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The jelly bean factory 90g tub

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The jelly bean factory 90g tub

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Barcode:
8713800139710(EAN / EAN-13)

Countries where sold: United Kingdom

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score unknown

    Missing category and nutrition facts
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Sodium

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,569 kj
    (375 kcal)
    Fat 0 g
    Saturated fat 0 g
    Carbohydrates 92 g
    Sugars 76 g
    Fiber 0 g
    Proteins 0 g
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.686 %

Ingredients

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    33 ingredients

    sugar, glucose syrup, maize starch, fruit juice concentrates (pineapple, orange, apple), natural flavourings, acids (citric acid, fumaric acid), concentrates from (carrot, pumpkin, spirulina, radish, apple, blackcurrant, hibiscus), glazing agents (shellac, carnauba wax, beeswax), acidity regulator (trisodium citrate), carame sugar, coconut oil, the mixture may vary, importer:cloetta uk ltd, fareham, po17 gar, uk
    Allergens: Apple, Orange

    • Ingredient information

      • Sugar: 53.1% (estimate)

      • Glucose syrup: 23.4% (estimate)

        • What it is: A thick, sweet liquid made from cornstarch or wheatstarch.
        • Why it's used: Prevents sugar crystallization in candy, keeps baked goods moist, and adds sweetness.
        • Health concerns: Highly processed, low in nutrients, and may contribute to weight gain and other health problems.
        • Look for: "glucose syrup," "corn syrup," or "confectioner's glucose" on ingredient lists.
        • Concerns:
        • Glucose syrup usually have a high fructose content, linked to potential health issues like weight gain, metabolic disorders, and liver problems.
        • May contribute to "empty calories" with little nutritional value.
        • Sources: WHO

      • Corn starch: 11.7% (estimate)

      • Fruit juice concentrate: 5.9% (estimate)

      • — Pineapple: 2.9% (estimate)

      • — Orange: < 2% (estimate)

      • — Apple: < 2% (estimate)

      • Natural flavouring: 2.5% (estimate)

      • Acid: < 2% (estimate)

      • — E330: < 2% (estimate)

      • — E297: < 2% (estimate)

      • Concentrate: < 2% (estimate)

      • — Carrot concentrate: < 2% (estimate)

      • — Pumpkin: < 2% (estimate)

      • — Spirulina concentrate: < 2% (estimate)

      • — Radish: < 2% (estimate)

      • — Apple: < 2% (estimate)

      • — Blackcurrant: < 2% (estimate)

      • — Roselle flower: < 2% (estimate)

      • Glazing agent: < 2% (estimate)

      • — E904: < 2% (estimate)

      • — E903: < 2% (estimate)

      • — E901: < 2% (estimate)

      • Acidity regulator: < 2% (estimate)

      • — E331iii: < 2% (estimate)

      • Carame-sugar: < 2% (estimate)

      • Coconut oil: < 2% (estimate)

      • The-mixture-may-vary: < 2% (estimate)

      • Importer: < 2% (estimate)

      • — Cloetta-uk-ltd: < 2% (estimate)

      • Fareham: < 2% (estimate)

      • Po17-gar: < 2% (estimate)

      • Uk: < 2% (estimate)

  • icon

    Contains added sugars (~ 76%)

    Added sugars: Sugar, Glucose syrup
    Estimated quantity of added sugars in ingredients: 76%
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E297 - Fumaric acid

    Fumaric acid: Fumaric acid or trans-butenedioic acid is the chemical compound with the formula HO2CCH=CHCO2H. It is produced in eukaryotic organisms from succinate in complex 2 of the electron transport chain via the enzyme succinate dehydrogenase. It is one of two isomeric unsaturated dicarboxylic acids, the other being maleic acid. In fumaric acid the carboxylic acid groups are trans -E- and in maleic acid they are cis -Z-. Fumaric acid has a fruit-like taste. The salts and esters are known as fumarates. Fumarate can also refer to the C4H2O2−4 ion -in solution-.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E331iii - Trisodium citrate

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E901 - White and yellow beeswax

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Source: Wikipedia

  • E903 - Carnauba wax

    Carnauba wax: Carnauba -; Portuguese: carnaúba [kaʁnɐˈubɐ]-, also called Brazil wax and palm wax, is a wax of the leaves of the palm Copernicia prunifera -Synonym: Copernicia cerifera-, a plant native to and grown only in the northeastern Brazilian states of Piauí, Ceará, Maranhão, Bahia, and Rio Grande do Norte. It is known as "queen of waxes" and in its pure state, usually comes in the form of hard yellow-brown flakes. It is obtained from the leaves of the carnauba palm by collecting and drying them, beating them to loosen the wax, then refining and bleaching the wax.
    Source: Wikipedia

  • E904 - Shellac

    Shellac: Shellac is a resin secreted by the female lac bug, on trees in the forests of India and Thailand. It is processed and sold as dry flakes -pictured- and dissolved in alcohol to make liquid shellac, which is used as a brush-on colorant, food glaze and wood finish. Shellac functions as a tough natural primer, sanding sealant, tannin-blocker, odour-blocker, stain, and high-gloss varnish. Shellac was once used in electrical applications as it possesses good insulation qualities and it seals out moisture. Phonograph and 78 rpm gramophone records were made of it until they were replaced by vinyl long-playing records from the 1950s onwards. From the time it replaced oil and wax finishes in the 19th century, shellac was one of the dominant wood finishes in the western world until it was largely replaced by nitrocellulose lacquer in the 1920s and 1930s.
    Source: Wikipedia

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: Carame-sugar, The-mixture-may-vary, Importer, Cloetta-uk-ltd, Fareham, Po17-gar, Uk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: E904, E901

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E904

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: sugar, glucose syrup, maize starch, fruit juice concentrates (pineapple, orange, apple), natural flavourings, acids (citric acid, fumaric acid), concentrates from (carrot, pumpkin, spirulina, radish, apple, blackcurrant, hibiscus), glazing agents (shellac, carnauba wax, beeswax), acidity regulator (trisodium citrate), carame sugar, coconut oil, the mixture may vary, importer (cloetta uk ltd), fareham, po17 gar, uk
    1. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 6.25 – percent_max: 100
    2. glucose syrup -> en:glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 50
    3. maize starch -> en:corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 33.3333333333333
    4. fruit juice concentrates -> en:fruit-juice-concentrate – percent_min: 0 – percent_max: 25
      1. pineapple -> en:pineapple – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 25
      2. orange -> en:orange – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 13034 – percent_min: 0 – percent_max: 12.5
      3. apple -> en:apple – vegan: yes – vegetarian: yes – ciqual_food_code: 13050 – percent_min: 0 – percent_max: 8.33333333333333
    5. natural flavourings -> en:natural-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
    6. acids -> en:acid – percent_min: 0 – percent_max: 5
      1. citric acid -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
      2. fumaric acid -> en:e297 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 2.5
    7. concentrates from -> en:concentrate – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_max: 5
      1. carrot -> en:carrot-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20009 – percent_min: 0 – percent_max: 5
      2. pumpkin -> en:pumpkin – vegan: yes – vegetarian: yes – ciqual_food_code: 20139 – percent_min: 0 – percent_max: 2.5
      3. spirulina -> en:spirulina-concentrate – vegan: maybe – vegetarian: maybe – ciqual_proxy_food_code: 20984 – percent_min: 0 – percent_max: 1.66666666666667
      4. radish -> en:radish – vegan: yes – vegetarian: yes – ciqual_food_code: 20045 – percent_min: 0 – percent_max: 1.25
      5. apple -> en:apple – vegan: yes – vegetarian: yes – ciqual_food_code: 13050 – percent_min: 0 – percent_max: 1
      6. blackcurrant -> en:blackcurrant – vegan: yes – vegetarian: yes – ciqual_food_code: 13007 – percent_min: 0 – percent_max: 0.833333333333333
      7. hibiscus -> en:roselle-flower – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.714285714285714
    8. glazing agents -> en:glazing-agent – percent_min: 0 – percent_max: 5
      1. shellac -> en:e904 – vegan: no – vegetarian: no – percent_min: 0 – percent_max: 5
      2. carnauba wax -> en:e903 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 2.5
      3. beeswax -> en:e901 – vegan: no – vegetarian: yes – percent_min: 0 – percent_max: 1.66666666666667
    9. acidity regulator -> en:acidity-regulator – percent_min: 0 – percent_max: 5
      1. trisodium citrate -> en:e331iii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 5
    10. carame sugar -> en:carame-sugar – percent_min: 0 – percent_max: 5
    11. coconut oil -> en:coconut-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 16040 – percent_min: 0 – percent_max: 5
    12. the mixture may vary -> en:the-mixture-may-vary – percent_min: 0 – percent_max: 5
    13. importer -> en:importer – percent_min: 0 – percent_max: 5
      1. cloetta uk ltd -> en:cloetta-uk-ltd – percent_min: 0 – percent_max: 5
    14. fareham -> en:fareham – percent_min: 0 – percent_max: 5
    15. po17 gar -> en:po17-gar – percent_min: 0 – percent_max: 5
    16. uk -> en:uk – percent_min: 0 – percent_max: 5

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Product added on by kiliweb
Last edit of product page on by foodless.
Product page also edited by inf, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlhAfDv3EngCUOEbmunaH1uyLCp7qS4FcwbPnFas.

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