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Gü Light Strawberry & Vanilla

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Gü Light Strawberry & Vanilla

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Barcode: 5060425287016 (EAN / EAN-13)

Brands: Gü

Countries where sold: United Kingdom

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Health

Ingredients

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    65 ingredients

    strawberry compote (28%) (strawberries, water, sugar, glucose syrup, thickener (modified starch), acidity regulators (citric acid, sodium citrates), natural strawberry flavouring, colouring food (black carrot extract), preservative (potassium sorbate), stabilised cream (cream, skimmed milk, dextrose, buttermilk powder, stabilisers (pectin, sodium phosphates), emulsifier (diphosphates), sucrose), full fat soft cheese (16%) (cream, water, milk protein powder, modified starch, culture, sea salt, preservative (potassium sorbate), yogurt, sugar, whole milk, water, biscuit crumb (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal flour (wheat), vegetable oil (palm oil, rapeseed ol), sugar, invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), gelling agent (bovine gelatine), natural vanilla extract (0,4%), vegetable oil (palm oil, rapeseed oil), preservative (potassium sorbate)
    Allergens: Gluten, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E428 - Gelatine
    • Additive: E440 - Pectins
    • Additive: E450 - Diphosphates
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Invert sugar
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

  • E503 - Ammonium carbonates

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

  • E503ii - Ammonium hydrogen carbonate

    Ammonium carbonate: Ammonium carbonate is a salt with the chemical formula -NH4-2CO3. Since it readily degrades to gaseous ammonia and carbon dioxide upon heating, it is used as a leavening agent and also as smelling salt. It is also known as baker's ammonia and was a predecessor to the more modern leavening agents baking soda and baking powder. It is a component of what was formerly known as sal volatile and salt of hartshorn.
    Source: Wikipedia

Ingredients analysis

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    Palm oil

    Ingredients that contain palm oil: Palm oil, Palm oil
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    Non-vegan

    Non-vegan ingredients: Cream, Skimmed milk, Buttermilk, Full fat soft cheese, Cream, Milk proteins, Yogurt, Whole milk, Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Beef gelatin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : strawberry compote 28%, strawberries, water, sugar, glucose syrup, thickener (modified starch), acidity regulators (citric acid, sodium citrates), natural strawberry flavouring, colouring food (black carrot), preservative (potassium sorbate), stabilised cream (cream, skimmed milk, dextrose, buttermilk, stabilisers (pectin, sodium phosphates), emulsifier (diphosphates), sucrose), full fat soft cheese 16%, cream, water, milk protein, modified starch, culture, sea salt, preservative (potassium sorbate), yogurt, sugar, whole milk, water, biscuit (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), wholemeal flour (wheat), vegetable oil (palm oil, rapeseed ol), sugar, invert sugar syrup, raising agents (sodium bicarbonate, ammonium bicarbonate), salt), gelling agent (bovine gelatine), natural vanilla extract 0.4%, vegetable oil (palm oil, rapeseed oil), preservative (potassium sorbate)
    1. strawberry compote -> en:strawberry-compote - percent: 28
    2. strawberries -> en:strawberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13014
    3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. glucose syrup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    6. thickener -> en:thickener
      1. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    7. acidity regulators -> en:acidity-regulator
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      2. sodium citrates -> en:e331 - vegan: yes - vegetarian: yes
    8. natural strawberry flavouring -> en:natural-strawberry-flavouring - vegan: maybe - vegetarian: maybe
    9. colouring food -> en:colour
      1. black carrot -> en:black-carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009
    10. preservative -> en:preservative
      1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
    11. stabilised cream -> en:stabilised-cream
      1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
      2. skimmed milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      3. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      4. buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801
      5. stabilisers -> en:stabiliser
        1. pectin -> en:e440a - vegan: yes - vegetarian: yes
        2. sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
      6. emulsifier -> en:emulsifier
        1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
      7. sucrose -> en:sucrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    12. full fat soft cheese -> en:full-fat-soft-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 16
    13. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    14. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. milk protein -> en:milk-proteins - vegan: no - vegetarian: yes
    16. modified starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    17. culture -> en:microbial-culture - vegan: maybe - vegetarian: maybe
    18. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082
    19. preservative -> en:preservative
      1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
    20. yogurt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593
    21. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    22. whole milk -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023
    23. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    24. biscuit -> en:biscuit - ciqual_food_code: 24000
      1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        2. calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
        3. iron -> en:iron
        4. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
        5. thiamin -> en:thiamin
      2. wholemeal flour -> en:wholemeal-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
        1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
        1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
        2. rapeseed ol -> en:rapeseed-ol
      4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. invert sugar syrup -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes
      6. raising agents -> en:raising-agent
        1. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
        2. ammonium bicarbonate -> en:e503ii - vegan: yes - vegetarian: yes
      7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    25. gelling agent -> en:gelling-agent
      1. bovine gelatine -> en:beef-gelatin - vegan: no - vegetarian: no
    26. natural vanilla extract -> en:natural-vanilla-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent: 0.4
    27. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129
      2. rapeseed oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    28. preservative -> en:preservative
      1. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 833 kj
    (199 kcal)
    Fat 12 g
    Saturated fat 7.2 g
    Carbohydrates 19 g
    Sugars 16 g
    Fiber ?
    Proteins 4.3 g
    Salt 0.2 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 36.281 %

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Data sources

Product added on by inf
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by kiliweb, moon-rabbit, yuka.sY2b0xO6T85zoF3NwEKvlmJCVeaDri_IOgTlgmrVmoy-DbHwavBRzo2hLag.

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