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Fish fingers

Nutrition facts

Average nutrition facts for the 54 products of the Fish fingers category for which nutrition facts are known (out of 57 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 859 kj
(205 kcal)
58 kj
(15 kcal)
662 kj
(158 kcal)
761 kj
(182 kcal)
874 kj
(205 kcal)
954 kj
(229 kcal)
1,020 kj
(244 kcal)
Fat 8.58 g 1.34 g 5.8 g 6.8 g 8.3 g 11 g 11.8 g
Saturated fat 0.785 g 0.167 g 0.5 g 0.6 g 0.7 g 1.1 g 7.14 g
Carbohydrates 18.5 g 1.59 g 14.9 g 16.4 g 18.8 g 21.1 g 171 g
Sugars 0.938 g 0.292 g 0.3 g 0.6 g 0.9 g 1.7 g 3.3 g
Fiber 0.943 g 0.213 g 0.3 g 0.7 g 0.9 g 1.4 g 14 g
Proteins 12.8 g 0.803 g 10.7 g 12 g 12.9 g 14.5 g 15.5 g
Salt 0.652 g 0.133 g 0.1 g 0.5 g 0.61 g 0.891 g 6.2 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: United Kingdom - View matching products from the entire world