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Steak & Butter Burger - HECK - 2pk 320g

Steak & Butter Burger - HECK - 2pk 320g

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Barcode: 5060317769460 (EAN / EAN-13)

Quantity: 2pk 320g

Brands: HECK

Categories: Meats and their products, Beef and its products, Beef-based-burger-with-13-fat

Labels, certifications, awards: No gluten, Crossed Grain Trademark, DZG Gluten free

Origin of ingredients: United Kingdom

Countries where sold: United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    20 ingredients


    Beef (89%), Water, Butter (MILK) (2%), Seasoning (Salt, Spices, Vegetable Oil, Preservative (Sodium SULPHITE), Natural Flavouring, Antioxidant (Ascorbic Acid)). ALLERGENS Refer to ingredients in BOLD> Produced in the UK using British Beef. STORAGE INSTRUCTIONS Keep refrigerated below 5°C. Suitable for home freezing, Freeze on day of purchase. Please use within one month. Defrost fully before cooking: do not refreeze once defrosted. LONG HIN nbmg img AD HEC HEC Kirkli North DL8 2 بورج
    Allergens: Beef, Milk, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E221 - Sodium sulphite


    Sodium sulfite: Sodium sulfite -sodium sulphite- is a soluble sodium salt of sulfurous acid -sulfite- with the chemical formula Na2SO3. It is a product of sulfur dioxide scrubbing, a part of the flue-gas desulfurization process. It is also used as a preservative to prevent dried fruit from discoloring, and for preserving meats, and is used in the same way as sodium thiosulfate to convert elemental halogens to their respective hydrohalic acids, in photography and for reducing chlorine levels in pools.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Beef, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Beef

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Beef 89%, Water, Butter, Seasoning (Salt, Spices, Vegetable Oil, Preservative (Sodium SULPHITE), Natural Flavouring, Antioxidant (Ascorbic Acid)), ALLERGENS Refer to ingredients in BOLD> Produced in the UK using British Beef, STORAGE INSTRUCTIONS Keep refrigerated below 5°C, Suitable for home freezing, Freeze on day of purchase, Please use within one month, Defrost fully before cooking (do not refreeze once defrosted, LONG HIN nbmg img AD HEC HEC Kirkli North DL8 2 بورج)
    1. Beef -> en:beef - vegan: no - vegetarian: no - percent_min: 89 - percent: 89 - percent_max: 89
    2. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.22222222222222 - percent_max: 11
    3. Butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 9.77777777777777
    4. Seasoning -> en:coating - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.88888888888889
      1. Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1
      2. Spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 1
      4. Preservative -> en:preservative - percent_min: 0 - percent_max: 1
        1. Sodium SULPHITE -> en:e221 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      5. Natural Flavouring -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
      6. Antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 0.814814814814814
        1. Ascorbic Acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.814814814814814
    5. ALLERGENS Refer to ingredients in BOLD> Produced in the UK using British Beef -> en:allergens-refer-to-ingredients-in-bold-produced-in-the-uk-using-british-beef - percent_min: 0 - percent_max: 3.25925925925926
    6. STORAGE INSTRUCTIONS Keep refrigerated below 5°C -> en:storage-instructions-keep-refrigerated-below-5-c - percent_min: 0 - percent_max: 2.44444444444444
    7. Suitable for home freezing -> en:suitable-for-home-freezing - percent_min: 0 - percent_max: 1.95555555555555
    8. Freeze on day of purchase -> en:freeze-on-day-of-purchase - percent_min: 0 - percent_max: 1.62962962962963
    9. Please use within one month -> en:please-use-within-one-month - percent_min: 0 - percent_max: 1.3968253968254
    10. Defrost fully before cooking -> en:defrost-fully-before-cooking - percent_min: 0 - percent_max: 1.22222222222222
      1. do not refreeze once defrosted -> en:do-not-refreeze-once-defrosted - percent_min: 0 - percent_max: 1.22222222222222
      2. LONG HIN nbmg img AD HEC HEC Kirkli North DL8 2 بورج -> en:long-hin-nbmg-img-ad-hec-hec-kirkli-north-dl8-2-بورج - percent_min: 0 - percent_max: 0.611111111111111

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 20, rounded value: 20)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 11

    • Energy: 2 / 10 (value: 894, rounded value: 894)
    • Sugars: 0 / 10 (value: 0.2, rounded value: 0.2)
    • Saturated fat: 5 / 10 (value: 5.8, rounded value: 5.8)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Beef and its products
    Energy 894 kj
    (214 kcal)
    +14%
    Fat 14 g +44%
    Saturated fat 5.8 g +39%
    Carbohydrates 1.7 g +30%
    Sugars 0.2 g -48%
    Fiber 0 g -100%
    Proteins 20 g -10%
    Salt 1 g +78%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by sassie
Last edit of product page on by yogoff.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.