Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United Kingdom

140 additives:

AdditiveProducts*Risk
E262 - Sodium acetates 283
E330 - Citric acid 117
E262ii - Sodium diacetate 93
E160c - Paprika extract 70
E621 - Monosodium glutamate 61High risk of over exposure
E262i - Sodium acetate 59
E450 - Diphosphates 58High risk of over exposure
E250 - Sodium nitrite 56High risk of over exposure
E301 - Sodium ascorbate 49
E451 - Triphosphates 40High risk of over exposure
E296 - Malic acid 32
E331 - Sodium citrates 32
E471 - Mono- and diglycerides of fatty acids 31
E500 - Sodium carbonates 29
E326 - Potassium lactate 28
E202 - Potassium sorbate 27High risk of over exposure
E452 - Polyphosphates 27High risk of over exposure
E300 - Ascorbic acid 25
E635 - Disodium 5'-ribonucleotide 23
E260 - Acetic acid 19
E422 - Glycerol 18
E325 - Sodium lactate 18
E322 - Lecithins 18
E160b - Annatto 17
E503 - Ammonium carbonates 16
E100 - Curcumin 14
E415 - Xanthan gum 14
E270 - Lactic acid 13
E251 - Sodium nitrate 13High risk of over exposure
E412 - Guar gum 13
E14XX - Modified Starch 12
E407 - Carrageenan 11High risk of over exposure
E392 - Extracts of rosemary 11
E475 - Polyglycerol esters of fatty acids 10
E551 - Silicon dioxide 10
E316 - Sodium erythorbate 10No or very low risk of over exposure
E428 - Gelatine 8
E401 - Sodium alginate 8
E200 - Sorbic acid 8High risk of over exposure
E340 - Potassium phosphates 8High risk of over exposure
E500ii - Sodium hydrogen carbonate 7
E450i - Disodium diphosphate 7
E150d - Sulphite ammonia caramel 7No or very low risk of over exposure
E150a - Plain caramel 7No or very low risk of over exposure
E160bii - Annatto norbixin 7
E461 - Methyl cellulose 7
E481 - Sodium stearoyl-2-lactylate 7High risk of over exposure
E322i - Lecithin 6
E501 - Potassium carbonates 6
E282 - Calcium propionate 6
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 6
E120 - Cochineal 6
E160a - Carotene 5
E500i - Sodium carbonate 5
E420 - Sorbitol 5
E306 - Tocopherol-rich extract 5
E954 - Saccharin and its salts 5
E223 - Sodium metabisulphite 4High risk of over exposure
E211 - Sodium benzoate 4High risk of over exposure
E460 - Cellulose 4
E171 - Titanium dioxide 4
E501i - Potassium carbonate 4
E440 - Pectins 3
E503ii - Ammonium hydrogen carbonate 3
E162 - Beetroot red 3
E965 - Maltitol 3
E1520 - Propylene Glycol 3No or very low risk of over exposure
E627 - Disodium guanylate 3
E102 - Tartrazine 3
E472c - Citric acid esters of mono- and diglycerides of fatty acids 3
E631 - Disodium inosinate 3
E141 - Copper complexes of chlorophylls and chlorophyllins 3
E327 - Calcium lactate 3
E466 - Sodium carboxy methyl cellulose 3
E124 - Ponceau 4r 3
E414 - Acacia gum 3
E920 - L-cysteine 3
E341 - Calcium phosphates 3High risk of over exposure
E901 - White and yellow beeswax 3
E904 - Shellac 3
E385 - Calcium disodium ethylenediaminetetraacetate 3
E410 - Locust bean gum 3
E476 - Polyglycerol polyricinoleate 2
E110 - Sunset yellow FCF 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E1510 - Ethanol 2
E160ai - Beta-carotene 2
E163 - Anthocyanins 2
E333 - Calcium citrates 2
E339 - Sodium phosphates 2High risk of over exposure
E341iii - Tricalcium phosphate 2
E413 - Tragacanth 2
E502 - Carbonates 2
E503i - Ammonium carbonate 2
E508 - Potassium chloride 2Moderate risk of over exposure
E509 - Calcium chloride 2Moderate risk of over exposure
E575 - Glucono-delta-lactone 2
E903 - Carnauba wax 2
E332 - Potassium citrates 1
E464 - Hydroxypropyl methyl cellulose 1
E331iii - Trisodium citrate 1
E321 - Butylated hydroxytoluene 1
E320 - Butylated hydroxyanisole (bha) 1
E310 - Propyl gallate 1
E304i - Ascorbyl palmitate 1
E304 - Fatty acid esters of ascorbic acid 1
E297 - Fumaric acid 1
E281 - Sodium propionate 1
E261 - Potassium acetate 1
E224 - Potassium metabisulphite 1High risk of over exposure
E220 - Sulphur dioxide 1High risk of over exposure
E175 - Gold 1
E140 - Chlorophylls and Chlorophyllins 1
E170i - Calcium carbonate 1No or very low risk of over exposure
E951 - Aspartame 1No or very low risk of over exposure
E170 - Calcium carbonates 1
E504 - Magnesium carbonates 1
E101i - Riboflavin 1
E955 - Sucralose 1
E516 - Calcium sulphate 1
E161b - Lutein 1
E570 - Fatty acids 1
E101 - Riboflavin 1
E160d - Lycopene 1
E1519 - Benzyl alcohol 1
E1504 - Ethyl acetate 1
E141i - Copper complexes of chlorophylls 1
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 1
E900a - Dimethyl polysiloxane 1
E140i - Chlorophylls 1
E968 - Erythritol 1
E1400 - Dextrin 1
E905 - Synthetic wax 1
E905b - Petroleum jelly 1
E425 - Konjac 1
E363 - Succinic acid 1
E341i - Monocalcium phosphate 1
E451i - Pentasodium triphosphate 1
E334 - L(+)-tartaric acid 1
E332ii - Tripotassium citrate 1