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Kent Crisps Ashmore Cheese and Onion - 15 g

Kent Crisps Ashmore Cheese and Onion - Product

Kent Crisps Ashmore Cheese and Onion - 15 g

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Barcode: 5060239130676 (EAN / EAN-13)

Quantity: 15 g

Packaging: Bag - paper

Brands: Kent Crisps

Categories: Snacks, Salty snacks, Appetizers, Chips and fries, Crisps

Manufacturing or processing places: Kent, England, United Kingdom

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

12 ingredients

Potatoes, sunflower oil, whey powder (MILK), cheese powder (MILK), onion powder, salt, natural flavourings,yeast extract powder, yeast powder, natural colour: paprika extract, Ashmode cheese powder (MILK)

Allergens: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Ashmode-cheese-powder
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whey powder, Cheese
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Ashmode-cheese-powder
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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: Potatoes, sunflower oil, whey powder, cheese, onion, salt, natural flavourings, yeast extract powder, yeast powder, natural colour (paprika extract), Ashmode cheese powder
Potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 9.09090909090909 - percent_max: 100

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 50

whey powder -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333

cheese -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 25

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 20

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.50114

natural flavourings -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.50114

yeast extract powder -> en:yeast-extract-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.50114

yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.50114

natural colour -> en:natural-colours - percent_min: 0 - percent_max: 1.50114

paprika extract -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.50114

Ashmode cheese powder -> en:ashmode-cheese-powder - percent_min: 0 - percent_max: 1.50114

Nutrition

Poor nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 3 / 5 (value: 5.1, rounded value: 5.1)

Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 14

Energy: 6 / 10 (value: 2169, rounded value: 2169)

Sugars: 0 / 10 (value: 2.6, rounded value: 2.6)

Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)

Sodium: 6 / 10 (value: 600.456, rounded value: 600.5)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (14 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (28.8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15 g)	Compared to: Crisps
Energy	2,169 kj (518 kcal)	325 kj (78 kcal)	+5%
Fat	28.8 g	4.32 g	+12%
Saturated fat	2.4 g	0.36 g	-7%
Carbohydrates	58.6 g	8.79 g	+3%
Sugars	2.6 g	0.39 g	-5%
Fiber	2.5 g	0.375 g	-39%
Proteins	5.1 g	0.765 g	-18%
Salt	1.501 g	0.225 g	+12%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 15 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Bag (Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

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Data sources

Product added on January 25, 2015, 10:39:47 PM CET by tacinte
Last edit of product page on February 11, 2022, 11:59:31 AM CET by packbot.

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Kent Crisps Ashmore Cheese and Onion - 15 g