-hot-grill-for-6-8-mins, Turning-regularly, Instructions-for-best-results-cook-from-chilled, Remove-all-packaging, Not-suitable-for-microwaving, All-appliances-the-follow-6-8m-heat-a-little-oil-in-the-pan, Fry-on-a-medium-heat-for-4-6-mins, Turning-regularly, 4-6m-after-cooking, Ensure-the-product-is-piping-hot, Gb-cw008-red-bac-mok-ed
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: British-pork-loin, Ene-ene-fat-allergy-advice-for-allergens-including-cereals-containing-gluten, Carl-of-w-fibra-prot-salt-re-place-under-a-preheated-medium-hot-grill-for-6-8-mins, Turning-regularly, Instructions-for-best-results-cook-from-chilled, Remove-all-packaging, Not-suitable-for-microwaving, All-appliances-the-follow-6-8m-heat-a-little-oil-in-the-pan, Fry-on-a-medium-heat-for-4-6-mins, Turning-regularly, 4-6m-after-cooking, Ensure-the-product-is-piping-hot, Gb-cw008-red-bac-mok-ed
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: British-pork-loin, Ene-ene-fat-allergy-advice-for-allergens-including-cereals-containing-gluten, Carl-of-w-fibra-prot-salt-re-place-under-a-preheated-medium-hot-grill-for-6-8-mins, Turning-regularly, Instructions-for-best-results-cook-from-chilled, Remove-all-packaging, Not-suitable-for-microwaving, All-appliances-the-follow-6-8m-heat-a-little-oil-in-the-pan, Fry-on-a-medium-heat-for-4-6-mins, Turning-regularly, 4-6m-after-cooking, Ensure-the-product-is-piping-hot, Gb-cw008-red-bac-mok-ed
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: british pork loin 96%, sea salt, demerara sugar, preservatives (sodium nitrite, potassium nitrate), ene ene fat allergy advice for allergens including cereals containing gluten, carl of w fibra prot salt *re place under a preheated medium-hot grill for 6-8 mins, turning regularly, instructions for best results cook from chilled, remove all packaging, not suitable for microwaving, all appliances the follow 6-8m heat a little oil in the pan, fry on a medium heat for 4-6 mins, turning regularly, 4-6m after cooking, ensure the product is piping hot, gb cw008 red bac mok ed
british pork loin -> en:british-pork-loin - percent_min: 96 - percent: 96 - percent_max: 96

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0.266666666666667 - percent_max: 4

demerara sugar -> en:demerara-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3.73333333333333

preservatives -> en:preservative - percent_min: 0 - percent_max: 1.86666666666667

sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.86666666666667

potassium nitrate -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.933333333333334

ene ene fat allergy advice for allergens including cereals containing gluten -> en:ene-ene-fat-allergy-advice-for-allergens-including-cereals-containing-gluten - percent_min: 0 - percent_max: 1.24444444444444

carl of w fibra prot salt *re place under a preheated medium-hot grill for 6-8 mins -> en:carl-of-w-fibra-prot-salt-re-place-under-a-preheated-medium-hot-grill-for-6-8-mins - percent_min: 0 - percent_max: 0.933333333333334

turning regularly -> en:turning-regularly - percent_min: 0 - percent_max: 0.746666666666667

instructions for best results cook from chilled -> en:instructions-for-best-results-cook-from-chilled - percent_min: 0 - percent_max: 0.622222222222222

remove all packaging -> en:remove-all-packaging - percent_min: 0 - percent_max: 0.622222222222222

not suitable for microwaving -> en:not-suitable-for-microwaving - percent_min: 0 - percent_max: 0.466666666666667

all appliances the follow 6-8m heat a little oil in the pan -> en:all-appliances-the-follow-6-8m-heat-a-little-oil-in-the-pan - percent_min: 0 - percent_max: 0.466666666666667

fry on a medium heat for 4-6 mins -> en:fry-on-a-medium-heat-for-4-6-mins - percent_min: 0 - percent_max: 0.466666666666667

turning regularly -> en:turning-regularly - percent_min: 0 - percent_max: 0.339393939393939

4-6m after cooking -> en:4-6m-after-cooking - percent_min: 0 - percent_max: 0.339393939393939

ensure the product is piping hot -> en:ensure-the-product-is-piping-hot - percent_min: 0 - percent_max: 0.339393939393939

gb cw008 red bac mok ed -> en:gb-cw008-red-bac-mok-ed - percent_min: 0 - percent_max: 0.339393939393939

Nutrition

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Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml
Fat	?
Saturated fat	?
Carbohydrates	?
Sugars	?
Fiber	?
Proteins	?
Salt	?
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

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Product added on March 20, 2022, 11:57:21 AM CET by inf
Last edit of product page on March 20, 2022, 11:58:11 AM CET by inf.

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Edwards oak smoked dry cured bacon