5900353644614

Barcode: 5900353644614 (EAN / EAN-13)

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Product characteristics

Countries where sold: United Kingdom

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
PLICzekoladka z marcepanem. Składniki: cukier, czekolada (25%) [cukier, miazga kakaowa, thuszcz rosślinny (palmowy, shea, sal, z ziarna mango) w zmiennych proporcjach, thuszcz kakaowy, thuszcz mleczny, emulgatory: lecytyny (z soi) i E 476; aromat], marcepan (11%) (migdahy, cukier, woda, syrop cukru inwertowanego), laktoza, białka mleka, syrop glukozowy, percepan (ziarna pestki moreli, cukier, woda, syrop cukru inwertowanego, skrobia ziemniaczana), tuszcz roślinny (palmowy, shea), miazga orzeszków arachidowych, mleko odtłuszczone w proszku, mleko pełne w proszku, alkohol etylowy, emulgator: lecytyny (z soi), aromaty, substancja utrzymująca wilgoć: inwertaza. Czekolada - masa kakaowa minimum 41%. Czekolada opróz thuszczu kakaowego zawiera thuszcze roślinne. Produkt może zawierać inne orzechy, pszenice, jeczmień, jaja. EN Chocolate with marzipan. Ingredients: sugar, chocolate (25%) [sugar, cocoa mass, vegetable fats (palm, shea, sal, mango kermel) in varying proportions, cocoa butter, milk fat, emulsifiers: lecithins (from soya) and E 476; flavourl, marzipan (116) (almonds, sugar, water, invert sugar syrup), lactose, milk proteins, glucose syrup, persipan (apricot kernels, sugar, water, invert sugar syrup, potato starch), vegetable fat (palm, shea), peanuts mass, skimmed milk powder, whole milk powder, ethyl alcohol, emulsifier: lecithins (from soya), flavours, humectant: invertase. Chocolate - cocoa solids 41% minimum. Chocolate contains vegetable fats in addition to cocoa butter. The product may contain other nuts, wheat, barley, eggs.

Substances or products causing allergies or intolerances: Milk, Nuts

Traces: Eggs, Gluten

Nutrition facts


Nutrition facts As sold
for 100 g / 100 ml
Energy ?
Fat ?
Carbohydrate ?
Proteins ?

Product added on by tacinte.
Last edit of product page on by tacinte.
Product page also edited by openfoodfacts-contributors.

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