Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

75 additives:

AdditiveProducts*Risk
E1510 - Ethanol 68
E471 - Mono- and diglycerides of fatty acids 16
E330 - Citric acid 14
E500 - Sodium carbonates 14
E300 - Ascorbic acid 13
E450 - Diphosphates 10High risk of over exposure
E407 - Carrageenan 7High risk of over exposure
E322 - Lecithins 7
E500ii - Sodium hydrogen carbonate 6
E270 - Lactic acid 5
E202 - Potassium sorbate 5High risk of over exposure
E450i - Disodium diphosphate 4
E420 - Sorbitol 4
E160c - Paprika extract 4
E476 - Polyglycerol polyricinoleate 3
E461 - Methyl cellulose 3
E415 - Xanthan gum 3
E412 - Guar gum 3
E341 - Calcium phosphates 3High risk of over exposure
E150a - Plain caramel 3No or very low risk of over exposure
E160a - Carotene 3
E296 - Malic acid 2
E150 - Caramel 2
E1520 - Propylene Glycol 2No or very low risk of over exposure
E160b - Annatto 2
E223 - Sodium metabisulphite 2High risk of over exposure
E260 - Acetic acid 2
E262 - Sodium acetates 2
E100 - Curcumin 2
E325 - Sodium lactate 2
E331 - Sodium citrates 2
E401 - Sodium alginate 2
E422 - Glycerol 2
E475 - Polyglycerol esters of fatty acids 2
E501 - Potassium carbonates 2
E575 - Glucono-delta-lactone 2
E621 - Monosodium glutamate 2High risk of over exposure
E334 - L(+)-tartaric acid 1
E339 - Sodium phosphates 1High risk of over exposure
E218 - Methyl p-hydroxybenzoate 1
E350 - Sodium malates 1
E363 - Succinic acid 1
E631 - Disodium inosinate 1
E215 - Sodium ethyl p-hydroxybenzoate 1
E410 - Locust bean gum 1
E171 - Titanium dioxide 1
E162 - Beetroot red 1
E160 - Carotenoids 1
E635 - Disodium 5'-ribonucleotide 1
E432 - Polyoxyethylene sorbitan monolaurate 1Moderate risk of over exposure
E433 - Polyoxyethylene sorbitan monooleate 1Moderate risk of over exposure
E440 - Pectins 1
E14XX - Modified Starch 1
E1450 - Starch sodium octenyl succinate 1
E1442 - Hydroxypropyl distarch phosphate 1
E1400 - Dextrin 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E640 - Glycine and its sodium salt 1
E123 - Amaranth 1No or very low risk of over exposure
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E1210 - Carbomer 1
E1103 - Invertase 1
E954 - Saccharin and its salts 1
E502 - Carbonates 1
E503 - Ammonium carbonates 1
E555 - Potassium aluminium silicate 1
E965 - Maltitol 1
E282 - Calcium propionate 1
E220 - Sulphur dioxide 1High risk of over exposure
E322i - Lecithin 1
Potassium iodide 1
E219 - Sodium methyl p-hydroxybenzoate 1
E630 - Inosinic acid 1
E333 - Calcium citrates 1
E333iii - Tricalcium citrate 1