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Original Neapolitaner - Manner - 75g

Original Neapolitaner - Manner - 75g

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Barcode: 9000331697048 (EAN / EAN-13)

Quantity: 75g

Packaging: da:c/pap

Brands: Manner

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits, Pastries, Wafers, Stuffed wafers, Waffles, Hazelnut cream stuffed wafers, Riegel, Schokoladenkekse-mit-nussen, Schokoriegel, Susser-snack

Labels, certifications, awards: Vegetarian, No preservatives, Sustainable farming, Vegan, No colorings, No dyes or preservatives, UTZ Certified, UTZ Certified Cocoa

Manufacturing or processing places: Wilhelminenstraße 6, 1170, Wien, Austria

Stores: Netto, Penny, Rewe, Billa

Countries where sold: Austria, Germany

Matching with your preferences

Health

Ingredients

56 ingredients

sugar, wheat flour, vegetable oil(coconut, palm), hazelnuts, skinny cocoa powder, sodium carbonate, pepper, emulsifier: soy lecithin, natural aroma

Allergens: Gluten, Nuts, Soybeans

Traces: Gluten, Milk, Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E500 - Sodium carbonates

Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

E500ii - Sodium hydrogen carbonate

Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

Palm oil

Ingredients that contain palm oil: Palm

Vegan
No non-vegan ingredients

Unrecognized ingredients: de:do-knusprige-waffeln-mit-haselnussremefüllung, de:829-6, de:weizentnel-planzlicke-fete-s-kokos, de:in-der-creme, de:ials-suaydogencarbonat, de:end-ich-bestandteilen-jenthalten, de:bei-zimmertemperatur-und-trocken-lagern, de:mindestens-haltbar-bis, de:siehe-seitenfache-cb-hazelnut-ucream, de:filled-wafers-ingredients, de:sugar, de:wheat-flour, de:vegetable-fats, de:coconut, de:paim, de:hazeintits, de:in-the-cream, de:low-fat-cocoa-powder, de:raising-agent, de:sodium-hydrogen-carbonate, de:salt, de:emulsiher, de:soya-lecithin, de:natural-flavouring, de:may-contain-traces-of-other-nuts-and-milk-solids, de:keep-cool-and-dry, de:best-before, de:see-side-panel, de:o-wafer-roccante-ripieno-di-crema-alla-nociola, de:826, de:ingredienti, de:zucchero, de:farina-di-frumento, de:grassi-veqetali, de:coco, de:palma, de:nociole, de:nella-rema, de:caca0-màgro-in-polere, de:agente-lievitante, de:idrogencarbonato-di-sodio, de:sale, de:emulsionante, de:oe-diprodotti-a-base-di-latte, de:conservare-in-luogo-asiutto-leaune-a-a-peratura-ambiente, de:da-consumarsi-preferibilmente-entro-il, de:vedi-a-lato
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: de:do-knusprige-waffeln-mit-haselnussremefüllung, de:829-6, de:weizentnel-planzlicke-fete-s-kokos, de:in-der-creme, de:ials-suaydogencarbonat, de:end-ich-bestandteilen-jenthalten, de:bei-zimmertemperatur-und-trocken-lagern, de:mindestens-haltbar-bis, de:siehe-seitenfache-cb-hazelnut-ucream, de:filled-wafers-ingredients, de:sugar, de:wheat-flour, de:vegetable-fats, de:coconut, de:paim, de:hazeintits, de:in-the-cream, de:low-fat-cocoa-powder, de:raising-agent, de:sodium-hydrogen-carbonate, de:salt, de:emulsiher, de:soya-lecithin, de:natural-flavouring, de:may-contain-traces-of-other-nuts-and-milk-solids, de:keep-cool-and-dry, de:best-before, de:see-side-panel, de:o-wafer-roccante-ripieno-di-crema-alla-nociola, de:826, de:ingredienti, de:zucchero, de:farina-di-frumento, de:grassi-veqetali, de:coco, de:palma, de:nociole, de:nella-rema, de:caca0-màgro-in-polere, de:agente-lievitante, de:idrogencarbonato-di-sodio, de:sale, de:emulsionante, de:oe-diprodotti-a-base-di-latte, de:conservare-in-luogo-asiutto-leaune-a-a-peratura-ambiente, de:da-consumarsi-preferibilmente-entro-il, de:vedi-a-lato
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: DO Knusprige Waffeln mit Haselnussremefüllung (829%6, Zucker), Weizentnel planzlicke Fete S Kokos, Palm, Haselnüsse (in der Creme 12%), mageres Kakaopulver, Backtriebmittel (ials suaydogencarbonat), |Salz, Emulgator (Lecithine), natürliches Aroma, end ich bestandteilen Jenthalten, Bei Zimmertemperatur und trocken lagern, Mindestens haltbar bis (siehe Seitenfache cB Hazelnut Ucream, filled wafers Ingredients), sugar, wheat flour, vegetable fats (coconut, paim), hazeintits (in the cream), low fat cocoa powder, raising agent (sodium hydrogen carbonate), salt, emulsiher (soya lecithin), natural flavouring, May contain traces of other nuts and milk solids, Keep cool and dry, Best before (see side panel, O Wafer roccante ripieno di crema alla nociola (826)), Ingredienti (zucchero), farina di frumento, grassi veqetali (coco, palma), nociole (nella rema), caca0 màgro in polere, agente lievitante (idrogencarbonato di sodio), sale, emulsionante (oe diprodotti a base di latte, Conservare in luogo asiutto leaune a a peratura ambiente, Da consumarsi preferibilmente entro il), vedi a lato
DO Knusprige Waffeln mit Haselnussremefüllung -> de:do-knusprige-waffeln-mit-haselnussremefüllung - percent_min: 12 - percent_max: 64

829%6 -> de:829-6 - percent_min: 6 - percent_max: 64

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 32

Weizentnel planzlicke Fete S Kokos -> de:weizentnel-planzlicke-fete-s-kokos - percent_min: 12 - percent_max: 38

Palm -> en:palm - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_food_code: 16129 - percent_min: 12 - percent_max: 29.3333333333333

Haselnüsse -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 12 - percent_max: 12

in der Creme -> de:in-der-creme - percent_min: 12 - percent: 12 - percent_max: 12

mageres Kakaopulver -> en:skimmed-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 12

Backtriebmittel -> en:raising-agent - percent_min: 0 - percent_max: 12

ials suaydogencarbonat -> de:ials-suaydogencarbonat - percent_min: 0 - percent_max: 12

|Salz -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.15

Emulgator -> en:emulsifier - percent_min: 0 - percent_max: 0.15

Lecithine -> en:e322 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.15

natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.15

end ich bestandteilen Jenthalten -> de:end-ich-bestandteilen-jenthalten - percent_min: 0 - percent_max: 0.15

Bei Zimmertemperatur und trocken lagern -> de:bei-zimmertemperatur-und-trocken-lagern - percent_min: 0 - percent_max: 0.15

Mindestens haltbar bis -> de:mindestens-haltbar-bis - percent_min: 0 - percent_max: 0.15

siehe Seitenfache cB Hazelnut Ucream -> de:siehe-seitenfache-cb-hazelnut-ucream - percent_min: 0 - percent_max: 0.123

filled wafers Ingredients -> de:filled-wafers-ingredients - percent_min: 0 - percent_max: 0.123

sugar -> de:sugar - percent_min: 0 - percent_max: 0.15

wheat flour -> de:wheat-flour - percent_min: 0 - percent_max: 0.15

vegetable fats -> de:vegetable-fats - percent_min: 0 - percent_max: 0.15

coconut -> de:coconut - percent_min: 0 - percent_max: 0.15

paim -> de:paim - percent_min: 0 - percent_max: 0.15

hazeintits -> de:hazeintits - percent_min: 0 - percent_max: 0.15

in the cream -> de:in-the-cream - percent_min: 0 - percent_max: 0.15

low fat cocoa powder -> de:low-fat-cocoa-powder - percent_min: 0 - percent_max: 0.15

raising agent -> de:raising-agent - percent_min: 0 - percent_max: 0.15

sodium hydrogen carbonate -> de:sodium-hydrogen-carbonate - percent_min: 0 - percent_max: 0.15

salt -> de:salt - percent_min: 0 - percent_max: 0.15

emulsiher -> de:emulsiher - percent_min: 0 - percent_max: 0.15

soya lecithin -> de:soya-lecithin - percent_min: 0 - percent_max: 0.15

natural flavouring -> de:natural-flavouring - percent_min: 0 - percent_max: 0.15

May contain traces of other nuts and milk solids -> de:may-contain-traces-of-other-nuts-and-milk-solids - percent_min: 0 - percent_max: 0.15

Keep cool and dry -> de:keep-cool-and-dry - percent_min: 0 - percent_max: 0.15

Best before -> de:best-before - percent_min: 0 - percent_max: 0.15

see side panel -> de:see-side-panel - percent_min: 0 - percent_max: 0.15

O Wafer roccante ripieno di crema alla nociola -> de:o-wafer-roccante-ripieno-di-crema-alla-nociola - percent_min: 0 - percent_max: 0.15

826 -> de:826 - percent_min: 0 - percent_max: 0.15

Ingredienti -> de:ingredienti - percent_min: 0 - percent_max: 0.15

zucchero -> de:zucchero - percent_min: 0 - percent_max: 0.15

farina di frumento -> de:farina-di-frumento - percent_min: 0 - percent_max: 0.15

grassi veqetali -> de:grassi-veqetali - percent_min: 0 - percent_max: 0.15

coco -> de:coco - percent_min: 0 - percent_max: 0.15

palma -> de:palma - percent_min: 0 - percent_max: 0.15

nociole -> de:nociole - percent_min: 0 - percent_max: 0.018

nella rema -> de:nella-rema - percent_min: 0 - percent_max: 0.018

caca0 màgro in polere -> de:caca0-màgro-in-polere - percent_min: 0 - percent_max: 0.018

agente lievitante -> de:agente-lievitante - percent_min: 0 - percent_max: 0.018

idrogencarbonato di sodio -> de:idrogencarbonato-di-sodio - percent_min: 0 - percent_max: 0.018

sale -> de:sale - percent_min: 0 - percent_max: 0.018

emulsionante -> de:emulsionante - percent_min: 0 - percent_max: 0.018

oe diprodotti a base di latte -> de:oe-diprodotti-a-base-di-latte - percent_min: 0 - percent_max: 0.018

Conservare in luogo asiutto leaune a a peratura ambiente -> de:conservare-in-luogo-asiutto-leaune-a-a-peratura-ambiente - percent_min: 0 - percent_max: 0.018

Da consumarsi preferibilmente entro il -> de:da-consumarsi-preferibilmente-entro-il - percent_min: 0 - percent_max: 0.018

vedi a lato -> de:vedi-a-lato - percent_min: 0 - percent_max: 0.018

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 12
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 12, rounded value: 12)

Negative points: 26

Energy: 6 / 10 (value: 2029, rounded value: 2029)

Sugars: 10 / 10 (value: 46, rounded value: 46)

Saturated fat: 10 / 10 (value: 13, rounded value: 13)

Sodium: 0 / 10 (value: 60, rounded value: 60)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (22%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (46%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.15%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15g)	Compared to: Waffles
Energy	2,029 kj (485 kcal)	304 kj (72 kcal)	+17%
Fat	22 g	3.3 g	+6%
Saturated fat	13 g	1.95 g	+64%
Carbohydrates	65 g	9.75 g	+33%
Sugars	46 g	6.9 g	+98%
Fiber	?	?
Proteins	5.6 g	0.84 g	-5%
Salt	0.15 g	0.022 g	-78%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	12 %	12 %

Serving size: 15g

Environment

Eco-Score C - Moderate environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 54/100)

Category: Wafer biscuit, filled with nuts (hazelnut, almond, praline, etc.), with chocolate or not, prepacked

PEF environmental score: 0.49 (the lower the score, the lower the impact)
including impact on climate change: 3.04 kg CO2 eq/kg of product

Stage	Impact
Agriculture	84.7 %
Processing	8.7 %
Packaging	2.2 %
Transportation	3.3 %
Distribution	1.0 %
Consumption	0.0 %

Bonuses and maluses

Labels with environmental benefits
Bonus: +10
- UTZ Certified

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Ingredients that threatens species
Malus: -10

Contains palm oil

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Packaging with a low impact

Malus: -1

Shape	Material	Recycling	Impact
Unknown	Cardboard		Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 48/100)
Product: Original Neapolitaner - Manner - 75g

Life cycle analysis score: 54
Sum of bonuses and maluses: -6

Final score: 48/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.6 km in a petrol car

304 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Wafer biscuit, filled with nuts (hazelnut, almond, praline, etc.), with chocolate or not, prepacked (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	80.5 %
Processing	9.1 %
Packaging	3.6 %
Transportation	6.1 %
Distribution	0.6 %
Consumption	0.0 %

Packaging

Packaging with a low impact

Packaging parts

(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Threatened species

Contains palm oil
Drives deforestation and threatens species such as the orangutan

Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.

Labels

UTZ Certified

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Complete or correct product information

Data sources

Product added on February 28, 2014, 8:48:10 AM CET by monoflame
Last edit of product page on February 13, 2023, 5:20:34 PM CET by raphael0202.
Product page also edited by acuario, agamitsudo, aleene, autorotate-bot, awnil, bartland, bathorypeter, date-limite-app, ecoscore-impact-estimator, elcoco, foodrepo, foodwolf, grumpf, inf, karbon, kathl, kiliweb, minteen, musarana, openfoodfacts-contributors, packbot, prepperapp, roboto-app, scanbot, teolemon, timber, xian, yuka.ApZcB4e7LZUKRsvCw7pp2zyBD9_ZM-1_CSYvow, yuka.HL4aONKgQc0CEfbb7dkJ3wq0P-b9AtJZR2Inog, yuka.YTRvZktLazhvZjR5cHZBQitRTDU0ZGxjbko2QWVFU1NKUFVkSVE9PQ, yuka.YXJ3ZENwNExtY0VhcXM4bjV4alN4UEZ0bVpEeGZXMm1Cc3NVSVE9PQ, yuka.ZHFZTk1xVWl0OUJXdk1NWDN6ajBvWXgyNjYySWRtZXpBY2tWSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllNgbIbx-i6VOxrkiHOw_Nu-E8znO_JZvrrDNas, yuka.sY2b0xO6T85zoF3NwEKvllRGTdvxuRjVFhH5k0GnxIeALL3OUc5j-ND4A6s, yukafix.

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Original Neapolitaner - Manner - 75g