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→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
The Eco-Score is an experimental score that summarizes the environmental impacts of food products.
→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).
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PEF environmental score: 0.74 (the lower the score, the lower the impact)
- including impact on climate change: 9.87 kg CO2 eq/kg of product
Details of the impacts by stages of the life cycle
Impact
Agriculture
82.7%
Processing
11.5%
Packaging
2.8%
Transportation
2.4%
Distribution
0.6%
Consumption
0.0%
LCA score out of 100: 40
Additional bonuses and maluses
Production mode
No labels taken into account for the production system.
If this product has a label characterizing the production system (organic, fair trade, Label Rouge, Bleu Blanc Coeur etc.), you can modify the product sheet to add it.
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Origins of ingredients
Unknown: 100%
The origins of the ingredients of this product are not indicated.
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If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Environmental policy: -5 Transportation: 0
Threatened species
Ingredients whose cultivation threatens species:
Palm oil
Threatened species: -10
Packaging
The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).
For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
30.9 g Fat in high quantity 
0.107 g Salt in low quantity 