Sardines
Nutrition facts
Average nutrition facts for the 58 products of the Sardines category for which nutrition facts are known (out of 66 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
878 kj (208 kcal) |
171 kj (43 kcal) |
502 kj (120 kcal) |
606 kj (141 kcal) |
920 kj (220 kcal) |
1,110 kj (265 kcal) |
3,440 kj (823 kcal) |
Fat | 13.3 g | 3.91 g | 3.6 g | 7.47 g | 14 g | 19 g | 91.5 g |
Saturated fat | 3.15 g | 0.857 g | 0.7 g | 1.9 g | 3.2 g | 4.7 g | 18 g |
Omega 3 fat | 1,890 mg | 847 mg | 2.37 mg | 1,360 mg | 1,900 mg | 3,500 mg | 3,700 mg |
Carbohydrates | 0.964 g | 1.12 g | 0 g | 0 g | 0.5 g | 3.6 g | 64 g |
Sugars | 0.526 g | 0.53 g | 0 g | 0 g | 0.5 g | 1.6 g | 41 g |
Fiber | 0.334 g | 0.32 g | 0 g | 0 g | 0.5 g | 0.9 g | 15 g |
Proteins | 20.1 g | 2.91 g | 0.5 g | 14.3 g | 21 g | 24 g | 26 g |
Salt | 0.802 g | 0.264 g | 0 g | 0.43 g | 0.82 g | 1.4 g | 31 g |
Country: United Kingdom - View matching products from the entire world
66 products