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Pizza głęboko mrożona z szynką i pieczarkami. - MaxTop Sławków - 640 g (2 x 320 g)

Pizza głęboko mrożona z szynką i pieczarkami. - Product - pl

Pizza głęboko mrożona z szynką i pieczarkami. - MaxTop Sławków - 640 g (2 x 320 g)

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Barcode: 5901537003142 (EAN / EAN-13)

Quantity: 640 g (2 x 320 g)

Packaging: Plastic, Cardboard

Brands: MaxTop Sławków

Categories: Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Frozen pizzas and pies, Frozen pizzas, pl:Produkt głęboko mrożony

Origin of ingredients: Poland

Manufacturing or processing places: PL 41-260, Sławków, Przedsiębiorstwo wielobranżowe Maxtop

Traceability code: PL 24015501 WE

Link to the product page on the official site of the producer: http://www.maxtop.pl

Countries where sold: Czech Republic, Estonia, Hungary, Latvia, Lithuania, Poland, Russia, Slovakia, Ukraine, United Kingdom

Matching with your preferences

Health

Ingredients

30 ingredients

Polish: Mąka PSZENNA, woda, SER 12%, szynka wieprzowa parzona 7% ( mięso wieprzowe 69%, woda, skrobia ziemniaczana, sól, maltodekstryna, glukoza, aromaty (zawierają GLUTEN oraz pochodne MLEKA łącznie z LAKTOZĄ), cukier gronowy, hydrolizat białka SOJOWEGO, ekstrakty przypraw, substancja konserwująca: azotyn sodu), pieczarki 6%, koncentrat pomidorowy, olej rzepakowy, papryka czerwona 2%, marchew, cukier, sól, drożdże, skrobia modyfikowana PSZENNA, skrobia ziemniaczana, przyprawy, regulator kwasowości: kwas askorbinowy.

Allergens: Gluten, Milk, Soybeans, pl:sojowego

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Maltodextrin
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E250 - Sodium nitrite

Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
Source: Wikipedia

E300 - Ascorbic acid

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: pl:szynka-wieprzowa-parzona, pl:i-pochodne-mleka-łącznie-z-laktozą, pl:skrobia-modyfikowana-pszenna
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Non-vegan
Non-vegan ingredients: Cheese, Pork meat
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Pork meat
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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pl: Mąka _PSZENNA_, woda, _SER_ 12%, szynka wieprzowa parzona 7% (mięso wieprzowe 4.83%, woda, skrobia ziemniaczana, sól, maltodekstryna, glukoza, aromaty (i pochodne _MLEKA_ łącznie z _LAKTOZĄ_), cukier gronowy, hydrolizat białka _SOJOWEGO_, ekstrakty przypraw, substancja konserwująca (azotyn sodu)), pieczarki 6%, koncentrat pomidorowy, olej rzepakowy, papryka czerwona 2%, marchew, cukier, sól, drożdże, skrobia modyfikowana _PSZENNA_, skrobia ziemniaczana, przyprawy, regulator kwasowości (kwas askorbinowy)
Mąka _PSZENNA_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 13.5 - percent_max: 57

woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 12 - percent_max: 34.5

_SER_ -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 12 - percent: 12 - percent_max: 12

szynka wieprzowa parzona -> pl:szynka-wieprzowa-parzona - percent_min: 7 - percent: 7 - percent_max: 7

mięso wieprzowe -> en:pork-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent_min: 4.83 - percent: 4.83 - percent_max: 4.83

woda -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.217 - percent_max: 2.17

skrobia ziemniaczana -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.953

sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.9765

maltodekstryna -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.651

glukoza -> en:glucose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.48825

aromaty -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.48825

i pochodne _MLEKA_ łącznie z _LAKTOZĄ_ -> pl:i-pochodne-mleka-łącznie-z-laktozą - percent_min: 0 - percent_max: 0.48825

cukier gronowy -> en:grape-sugar - percent_min: 0 - percent_max: 0.3255

hydrolizat białka _SOJOWEGO_ -> en:hydrolysed-soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 0.3255

ekstrakty przypraw -> en:spice-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3255

substancja konserwująca -> en:preservative - percent_min: 0 - percent_max: 0.217

azotyn sodu -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.217

pieczarki -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 6 - percent: 6 - percent_max: 6

koncentrat pomidorowy -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 2 - percent_max: 6

olej rzepakowy -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2 - percent_max: 6

papryka czerwona -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 2 - percent: 2 - percent_max: 2

marchew -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 2

cukier -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2

sól -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.5

drożdże -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 1.5

skrobia modyfikowana _PSZENNA_ -> pl:skrobia-modyfikowana-pszenna - percent_min: 0 - percent_max: 1.5

skrobia ziemniaczana -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.5

przyprawy -> en:condiment - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.5

regulator kwasowości -> en:acidity-regulator - percent_min: 0 - percent_max: 1.5

kwas askorbinowy -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 17
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 4

Proteins: 4 / 5 (value: 8, rounded value: 8)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 17, rounded value: 17)

Negative points: 10

Energy: 2 / 10 (value: 1004, rounded value: 1004)

Sugars: 0 / 10 (value: 2.7, rounded value: 2.7)

Saturated fat: 2 / 10 (value: 2.5, rounded value: 2.5)

Sodium: 6 / 10 (value: 600, rounded value: 600)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 4)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (8%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.7%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (160g)	Compared to: Frozen pizzas
Energy	1,004 kj (240 kcal)	1,610 kj (384 kcal)	-2%
Fat	8 g	12.8 g	-10%
Saturated fat	2.5 g	4 g	-33%
Carbohydrates	34 g	54.4 g	+14%
Sugars	2.7 g	4.32 g	-9%
Fiber	?	?
Proteins	8 g	12.8 g	-17%
Salt	1.5 g	2.4 g	+43%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	17 %	17 %

Serving size: 160g

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a medium impact

Packaging parts

(Cardboard)
(Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Poland	100 %	Medium

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Data sources

Product added on August 16, 2019, 7:40:23 PM CEST by pyrka
Last edit of product page on April 1, 2024, 8:44:15 AM CEST by aensidhe.
Product page also edited by brandprivat, openfoodfacts-contributors, packbot.

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Pizza głęboko mrożona z szynką i pieczarkami. - MaxTop Sławków - 640 g (2 x 320 g)