Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Seeded Loaf (Bread) - Schär - 300g

Seeded Loaf (Bread) - Schär - 300g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 8008698007389 (EAN / EAN-13)

Quantity: 300g

Packaging: Other plastic-unknown, Pp-tray

Brands: Schär

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Specific products, Products for specific diets, Breads, Products without gluten, Gluten-free breads

Labels, certifications, awards: No gluten, Green Dot, No lactose

Stores: Magasins U, Carrefour market, Tesco, carrefour.fr

Countries where sold: France, Italy, Netherlands, Spain, Switzerland, United Kingdom

Matching with your preferences

Health

Ingredients

  • icon

    29 ingredients


    maize starch, water, sourdough 14% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soya flakes, sunflower seeds 2,1%, millet flour 2%, flax seeds 1,9%, thickener hydroxypropyl methyl cellulose, quinoa flour 1,3%, yeast, rice flour 1,3%, soya protein, soya bran, iodized salt (salt, potassium iodide), poppy seeds 0,6%, chia (salvia hispanica) seeds 0,6%, honey
    Allergens: Soybeans
    Traces: Lupin, Mustard, Sesame seeds, Soybeans

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E464 - Hydroxypropyl methyl cellulose
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E464 - Hydroxypropyl methyl cellulose


    Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    en: maize starch, water, sourdough 14% (rice flour, water), rice starch, vegetable fibre (psyllium), rice syrup, sunflower oil, soya, sunflower seeds 2.1%, millet flour 2%, flax seeds 1.9%, thickener (hydroxypropyl methyl cellulose), quinoa flour 1.3%, yeast, rice flour 1.3%, soya protein, soya bran, iodized salt (salt, potassium iodide), poppy seeds 0.6%, chia (salvia hispanica), seeds 0.6%, honey
    1. maize starch -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 14 - percent_max: 46.7
    2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 14 - percent_max: 30.35
    3. sourdough -> en:sourdough - percent_min: 14 - percent: 14 - percent_max: 14
      1. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 14
      2. water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7
    4. rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 14
    5. vegetable fibre -> en:vegetable-fiber - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 14
      1. psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 14
    6. rice syrup -> en:rice-syrup - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 13.5
    7. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2.1 - percent_max: 11.8714285714286
    8. soya -> en:soya - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 10.65
    9. sunflower seeds -> en:sunflower-seed - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
    10. millet flour -> en:millet-flour - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    11. flax seeds -> en:flax-seed - vegan: yes - vegetarian: yes - percent_min: 1.9 - percent: 1.9 - percent_max: 1.9
    12. thickener -> en:thickener - percent_min: 1.3 - percent_max: 1.9
      1. hydroxypropyl methyl cellulose -> en:e464 - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 1.9
    13. quinoa flour -> en:quinoa-flour - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
    14. yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent_max: 1.3
    15. rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
    16. soya protein -> en:soy-protein - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1.3
    17. soya bran -> en:soy-bran - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 1.3
    18. iodized salt -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0.97
      1. salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.97
      2. potassium iodide -> en:potassium-iodide - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.485
    19. poppy seeds -> en:poppyseed - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    20. chia -> en:chia - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0.6
      1. salvia hispanica -> en:chia - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 0.6
    21. seeds -> en:seed - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    22. honey -> en:honey - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.6

Nutrition

  • icon

    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 7

    • Proteins: 2 / 5 (value: 4.5, rounded value: 4.5)
    • Fiber: 5 / 5 (value: 9.9, rounded value: 9.9)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.150000000000001, rounded value: 0.2)

    Negative points: 7

    • Energy: 3 / 10 (value: 1044, rounded value: 1044)
    • Sugars: 0 / 10 (value: 4.1, rounded value: 4.1)
    • Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
    • Sodium: 4 / 10 (value: 388, rounded value: 388)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 7)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (25g)
    Compared to: Gluten-free breads
    Energy 1,044 kj
    (249 kcal)
    261 kj
    (62 kcal)
    -2%
    Fat 6.6 g 1.65 g +8%
    Saturated fat 0.8 g 0.2 g +18%
    Carbohydrates 38 g 9.5 g -4%
    Sugars 4.1 g 1.02 g +29%
    Fiber 9.9 g 2.48 g +32%
    Proteins 4.5 g 1.12 g +4%
    Salt 0.97 g 0.242 g -6%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.15 % 0.15 %
Serving size: 25g

Environment

Carbon footprint

Packaging

Transportation