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Kirstys vegetable lasagne - Kirsty's - 300g
Kirstys vegetable lasagne - Kirsty's - 300g
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Barcode: 5060558350700 (EAN / EAN-13)
Common name: Vegetables in a tomato sauce in between layers of gluten free lasagne sheets topped with a dairy free béchamel sauce
Quantity: 300g
Brands: Kirsty's
Categories: Meals, Pasta dishes, Prepared lasagne, Vegetable lasagnas, Vegetarian lasagne
Labels, certifications, awards: No gluten, Vegetarian, Vegan, Without addition of dairy products
Link to the product page on the official site of the producer: https://kirstys.co.uk/what-we-make/veget...
Stores: Tesco
Countries where sold: United Kingdom
Matching with your preferences
Health
Ingredients
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76 ingredients
Vegetable Ragu Sauce 69% (Chopped Tomatoes 37% (Tomatoes, Tomato Juice, Citric Acid), Red Pepper 12%, Onions 9%, Water, Carrots 7%, Courgette 7%, Mushrooms 5%, Spinach 3%, Tomato Puree, Vegetable Oil, Garlic Puree, Caster Sugar, Vegetable Stock (Salt, Potato Starch, Onion, Garlic, Tomato, Spices (Turmeric, Mace, Nutmeg, Ground Black Pepper), Herbs (Lovage, Parsley)), Red Wine Vinegar, Cornflour, Oregano, Basil, Ground Black Pepper, Ground Bay Leaf), Bechamel Sauce 23% (Potato Milk [Water, Potato, Rapeseed Oil, Pea Protein, Acidity Regulator (Di - and Mono-Sodium Phosphate), Calcium Carbonate, Emulsifier (Sunflower Lecithin), Natural Flavour, Vitamins (D, Riboflavin, B12, Folic Acid)), Gluten Free Flour, Nutritional Yeast, Ground Black Pepper, Vegetable Stock, Salt), Lasagne Sheets (Gluten Free Flour Mix (Rice, Tapioca, Maize, Buckwheat) (Potato Starch, Rice Flour, Pea Protein, Rice Starch, Stabilisers (Hydroxyproyl Methyl Cellulose, Locust Bean Gum, Xanthan Gum), Salt, Vegetable Fibre (Psyllium)), Water.Allergens: Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E170 - Calcium carbonates
- Additive: E322 - Lecithins
- Additive: E410 - Locust bean gum
- Additive: E415 - Xanthan gum
- Additive: E461 - Methyl cellulose
- Ingredient: Emulsifier
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E170 - Calcium carbonates
Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.Source: Wikipedia
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E322 - Lecithins
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E322i - Lecithin
Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.
Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.
They do not present any known health risks.
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E339 - Sodium phosphates
Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.Source: Wikipedia
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E339i - Monosodium phosphate
Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.Source: Wikipedia
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E410 - Locust bean gum
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: Vegetable oil
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Vegan
No non-vegan ingredients
Unrecognized ingredients: Vegetable-ragu-sauce, Vegetable broth, Potato-milk, Diand-monosodium-phosphate, Vitamin D, Vitamin b12, Folic acid, Vegetable broth, Hydroxyproyl-methyl-celluloseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: Vegetable-ragu-sauce, Vegetable broth, Potato-milk, Diand-monosodium-phosphate, Vitamin D, Vitamin b12, Folic acid, Vegetable broth, Hydroxyproyl-methyl-celluloseSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Vegetable Ragu Sauce 69%, Chopped Tomatoes 37% (Tomatoes, Tomato Juice, Citric Acid), Red Pepper 12%, Onions 9%, Water, Carrots 7%, Courgette 7%, Mushrooms 5%, Spinach 3%, Tomato Puree, Vegetable Oil, Garlic Puree, Caster Sugar, Vegetable Stock (Salt, Potato Starch, Onion, Garlic, Tomato, Spices (Turmeric, Mace, Nutmeg, Black Pepper), Herbs (Lovage, Parsley)), Red Wine Vinegar, Cornflour, Oregano, Basil, Black Pepper, Bay Leaf, Bechamel Sauce 23% (Potato Milk, Water, Potato, Rapeseed Oil, Pea Protein, Acidity Regulator (Diand MonoSodium Phosphate), Calcium Carbonate, Emulsifier (Sunflower Lecithin), Natural Flavour, vitamins, vitamin D, Riboflavin, vitamin B12, Folic Acid), Flour, Nutritional Yeast, Black Pepper, Vegetable Stock, Salt, Lasagne Sheets, Flour Mix (Rice, Tapioca, Maize, Buckwheat, Potato Starch, Rice Flour, Pea Protein, Rice Starch, Stabilisers (Hydroxyproyl Methyl Cellulose, Locust Bean Gum, Xanthan Gum), Salt, Vegetable Fibre (Psyllium)), Water- Vegetable Ragu Sauce -> en:vegetable-ragu-sauce - percent: 69
- Chopped Tomatoes -> en:chopped-tomatoes - vegan: yes - vegetarian: yes - percent: 37
- Tomatoes -> en:tomato - vegan: yes - vegetarian: yes
- Tomato Juice -> en:tomato-juice - vegan: yes - vegetarian: yes
- Citric Acid -> en:e330 - vegan: yes - vegetarian: yes
- Red Pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent: 12
- Onions -> en:onion - vegan: yes - vegetarian: yes - percent: 9
- Water -> en:water - vegan: yes - vegetarian: yes
- Carrots -> en:carrot - vegan: yes - vegetarian: yes - percent: 7
- Courgette -> en:courgette - vegan: yes - vegetarian: yes - percent: 7
- Mushrooms -> en:mushroom - vegan: yes - vegetarian: yes - percent: 5
- Spinach -> en:spinach - vegan: yes - vegetarian: yes - percent: 3
- Tomato Puree -> en:tomato-puree - vegan: yes - vegetarian: yes
- Vegetable Oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
- Garlic Puree -> en:garlic-puree - vegan: yes - vegetarian: yes
- Caster Sugar -> en:caster-sugar - vegan: yes - vegetarian: yes
- Vegetable Stock -> en:vegetable-broth
- Salt -> en:salt - vegan: yes - vegetarian: yes
- Potato Starch -> en:potato-starch - vegan: yes - vegetarian: yes
- Onion -> en:onion - vegan: yes - vegetarian: yes
- Garlic -> en:garlic - vegan: yes - vegetarian: yes
- Tomato -> en:tomato - vegan: yes - vegetarian: yes
- Spices -> en:spice - vegan: yes - vegetarian: yes
- Turmeric -> en:turmeric - vegan: yes - vegetarian: yes
- Mace -> en:mace - vegan: yes - vegetarian: yes
- Nutmeg -> en:nutmeg - vegan: yes - vegetarian: yes
- Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes
- Herbs -> en:herb - vegan: yes - vegetarian: yes
- Lovage -> en:lovage - vegan: yes - vegetarian: yes
- Parsley -> en:parsley - vegan: yes - vegetarian: yes
- Red Wine Vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes
- Cornflour -> en:corn-flour - vegan: yes - vegetarian: yes
- Oregano -> en:oregano - vegan: yes - vegetarian: yes
- Basil -> en:basil - vegan: yes - vegetarian: yes
- Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes
- Bay Leaf -> en:bay-leaf - vegan: yes - vegetarian: yes
- Bechamel Sauce -> en:bechamel-sauce - vegan: maybe - vegetarian: maybe - percent: 23
- Potato Milk -> en:potato-milk
- Water -> en:water - vegan: yes - vegetarian: yes
- Potato -> en:potato - vegan: yes - vegetarian: yes
- Rapeseed Oil -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- Pea Protein -> en:pea-protein - vegan: yes - vegetarian: yes
- Acidity Regulator -> en:acidity-regulator
- Diand MonoSodium Phosphate -> en:diand-monosodium-phosphate
- Calcium Carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
- Emulsifier -> en:emulsifier
- Sunflower Lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes
- Natural Flavour -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- vitamins -> en:vitamins - vegan: yes - vegetarian: yes
- vitamin D -> en:vitamin-d
- Riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
- vitamin B12 -> en:vitamin-b12
- Folic Acid -> en:folic-acid
- Flour -> en:flour - labels: en:no-gluten - vegan: yes - vegetarian: yes
- Nutritional Yeast -> en:nutritional-yeast - vegan: yes - vegetarian: yes
- Black Pepper -> en:black-pepper - vegan: yes - vegetarian: yes
- Vegetable Stock -> en:vegetable-broth
- Salt -> en:salt - vegan: yes - vegetarian: yes
- Lasagne Sheets -> en:lasagne - vegan: maybe - vegetarian: maybe
- Flour Mix -> en:flour-blend - labels: en:no-gluten - vegan: yes - vegetarian: yes
- Rice -> en:rice - vegan: yes - vegetarian: yes
- Tapioca -> en:tapioca - vegan: yes - vegetarian: yes
- Maize -> en:corn - vegan: yes - vegetarian: yes
- Buckwheat -> en:buckwheat - vegan: yes - vegetarian: yes
- Potato Starch -> en:potato-starch - vegan: yes - vegetarian: yes
- Rice Flour -> en:rice-flour - vegan: yes - vegetarian: yes
- Pea Protein -> en:pea-protein - vegan: yes - vegetarian: yes
- Rice Starch -> en:rice-starch - vegan: yes - vegetarian: yes
- Stabilisers -> en:stabiliser
- Hydroxyproyl Methyl Cellulose -> en:hydroxyproyl-methyl-cellulose
- Locust Bean Gum -> en:e410 - vegan: yes - vegetarian: yes
- Xanthan Gum -> en:e415 - vegan: yes - vegetarian: yes
- Salt -> en:salt - vegan: yes - vegetarian: yes
- Vegetable Fibre -> en:vegetable-fiber - vegan: yes - vegetarian: yes
- Psyllium -> en:psyllium - vegan: yes - vegetarian: yes
- Water -> en:water - vegan: yes - vegetarian: yes
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 80This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 80, rounded value: 80)
Negative points: 3
- Energy: 1 / 10 (value: 348, rounded value: 348)
- Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)
- Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)
- Sodium: 2 / 10 (value: 248, rounded value: 248)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 3)
Nutri-Score:
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Nutrient levels
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Fat in low quantity (2.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.62%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (300g)Compared to: Vegetable lasagnas Energy 348 kj
(83 kcal)1,040 kj
(249 kcal)-36% Fat 2.9 g 8.7 g -51% Saturated fat 0.5 g 1.5 g -80% Carbohydrates 10.2 g 30.6 g -25% Sugars 2.7 g 8.1 g - Fiber - - Proteins 3.1 g 9.3 g -36% Salt 0.62 g 1.86 g -18% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 80 % 80 %
Environment
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Eco-Score C - Moderate environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 75/100)
Category: Lasagna or cannelloni with vegetables
Category: Lasagna or cannelloni with vegetables
- PEF environmental score: 0.31 (the lower the score, the lower the impact)
- including impact on climate change: 2.40 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠️ The information about the packaging of this product is not filled in.⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 55/100)
Product: Kirstys vegetable lasagne - Kirsty's - 300g
Life cycle analysis score: 75
Sum of bonuses and maluses: -20
Final score: 55/100
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Carbon footprint
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Equal to driving 1.2 km in a petrol car
240 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lasagna or cannelloni with vegetables (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Data sources
Product added on by alia
Last edit of product page on by aleene.
Product page also edited by kiliweb, openfoodfacts-contributors, yuka.sY2b0xO6T85zoF3NwEKvlhV4bsHkqxj9Bh_voBOB9vnQBMLJTeN25IjUCas.